Weber 56204 manual Maintenance, Weber SPIDER/INSECT Screens, Main Burner Cleaning

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MAINTENANCE

CLEANING

mWARNING: Turn your Weber® gas barbecue off and wait for it to cool before cleaning.

mCAUTION: Do not clean your Flavorizer® bars or cooking grates in a self-cleaning oven.

For availability of replacement cooking grates and Flavorizer® bars contact the

Customer Service Representative in your area using the contact information on our website. Log onto www.weber.com®.

Outside surfaces - Use a warm soapy water solution to clean, then rinse with water..

mCAUTION: Do not use oven cleaner, abrasive cleansers (kitchen cleansers), cleaners that contain citrus products, or abrasive cleaning pads on barbecue or cart surfaces.

Slide out bottom tray - Remove excess grease, wash with warm soapy water, then rinse..

mCAUTION: Do not line the bottom tray with aluminum foil.

Flavorizer® bars and cooking grates - Clean with a suitable stainless steel bristle brush.. As needed, remove from grill and wash with warm soapy water, then rinse with water..

Catch pan - Disposable foil trays are available, or you can line the catch pan with aluminum foil.. To clean the catch pan, wash with warm soapy water, then rinse..

Thermometer - Wipe with warm soapy water; clean with plastic scrub ball..

Inside cooking module - Brush any debris off of burner tubes.. DO NOT ENLARGE BURNER PORTS (OPENINGS).. Wash inside of cooking box with warm soapy water and a water rinse..

Inside lid - While lid is warm, wipe inside with paper towel to prevent grease build-up.. Flaking built-up grease resembles paint flakes..

Stainless steel surfaces - Wash with a soft cloth and a soap and water solution.. Be careful to scrub with the grain direction of the stainless steel..

Do not use cleaners that contain acid, mineral spirits or xylene. Rinse well after cleaning.

Preserve your stainless steel - Your grill or its cabinet, lid, control panel and shelves may be made from stainless steel.. To keep the stainless steel looking its best is a simple matter.. Clean it with soap and water, rinse with clear water and wipe dry.. For stubborn particles, the use of a non-metallic brush can be used..

mIMPORTANT: Do not use a wire brush or abrasive cleaners on the stainless steel surfaces of your grill as this will cause scratches.

mIMPORTANT: When cleaning surfaces be sure to rub/wipe in the direction of the grain to preserve the look of your stainless steel. ◆

WEBER® SPIDER/INSECT SCREENS

Your Weber® gas barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects.. They can nest in the venturi section (1) of the burner tubes.. This blocks the normal gas flow, and can cause the gas to flow back out of the combustion air opening.. This could result in a fire in and around the combustion air openings, under the control panel, causing serious damage to your barbecue..

The burner tube combustion air opening is fitted with a stainless steel screen (2) to prevent spiders and other insects access to the burner tubes through the combustion air openings..

We recommend that you inspect the Spider/Insect screens at least once a year. (See “ANNUAL MAINTENANCE” section) Also inspect and clean the the Spider/ Insect screens if any of the following symptoms should ever occur:

A)The smell of gas in conjunction with the burner flames appearing yellow and lazy.

B)Barbecue does not reach temperature..

C)Barbecue heats unevenly..

D)One or more of the burners do not ignite..

mDANGER

Failure to correct the above mentioned symptoms may result in a fire, which can cause serious bodily injury or death, and cause damage to property. ◆

1

2

MAIN BURNER CLEANING

TURN OFF THE GAS SUPPLY.

Remove the manifold (See “REPLACING MAIN BURNERS”).. Look inside each burner with a flashlight..

Clean the inside of the burners with a wire (a straightened-out coat hanger will work).. Check and clean the air shutter opening at the ends of the burners.. Check and clean the valve orifices at the base of the valves.. Use a steel bristle brush to clean outside of burners.. This is to make sure all the burner ports are fully open..

