Samsung BT63TDFST/XEH, BT63TDFST/BOL manual Small Grill Suggested temperature 240 C

Page 21

Before You Begin (Continued)

5. Small Grill

EN

Suggested temperature: 240 °C

 

This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray. Only the top element is in operation.

Before starting to cook you should preheat the oven.

(You can preheat the oven in the current mode, “Small Grill”, or in “Top-heat +Convection” mode)

Food Item

Shelf Level

Temperature

Accessory

Time (min)

(°C)

 

 

 

 

 

 

 

 

 

Camembert for frying,

 

 

 

 

frozen

 

 

 

 

(2x75g – 4x75g)

3

200

Wire grill

10-12

PUT IN COLD OVEN

 

 

 

 

(before preheat)

 

 

 

 

Tomato-Mozzarella

 

 

Wire grill /

 

baguettes (French bread)

 

 

 

(with ham, with salami)

3/2

200

Baking tray

15-20

frozen

 

 

(for cheese catching)

 

Fish fingers

 

 

 

 

(300-700g)

 

 

Wire grill /

 

PUT IN COLD OVEN ,

 

 

 

3/2

200

Baking tray

15-25

(before preheat)

 

 

(for cheese catching)

 

DROP OIL

 

 

 

 

 

 

 

Fish burger frozen

 

 

 

 

(300- 600g)

3

180-200

Baking tray

20-35

PUT IN COLD OVEN,

DROP OIL

 

 

 

 

Pizza frozen

 

 

Wire grill with prod-

 

(300-500g)

 

 

 

3/2

180-200

ucts /

23-30

PUT IN COLD OVEN

Baking tray

(before preheat)

 

 

 

 

 

(for cheese catching)

 

 

 

 

 

 

 

 

 

 

19

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Contents Built-In Oven Page Contents Safety Instructions Using This ManualElectrical safety ImportantNoteDisposal Instructions Safety during operationInstalling the Oven Safety instructions for the installerInstalling into a low cabinet Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik. BT63TDFST Telescopic slide guides Using the accessories Safety shutoffCooling fan Before You Begin Setting the clockTo clean the oven Initial cleaningConventional Oven functionsTop Heat + Convection Bananas in foil with chocolate Nuts & brown sugar 3-5pc ConvectionLarge Grill Small Grill Suggested temperature 240 C Bottom Heat + Convection Variant Twin ConvectionTest dishes BakingGrilling Divider Marking Oven Function Insert Usage Information Mode Setting the divider modeOven Use Turn the Divider Select Knob toLower mode Upper modeTwin mode Single mode Setting the oven temperature Press the Temperature Button twiceSingle, upper and lower modes End time Switching the oven offSelect Knob to the Off position Press the End Time ButtonOven Use Press the Cook Time Button Cook timeOven Use Case 1 Cook time is entered first Delayed startCase 2 End time is entered first Oven lamp on/off Kitchen timerSwitching the beeper off Child safety functionSteam cleaning Cleaning and CareTips After deactivating the Steam CleaningTurn the Time / Temp Control Knob to convection Rapid dryingCleaning by hand Cleaning with high temperaturesCatalytic enamel surface Removing the door Cleaning the oven doorAttaching the door Detach the inner sheet, glass #1, from the door Disassembling the doorSide Runners Assembling the doorDetaching the Side Runners Remove the screw at the front by turning it Attaching the Side Runners Replacing the oven side lamp and cleaning the glass cap Replacing the rear oven lamp and cleaning the glass capChanging the lamp  Danger of electric shockFAQs and Troubleshooting Warranty & ServiceGeneral Functions Solution Error and Safety codesCall local Samsung service CentreTechnical data WeightDimensions W x H x D Code No. DG68-00047C-01
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