Rangemaster U109360 - 01 manual General Safety Instructions, Clean only parts listed in this guide

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General Safety Instructions

The cooker must be installed by a qualified electrician in accordance with the installation instructions. It should be serviced by a qualified service engineer and only approved spare parts used. Have the installer show you the location of the cooker control switch. Mark it for easy reference. Always allow the cooker to cool and then switch off at the mains and before cleaning or carrying out any maintenance work, unless specified otherwise in this guide.

All parts of the cooker become hot with use and will retain heat even after you have stopped cooking.

Take care when touching the hob especially the marked cooking areas. The glass surface of the hob will retain heat after the controls have been turned off. To minimize the possibility of burns, always be certain that the hob controls are in the OFF position and that the entire glass surface is cool before attempting to clean the hob.

Use dry oven gloves when applicable - using damp gloves might result in steam burns when you touch a hot surface. Never operate the cooker with wet hands.

Do not use a towel or other bulky cloth in place of a glove. They might catch fire if they touch a hot surface.

Always turn the surface unit controls off before removing the pans.

Don’t place utensils on the hob surface when it is in use. They may become hot and could cause burns.

Clean the hob with caution. If a wet sponge or cloth is used to wipe spills on a hot surface unit, be careful to avoid steam burns. Some cleansers can produce noxious fumes if applied to a hot surface.

Do not use unstable saucepans and position the handles away from the edge of the hotplate.

Babies, toddlers and young children should not be allowed near the cooker at any time. They should never be allowed to sit or stand on any part of the appliance. Teach them not to play with controls or any other part of the cooker.

Never store anything of interest to children in cabinets above a cooker - children climbing on the cooker to reach them could be seriously injured.

Clean only parts listed in this guide.

In the interests of hygiene and safety the cooker should be kept clean at all times as a build up in fats and other food stuff could result in a fire.

We recommend that you avoid wiping any surface unit areas until they have cooled and the indicator light has gone off. Sugar spills are the exception to this. Please see ‘Cleaning your cooker’. When the hob is cool, use only the recommended cleaning cream to clean the hob.

To avoid possible damage to the cooking surface, do not apply the cleaning cream to the glass surface when it is hot. Read and follow all instructions

and warnings on the cleaning cream labels. After cleaning, use a dry cloth or paper towel to remove any cleaning cream residue.

Avoid heating an empty pan. Doing so may damage the hob and the pan.

Always keep combustible wall coverings or curtains etc. a safe distance away from your cooker.

Do not place or store items on top of the glass hob surface when it is not in use.

Do not spray aerosols in the vicinity of the cooker while it is in on.

Do not store or use combustible materials, or flammable liquids in the vicinity of this appliance.

Do not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well fitting lid or baking tray. If available

use a multipurpose dry chemical or foam-type fire extinguisher.

Never leave the hob unattended at high heat settings. Pans boiling over can cause smoking and greasy spills may catch on fire.

Never wear loose-fitting or hanging clothes while using the appliance. Be careful when reaching for items stored in cabinets over the hob. Flammable material could be ignited if brought in contact with a hot surface unit and may cause severe burns.

Take great care when heating fats and oils, as they will ignite if they get too hot.

Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point.

Never leave a chip pan unattended. Always heat fat slowly, and watch as it heats. Deep fry pans should be only one third full of fat. Filling the pan too full of fat can cause spill over when food is added. If you use a combination of oils or fats in frying, stir them together before heating, or as the fats melt.

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Contents Installation & Service Instructions U109360 DeluxeElectricity on Make sure that the cooker is wired in and switched onBe safe Peculiar smellsContents Hob Use only pans that are suitable for ceramic hobsNever cook directly on the surface Glide-out Grill Ovens To time something that’s cooking minute minder ClockTo set the time of day To stop automaticallyAuto is showing, you want to reset to manual cooking Cooking using the timerClock Special Features Rapid Response Multi-function oven functionsBoth Ovens DefrostFan assisted oven Fan ovenFanned grilling in the oven Conventional oven top and base heatSupplied meat tin, which is designed to fit Maximum weight that can be held byMain Oven shelves Handyrack Handyrack. Any other vessel could be unstableOven light Tall oven shelvesPage Oven cooking guide Glide out Grill It’s very easy to clean the Hob with a recommended cleanerBefore use Control Panel and Doors Do not put the side runners in a dishwasherTall Oven Main OvenSide panels of the main oven can be removed Cleaning Table Troubleshooting Moving your cookerLeft hand Main oven not coming on when automatic cooking Power failureLeft hand Main oven not coming on when turned on manually Oven temperature getting hotter as the cooker gets olderGeneral Safety Instructions Clean only parts listed in this guideSpecification of this cooker should not be altered Take care that no water seeps into the applianceDo not use the surface as a cutting board Installation You will also need the following toolsUnpacking the Cooker Positioning the CookerChecking the parts Levelling Moving the CookerFitting a stability bracket Oven check Electrical ConnectionHotplate Fitting the plinthCustomer care Door adjustmentThank you Servicing Notes To Remove Grill Door To Adjust the Main Oven Door Catch KeepTo Change Grill Controller To Remove Main Oven DoorTo Remove an Oven element Thermal Cut-Out To Remove Grill ElementTo Remove an Oven Inner Back To Remove Oven ElementTechnical Data Page Key to circuit diagram Colour Code 1kW 02kW A21.65kW 56kW 121206