Kenmore 141 17690 RIB EYE Steaks with Grilled Garlic, HERB-PEPPER Sirloin Steak, Barbecuedribs

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RIB EYE STEAKS WITH GRILLED GARLIC

As they cook, the gadic cloves mellow in flavor,

making a delicious sauce for any grilled meat. And for an appetizer, spread the softened cloves over toasted slices of french bread! Makes 4 servings.

Ingredients

1whole Head of garlic

2tablespoons olive oil or cooking oil

1tablespoon snipped fresh basil, or 1/2 teaspoon dried basil, crushed tablespoon snipped fresh rosemary or 1/2

 

teaspoon

dried rosemary, crushed

2

twelve-oz,

boneless rib eye steaks

Preparing the Garlic

Use a cooking pan or tear off a 24x18-inch piece of aluminum foil and fold long length in half, then trim to make a 12-inch square. Remove the outer layer of garlic Head, then cut off and discard the top 1/2-inch of garlic Head to expose the garlic cloves. Place garlic Head in center of a cooking pan or in center of foil with all sides of the foil folded up around the garlic to form a cup. Drizzle gadic with oil and sprinkle with basil and rosemary. Cover pan or twist the ends of the foil to completely enclose the garlic.

Preparing Steaks

Place steaks and the garlic pack on grill directly over MEDIUM heat and cook about 7 minutes with the lid

up. Turn steaks and grill for 5 to 8 minutes more, or until cooked to taste. Then remove steaks and place on platter. Remove garlic and drizzle its juices over your steak. Remove the softened garlic cloves and spread over your steak. Season with salt and pepper as desired and cut into serving-size pieces.

HERB-PEPPER SIRLOIN STEAK

The hearty beef flavor is complemented with a deli- cious herb coating! Makes 6 servings.

Ingredients

2 tablespoons ketchup

1/2 teaspoon coarsely ground pepper

1 1/2 teaspoons snipped fresh rosemary or 1/2 teaspoon dried rosemary, crushed

1 1/2 teaspoons snipped fresh basil or 1/2 teaspoon dried basil, crushed

1/8 teaspoon garlic powder

11 1/2-pound boneless beef sirloin steak, cut 1-inch thick

Preparation

Combine ketchup, pepper, rosemary, basil and garlic powder. Coat both sides of steak with mixture. Grill steak with lid up, directly over medium heat for 6 minutes. Turn steak and grill for 8 to 12 minutes more or until cooked as desired. Cut into serving size pieces.

BARBECUEDRIBS

Serve this tangy barbecue classic with corn-on-the- cob, green salad, potato salad or coleslaw!

Makes 4 servings.

Ingredients

2pounds American style pork spareribs 1/2 cup barbecue sauce

1/2 cup tomato sauce

2cloves garlic, crushed juice of 1 lemon

few drops of tobasco sauce

Preparation

Place ribs into a large glass or ceramic dish. Combine remaining ingredientsand pour over the ribs. Refrigerate for several hours.

Preheat your grill 3 minutes and place the ribs on cooking grid. Cook indirectly, over a low to medium heat until cooked. During the last few minutes of cooking you can cook the ribs over a direct fire for added barbecue flavor and texture.

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Contents I T E For Your Safety Proper Placement and Clearance of Grill Natural gas model only Is extremely hazardous and will also void the grillSionally spin webs or make nests in the grill LPG Each Hardware PieceLPG= Liquid Propane LPG NG Quantity of parts needed REF# Description PART# QTYM. 8 p.m CST, Men. Fri Assembling The Grill Cart PANEL-RIGHTLP gas model only Door Trim Installing The Grill Head To Pinch Fingers When Lowering Head Onto CartInstalling Manual Lighting Stick Installing Side Shelf and Cart Side HandleInstalling Cooking Components Side View FigureFuel Gauge Display Operating See c Connecting a Liquid Propane Gas LPgas Tank To Your GrillCongratulations Checking For LP Gas LeaksGas Lighting Instructions Side Burner Lighting InstructionsIf the grill fails to light Correction Unscrew the Ignitor Cap and replace the batteryManually Lighting Your Grill by Match Cleaning The Cooking Grids Cleaning The Flame TamersCleaning The Grease Tray and Receptacle Annual Cleaning of The Grill InteriorCleaning The Burner Tubes and Burner Ports Page Congratulations Grilling Steak and Ribs Grilling PoultryGrilling Pork Cut of MeatSmaller Fish Fillets and Cubes Whole fish10 12 minutes per pound or until fish is opaque Way, indirect cooking must be done with the Lid downBakingtechniques Tips for Using The Back Burner Balancing the FoodUsing The Optional Smoker Box Preparing to SmokeSTIR-FRYING Techniques DEEP-FRYINGTECHNIQUESChicago Style HOT Dogs OnionburgersDouble Salsa Burgers Barbecuedribs RIB EYE Steaks with Grilled GarlicHERB-PEPPER Sirloin Steak Almond Coated Trout Marinated Tuna SteakMUSTARD-GLAZED Halibut Steaks Southwest Chicken Breasts BarbecuedchickenTraditional Holiday Turkey Pizza on the GrillGrilled Potato Skins Fresh Vegetable STIR-FRYOnion Blossoms Page Ee/AIRS

141 17690, 141 16690 specifications

Kenmore, a trusted name in home appliances, offers a range of products that showcase innovation and reliability. Two notable models in their portfolio are the Kenmore 141 16690 and 141 17690. These models stand out for their robust features, advanced technologies, and user-friendly designs, making them great choices for any household.

The Kenmore 141 16690 is a front-load washing machine that boasts a generous capacity, accommodating large loads while optimizing water and energy usage. One of its key features is the TurboWash technology, which allows users to wash clothes faster without compromising cleaning performance. The machine is equipped with Smart Motion technology, which uses different wash motion combinations to provide a customized wash experience for various fabrics. This ensures that clothes come out clean and damage-free.

Another notable aspect of the 141 16690 is its steam-cleaning capability. The steam function helps to remove tough stains while effectively sanitizing clothes, making it ideal for families with children or those who frequently deal with stubborn dirt. This model also features a direct drive motor, which reduces vibration and noise during cycles, allowing for quieter operation.

Meanwhile, the Kenmore 141 17690 is a matching dryer that pairs well with the washing machine for a complete laundry solution. This dryer utilizes sensor drying technology to monitor moisture levels and adjust drying times accordingly, preventing over-drying and protecting garments from heat damage. Its large drum capacity complements the washing machine, allowing users to dry large loads in a single cycle.

Both models come with a user-friendly interface, featuring digital displays that allow for easy selection of cycle options and settings. Additionally, their sleek designs make them a stylish addition to any laundry room. Energy-efficient features in both models are notable, as they are designed to meet modern energy efficiency standards, helping users save on utility bills while reducing their environmental footprint.

In summary, the Kenmore 141 16690 and 141 17690 exemplify what home appliances should be: efficient, reliable, and easy to use. Their innovative technologies and thoughtful design make laundry tasks less of a chore and more convenient, offering consumers a reliable solution for their everyday needs.
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