Tefal FZ706212, FZ706227, FZ706228, FZ706260 Real Homemade Chips, Turkey breast with three Peppers

Recipes

Real Homemade Chips

FOR 4 PEOPLE

PREPARATION 15 mins • COOKING TIME 40 mins

1 kg potatoes (peeled, washed)*

1 oil, salt

1Cut the potatoes into chips the size of your choice: 8 x 8 mm, 10 x 10 mm or 13 x 13 mm. Wash the cut chips well under cold running water, drain and dry carefully with a clean absorbent tea towel.

2Put the chips in the ActiFry®. Pour the oil evenly over the chips.

3 Cook for 40-45 minutes depending on the thickness of the chips.

* For UK only: Use Maris Piper or King Edward variety potatoes.

Turkey breast with three Peppers

FOR 4 PEOPLE

PREPARATION 15 mins • COOKING TIME 25 mins

600 g strips of turkey breast (1 cm x 3 cm) 3 seeded peppers (1 red, 1 green, 1 yellow) 1 diced onion

2 chopped garlic cloves

2 olive oil

½a cup of chicken stock

½ vinegar

100 ml water salt, pepper

1Slice the peppers into 2 cm strips in the ActiFry® with the onions, add the olive oil and cook for 10 mins.

2 Add the garlic and cook for 5 mins. Season with salt and pepper.

3 Add the turkey strips, stock, water, vinegar to the vegetables and cook for 10 to 15 mins.

Provencale style King Prawns

FOR 4 PEOPLE

PREPARATION 20 mins • COOKING TIME 12 mins

800 g uncooked king prawns, shelled

1 onion diced

5 garlic cloves, chopped (or 2-3 if you prefer less garlic flavour)

½bunch of parsley chopped

3 olive oil

1 lemon salt, pepper

1Wash and dry prawns. Put the prawns in a bowl, add garlic, onion, parsley and oil. Cover and leave to marinate for 15 mins.

2Cook the prawns with the marinade for 12 to 15 mins. The prawns are cooked once they have turned a nice orange colour, add salt and pepper.

3 Serve with lemon wedges.

10