Brinkmann 810-3810-S owner manual AFTER-USE Safety, Proper Care & Maintenance

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AFTER-USE SAFETY

WARNING

Always allow grill and all components to cool completely before handling.

Never leave coals and ashes in grill unattended. Make sure coals and ashes are completely extinguished before removing.

Before grill can be left unattended, remaining coals and ashes must be removed from grill. Use caution to protect yourself and property. Place remaining coals and ashes in a non-combustible metal container and completely saturate with water. Allow coals and water to remain in metal container 24 hours prior to disposing.

Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.

With a garden hose, completely wet surface beneath and around the grill to extinguish any ashes, coals or embers which may have fallen during the cooking or cleaning process.

Cover and store grill in a protected area away from children and pets.

Proper Care & Maintenance

Cure your grill periodically throughout the year to protect against excessive rust.

To protect your grill from excessive rust, the unit must be properly cured and covered at all times when not in use. A smoker cover may be ordered directly from Brinkmann by calling 800-468-5252.

Wash cooking grill and charcoal grate with hot, soapy water, rinse well and dry. Lightly coat grill with vegetable oil or vegetable oil spray.

Clean inside and outside of grill by wiping off with a damp cloth. Apply a light coat of vegetable oil or vegetable oil spray to the interior surface to prevent rusting. Do not coat charcoal grate or charcoal ash tray.

If rust appears on the exterior surface of your grill, clean and buff the affected area with steel wool or fine grit emery cloth. Touch-up with a good quality high-temperature resistant paint.

Never apply paint to the interior surface. Rust spots on the interior surface can be buffed, cleaned, then lightly coated with vegetable oil or vegetable oil spray to minimize rusting.

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Contents Professional Single Zone Charcoal Grill Important Safety Warnings Properly dispose of all packaging material Assembly Instructions Parts Bag Contents Step Step Step Lock Washer Nut Door Locking Plate Handle Step Step Curing Your Grill Preparation for USE Lighting InstructionsYour Brinkmann Professional Grill is NOW Cured Ready for USE Smoking Operating InstructionsSmoke Cooking Tips Grilling/Searing Flavoring Wood Adding Charcoal/Wood During Cooking Regulating HeatProper Care & Maintenance AFTER-USE SafetyAdvertencias DE Seguridad Importantes Advertencia Nstrucciones DE Ensamblaje Contenido de la Bolsa de Piezas Paso Paso Paso Arandelas Autoretención Paso Paso Curado de su Parrilla Instrucciones DE Preparación Para Usar Y EncenderPaso Ahumar Instrucciones DE USOConsejos de Cocina para Ahumar Asar/Abrasar Madera Saborizante Para Agregar Carbón/Madera Mientras Cocina Mantenimiento y Cuidado Adecuados Seguridad Para Después DEL USOProfessional Grill Smoker Cover AccessoriesCubierta para parrilla y ahumador profesional AccesoriosONE Year Limited Warranty