Kenmore 141 17690, 141 16690 M. 8 p.m CST, Men. Fri Assembling The Grill Cart, Panel-Right

Page 10

CAUTION: While it is possible for one person to assemble this grill, obtain assistance from another person when handling some of the larger, heavier pieces, especially the grill head.

1.Open Lid of shipping carton and remove top sheet of cardboard. Lay cardboard sheet on floor and use as

a work surface to protect floor and grill parts from scratches.

2.Slice all carton corners with a sharp utility knife to lay open the carton panels. This will allow you to raise the grill head Lid, remove the components packed inside the head, and make the head easier to lift.

3.Remove packing materials and parts boxes resting on grill head

4.With an assistant, lift the grill head away from the shipping carton and place it on the cardboard work surface.

5.Open all parts boxes. Use the parts list to check that all parts have been included.

6.Inspect the grill for damage as you assemble it. Do not assemble or operate the grill if it appears damaged. If there are damaged or missing parts when you unpack the shipping box, or you have questions during the assembly process, call:

1-888-317-7642

8 a.m. - 8 p.m CST, Men. - Fri.

Assembling The Grill Cart

NOTE: To aid in assembly, compare hardware to diagrams on page 6

1.Turn over the Bottom Shelf on floor. Install the

4 Casters to Caster Seats on the Bottom Shelf. Align the holes on Caster with the threaded holes on Caster Seat. Tighten securely by using 16 of the 1/4"xl/2" Phillips head screws provided. See Fig. 1.

2.Before attaching the Bottom Shelf to Cart Side

Panels be sure Door Stop for Magnets on the Bottom Shelf and holes for Door Axle Brackets on Cart Side Panels are located on the front

side. See Fig. 2.

3.Install the Bottom Shelf between Cart Side

Panels. Align the holes on Cart Side Panels with the threaded holes at the corners of

Bottom Shelf. Tighten securely by using 8 of the 1/4"x50mm Phillips Head Screws provided. See Fig. 2.

4.Install the Rear Panel to inside of rear Cart

Side Panels and to rear of Bottom Shelf. Align the holes on the Rear Panel with the threaded holes on rear Cart Side Panels and rear

Bottom Shelf. Tighten securely by using 8 of the 1/4"xl/2" Phillips Head Screws provided. See Fig. 3.

Figure 1

SEAT

BOTTOM

J SHELF

Figure 2

CART SIDE

PANEL-LEFT

CART SIDE

PANEL-RIGHT

BOTTOM

SHELF

/

DOOR STOP

FOR MAGNETS

HOLES FOR DOOR

AXLE BRACKET

Figure 3

CART SIDE

PANEL-LEFT

REAR PANEL

!

BOTTOM

SHELF

10

CART SIDE

PANEL-RIGHT

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Contents I T E For Your Safety Proper Placement and Clearance of Grill Natural gas model only Is extremely hazardous and will also void the grillSionally spin webs or make nests in the grill LPG Each Hardware Piece LPG= Liquid Propane LPG NG Quantity of parts needed REF# Description PART# QTYM. 8 p.m CST, Men. Fri Assembling The Grill Cart PANEL-RIGHTLP gas model only Door Trim Installing The Grill Head To Pinch Fingers When Lowering Head Onto CartInstalling Manual Lighting Stick Installing Side Shelf and Cart Side HandleInstalling Cooking Components Side View FigureFuel Gauge Display Operating See c Connecting a Liquid Propane Gas LPgas Tank To Your GrillCongratulations Checking For LP Gas LeaksGas Lighting Instructions Side Burner Lighting InstructionsManually Lighting Your Grill by Match Correction Unscrew the Ignitor Cap and replace the batteryIf the grill fails to light Cleaning The Grease Tray and Receptacle Cleaning The Cooking GridsCleaning The Flame Tamers Annual Cleaning of The Grill InteriorCleaning The Burner Tubes and Burner Ports Page Congratulations Grilling Pork Grilling Steak and RibsGrilling Poultry Cut of Meat10 12 minutes per pound or until fish is opaque Smaller Fish Fillets and CubesWhole fish Way, indirect cooking must be done with the Lid downBakingtechniques Tips for Using The Back Burner Balancing the FoodUsing The Optional Smoker Box Preparing to SmokeSTIR-FRYING Techniques DEEP-FRYINGTECHNIQUESDouble Salsa Burgers OnionburgersChicago Style HOT Dogs HERB-PEPPER Sirloin Steak RIB EYE Steaks with Grilled GarlicBarbecuedribs MUSTARD-GLAZED Halibut Steaks Marinated Tuna SteakAlmond Coated Trout Southwest Chicken Breasts BarbecuedchickenTraditional Holiday Turkey Pizza on the GrillOnion Blossoms Fresh Vegetable STIR-FRYGrilled Potato Skins Page Ee/AIRS
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