Samsung BT63TDFST/XEH Catalytic enamel surface, Cleaning by hand, Cleaning with high temperatures

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Cleaning and Care (continued)

Catalytic enamel surface

EN

 

The removable cover casing is coated with a dark gray catalytic enamel that can become coated with oil and fat distributed by circulating air during convection heating. These deposits will burn off at oven temperatures of 200 °C and higher, for example, when baking or roasting. Higher temperatures will result in faster burning.

The oven and accessories should be cleaned after each use. Otherwise further baking and roasting will cause the deposits to bake on even harder and cleaning may become difficult and

in extreme cases impossible.

Cleaning by hand

Make sure the oven is cool before cleaning.

The catalytic enameled cover casing should be cleaned using a solution of hot water and washing-up liquid applied with a soft nylon brush.

Do not use abrasive cleaning agents, hard brushes, scouring pads or cloths, steel wool, knives or other abrasive materials. Do not use oven spray on catalytic enamel as the chemicals used in oven sprays will damage catalytic enamel and render it ineffective.

If using oven sprays on the interior oven surfaces, the catalytic cover casing must first be removed from the oven.

Cleaning with high temperatures

Before cleaning the catalytic cover casing with high temperatures, make sure that all interior oven surfaces have been cleaned as described above. Otherwise, the high temperatures can bake deposits onto the interior oven surfaces and make them impossible to remove.

If, after manual cleaning, the oven is still heavily soiled, heating it to a high temperature will help remove soiling caused by oil and grease splashes.

Note that deposits of spices, syrups and similar substances are not removed by this process. These should be removed by hand with a mild solution of hot water and washing-up liquid ap- plied with a soft brush.

Remove all accessories from the oven.

Set the oven to conventional function.

Set the heat to 250 °C.

Run the oven for approximately 1 hour. The length of time will depend on the degree of soiling.

It is a good idea to set the finish time for the process using the end time setting, in case you forget to switch the oven off at the end.

Any remaining soil will gradually disappear with each subsequent use of the oven at high temperatures.

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Contents Built-In Oven Page Contents Safety Instructions Using This ManualElectrical safety ImportantNoteDisposal Instructions Safety during operationInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik. BT63TDFST Telescopic slide guides Cooling fan Using the accessoriesSafety shutoff Before You Begin Setting the clockTo clean the oven Initial cleaningConventional Oven functionsTop Heat + Convection Bananas in foil with chocolate Nuts & brown sugar 3-5pc ConvectionLarge Grill Small Grill Suggested temperature 240 C Bottom Heat + Convection Variant Twin ConvectionGrilling Test dishesBaking Divider Marking Oven Function Insert Usage Information Mode Setting the divider modeOven Use Turn the Divider Select Knob toLower mode Upper modeTwin mode Single mode Single, upper and lower modes Setting the oven temperaturePress the Temperature Button twice End time Switching the oven offSelect Knob to the Off position Press the End Time ButtonOven Use Press the Cook Time Button Cook timeOven Use Case 1 Cook time is entered first Delayed startCase 2 End time is entered first Oven lamp on/off Kitchen timerSwitching the beeper off Child safety function Steam cleaning Cleaning and CareTips After deactivating the Steam CleaningTurn the Time / Temp Control Knob to convection Rapid dryingCatalytic enamel surface Cleaning by handCleaning with high temperatures Removing the door Cleaning the oven doorAttaching the door Detach the inner sheet, glass #1, from the door Disassembling the doorDetaching the Side Runners Side RunnersAssembling the door Remove the screw at the front by turning it Attaching the Side Runners Replacing the oven side lamp and cleaning the glass cap Replacing the rear oven lamp and cleaning the glass capChanging the lamp  Danger of electric shockFAQs and Troubleshooting Warranty & ServiceGeneral Functions Solution Error and Safety codesCall local Samsung service CentreDimensions W x H x D Technical dataWeight Code No. DG68-00047C-01
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