mCAUTION: Do not enlarge the burner ports when cleaning. ◆

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Contents GAS Grill Liquid Propane GAS Units only Table of Contents Summit 670LPUS010810 Exploded ViewExploded View List Warranty Canadian Installation General InstructionsOperating Storage AND/OR Nonuse Safe Handling Tips for Liquid Propane GAS Cylinders GAS InstructionsLiquid Propane Cylinder Requirements Canadian Liquid Propane Cylinder RequirementsLeak Check Preparation Important LP Cylinder InformationCheck That All Burner Valves Are Off Liquid Propane CylinderConnect The Hose To The Cylinder Remove Control Panel Check for GAS LeaksCheck Reinstall Control PanelRefilling the Liquid Propane Cylinder Light FeaturesWeber Grill OUT Handle Light Lighted Control KnobsBefore Using the Grill Fuel LevelSlide OUT Grease Tray and Disposable Drip PAN Always open the lid before igniting the burners Snap Ignition OperationMain Burner Ignition Main Burner Ignition & UsageTo Extinguish Main Burner Snap IgnitionMain Burner Manual Ignition Preheating Covered Cooking Grilling Tips & Helpful HintsDrippings And Grease Flavorizer SystemCooking Methods Direct CookingIndirect Cooking Side Burner Ignition & Usage Side Burner IgnitionOFF START/HI LOW Side Burner Manual Ignition Sear Station Burner Ignition Sear Station Ignition & UsageAdjacent Main Burner Snap Ignition OffonSear Station Burner Manual Ignition Using the Sear StationSmoker Burner Ignition Smoker Burner Ignition & UsageSmoker Burner Manual Ignition Smoker Burner Snap IgnitionOpen the lid Cleaning the Smoker Using the SmokerRotisserie Burner Ignition & Usage Rotisserie Burner IgnitionRotisserie Burner Snap Ignition Rotisserie Burner Manual Ignition Before Using Your Rotisserie Important SafeguardsOperating the Rotisserie Rotisserie Motor Storage Rotisserie Cooking Rotisserie Spit Storage With any gas linesSide Burner Troubleshooting TroubleshootingBottom tray with Aluminum foilSear Station Troubleshooting Rotisserie TroubleshootingGrill OUT Handle Light Troubleshooting Cleaning MaintenanceMain Burner Cleaning Weber SPIDER/INSECT ScreensReplacing Main Burners Removing The Sear Station Burner Side Burner MaintenanceAnnual Maintenance Inspection And Cleaning Of The Spider/Insect ScreensBurner Flame Pattern Barbacoa DE GAS Únicamente Unidades DE GAS Propano Licuado AdvertenciasInstrucciones Sobre EL GAS ÍndiceDiagrama DE Despiece Lista DEL Diagrama DE Despiece Garantía Instalación Canadiense Instrucciones GeneralesOperación DE LA Barbacoa Almacenaje Y/O SIN USORequisitos de los cilindros de propano licuado Instrucciones Sobre EL GASInformación Importante Sobre EL Cilindro DE Propano Licuado Preparativos Para LA Búsqueda DE FugasEl cilindro de propano licuado Conecte la manguera al cilindro Retire el panel de control Detección DE Fugas DE GASVuelva a instalar el panel de control VerifiqueCómo Recargar EL Cilindro DE Propano Licuado Funciones DE LUZLámpara DEL ASA Weber Grill OUT Perillas DE Control IluminadasNivel DE Combustible Antes DE Utilizar LA BarbacoaSiempre abra la tapa antes encender los quemadores Encendido DEL Quemador Principal Encendido Y USO DEL Quemador PrincipalAdvertencia No se incline sobre la barbacoa abierta Para ApagarAdvertencia No se incline sobre el asador abierto Encendido Manual DEL Quemador PrincipalConsejos Prácticos Para Asar Métodos DE Cocción Cocción DirectaCocción Indirecta Encendido Y USO DEL Quemador Lateral Encendido DEL Quemador LateralApagado Encendido Fuego Alto Fuego Bajo Encendido Manual DEL Quemador Lateral Encendido de acción rápida del quemador principal adyacente Encendido DEL Quemador DE LA Estación DE Dorado Sear StationCómo Usar LA Estación Para Dorar Sear Station  Advertencia No se incline sobre la barbacoa abiertaEncendido DEL Quemador DEL Ahumador Encendido Y USO DEL Quemador DE AhumadoEncendido rápido del quemador del ahumador Apagado ENCENDIDO/ Fuego Bajo Fuego