Estate TERZOWOY warranty Custom broil, Broiling rack position chart

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Custom broil

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If food is cooking too fast, turn the Oven Temperature Control Knob counterclock- wise until the OVEN HEATING Indicator Light goes off.

If you want the food to broil slower from the start, set the Oven Temperature Control Knob between 170°F and 325°F (77% and 163°C). These temperature settings allow the broil heating element to cycle and to slow cooking. The lower the temperature, the slower the cooking.

Fish and chicken are some foods that may cook better if you use lower broiling temperatures.

The Oven Selector must be on BROIL for all broiling temperatures.

NOTE: Leave the oven door partly open whenever using the oven to broil. This allows the oven to maintain proper temperatures.

Broiling rack position chart

RACK POSITION TYPE OF FOOD/ FROM BOlTOM DONENESS

4Hamburger patties and thin steaks, l/z” thick or less

3Quickly searing food, rare and medium steaks, medium patties ham slices, fish steaks, frankfurters

2Well-done steaks and patties, lamb chops, split chicken, pork steaks and chops, whole fish

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Contents UseAndCare Your safety is important to us Thank you for buying an Estate@ applianceImportant safety Instructions 4ead all instructions before using the rangeKeep range vents unobstructed Overs immediately. ’ ’ Parts And Features Control PanelSurface heating indicator light Using Your RangeUsing the surface units ThisProduct Damage Hazard Cookware tipsSElTlNG Recommended USE Home canning information Positioning racksPans Two pans Using aluminum foil for bakingFor best air circulation Three or four pansSetting the clock Using the Minute llmerAdjusting the oven temperature control Baking/roastingBroiling Rack Position Type of FOOD/ from BOlTOM Doneness Broiling rack position chartCustom broil Fire Hazard Broiling tipsEnergy saving tips Removing the storage drawer Oven ventStorage drawer Replacing the storage drawerAnti-tip bracket Optional door panel patThis Section Caring For Your RangeSurface units and reflector bowls RemovingReplacing Page Bum and Electrical Shock Hazard Lift-up cooktopRemoving the oven door Cleaning chart Oven door glass Oven cavity Electrical Shock Personal injury Hazard Oven lightTo replace the oven light If You Need Assistance Or Before calling for assistanceCooking results are not what you expected Possible CauseIf you need assistance If you need serviceIf you are not satisfied with how the problem was solved If you need FSP replace- ment partsElectric Range Warranty Estate