AltoEncendido Manual DEL Quemador DEL Ahumador Limpieza DEL Ahumador Cómo Usar EL AhumadorEncendido Y USO DEL Quemador DEL Asador Giratorio Encendido DEL Quemador DEL Asador GiratorioEncendido rápido del quemador del asador giratorio Encendido Manual DEL Quemador DEL Asador Giratorio Antes DE Usar EL Asador Giratorio Operación DEL Asador GiratorioMedidas preventivas importantes Cómo Cocinar CON EL Asador Giratorio Almacenaje DEL Motor DEL Asador GiratorioAlmacenaje DEL Espetón DEL Asador Giratorio Resolución DE Problemas CON EL Quemador Lateral Resolución DE ProblemasPrecaución No forre la Bandeja inferior con hojaResolución DE Problemas DE LA LUZ DE ASA Grill OUT Resolución DE Problemas CON EL Asador GiratorioLimpieza MantenimientoMallas Weber Contra Arañas E Insectos Limpieza DEL Quemador PrincipalReemplazo DE LOS Quemadores Principales Apagado Mantenimiento DEL Quemador LateralPatrón de la llama del quemador Mantenimiento AnualGrill a GAZ Appareils a GAZ Propane Uniquement Mises EN GardeInstructions Concernant LE GAZ Table DES MatieresVUE Eclatee Lise DE LA VUE Eclatee Brûleur latéralDe la bouteille Garantie Generalites Installation AU CanadaUtilisation Stockage ET/OU InutilisationExigences relatives à la bouteille de propane liquide Instructions Concernant LE GAZPreparation DE LA Detection DES Fuites Informations Importantes Relatives a LA Bouteille DE PLVerifiez que toutes les valves des bruleurs sont fermees La bouteille de propane liquideConnexion du tuyau à la bouteille Detection DES Fuites DE GAZ Retirer le panneau de commandesVérifiez Remise en place du panneau de commandeFonctionnalites D’ECLAIRAGE Boutons DE Commandes EclairesRechargement DE LA Bouteille DE Propane Liquide Lampe DE Poignee Weber Grill OUTAvant D’UTILISER LE Grill Niveau DE CombustiblePLATEAU-EGOUTTOIR Amovible ET Egouttoir Jetable Ouvrez toujours le couvercle avant d’allumer les brûleurs Allumage DU Bruleur Principal Allumage & Utilisation DU Bruleur PrincipalPour Eteindre Allumage du bruleur du fumoir avec le boutonAllumage Manuel DU Bruleur Principal Cuisson couverte Astuces & Conseils Utiles Pour LES GrilladesEcoulements de jus et de graisses Système FlavorizerMethodes DE Cuisson Cuisson DirecteCuisson Indirecte Allumage & Utilisation DU Bruleur Lateral Allumage DU Bruleur LateralArrêté MARCHE/ELEVE Faible Allumage Manuel DU Bruleur Lateral Allumage & Utilisation DE Votre Sear Station Allumage DU Bruleur Sear StationAllumage automatique des bruleurs principaux adjacents Allumage Manuel DU Bruleur Sear Station Utilisation DU Bruleur Sear StationAllumage automatique du bruleur principal adjacent Allumage & Utilisation DU Bruleur DU Fumoir Allumage DU Bruleur DU FumoirBouton d’allumage du bruleur du fumoir Allumage Manuel DU Bruleur DU Fumoir Nettoyage DU Fumoir Utilisation DU FumoirAllumage DU Bruleur DE LA Rotissoire Allumage & Utilisation DU Bruleur DE LA RotissoireMise EN Garde Ne vous penchez pas au-dessus du grill ouvert Bouton D’allumage Du Bruleur De La RotissoireAllumage Manuel DU Bruleur DE LA Rotissoire Precautions De Securite Importantes Avant D’UTILISER Votre RôtissoireUtilisation DE LA Rotissoire Stockage DU Moteur DE LA Rotissoire Cuisson a L’AIDE DE LA RotissoireStockage DE LA Broche DE LA Rotissoire En contact avec des conduites de gazResolution DES Problemes DU Bruleur Lateral Resolution DES ProblemesRecouvrez pas le Plateau inférieur deResolution DES Problemes DE Votre Sear Station Resolution DES Problemes DE LA RotissoireResolution DES Problemes DE LA Lampe DE Poignee Grill OUT Grilles ANTI-ARAIGNEES/INSECTES Weber NettoyageNettoyage DU Bruleur Principal Fermez L’ARRIVÉE DE GAZRemplacement DES Bruleurs Principaux Positionnés correctement au-dessus des orifices des valves Maintenance DU Bruleur LateralArrêté Retrait du bruleur sear stationAspect des flammes du brûleur Maintenance AnnuelleMemo WEBER-STEPHEN Products CO
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