Desa MSVFBP Ventilation AIR, Ventilation Air From Inside, Building, Ventilation Air From Outdoors

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SUN VALLEY STOVE COMPANY

VENT-FREE PROPANE/LP GAS STOVE HEATER

AIR FOR COMBUSTION AND VENTILATION

Continued

VENTILATION AIR

Ventilation

Grills

Into Adjoining

12"

Ventilation Grills Into Adjoining Room,

Ventilation Air From Inside

Room,

Or

Option 2

Building

Option 1

Remove

This fresh air would come from an adjoining unconfined space. When ventilating to an adjoining unconfined space, you must pro- vide two permanent openings: one within 12" of the ceiling and one within 12" of the floor on the wall connecting the two spaces (see options 1 and 2, Figure 2). You can also remove door into adjoining room (see op- tion 3, Figure 2). Follow the National Fuel Gas Code, NFPA 54/ANS Z223.1, Section 5.3, Air for Combustion and Ventilation for required size of ventilation grills or ducts.

WARNING: Rework work- sheet, adding the space of the adjoining unconfined space. The combined spaces must have enough fresh air to supply all appliances in both spaces.

Ventilation Air From Outdoors

Provide extra fresh air by using ventilation grills or ducts. You must provide two per- manent openings: one within 12" of the ceiling and one within 12" of the floor. Connect these items directly to the outdoors or spaces open to the outdoors. These spaces include attics and crawl spaces. Follow the National Fuel Gas Code, NFPA 54/ANS Z223.1, Section 5.3, Air for Combustion and Ventilation for required size of ventilation grills or ducts.

IMPORTANT: Do not provide openings for inlet or outlet air into attic if attic has

athermostat-controlled power vent. Heated air entering the attic will activate the power vent.

Door into Adjoining Room, Option 3

12"

Figure 2 - Ventilation Air from Inside Building

Ventilated

Outlet Attic

Air

Outlet

 

Air

To Attic

 

To

Crawl

Space

Inlet

Air

Inlet Air

 

Ventilated

 

 

Crawl Space

 

 

Figure 3 - Ventilation Air from Outdoors

For more information, visit www.desatech.com

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Contents OWNER’S Operation and Installation Manual What to do if YOU Smell GASSafety Information SUN Valley Stove CompanyProduct Features Product IdentificationLocal Codes Unusually Tight Construction AIR for Combustion and VentilationProviding Adequate Ventilation Confined and Unconfined SpaceAIR for Combustion Ventilation Determining FRESH-AIR Flow for Heater LocationDetermining if You Have a Confined or Unconfined Space Building Ventilation AIRVentilation Air From Inside Ventilation Air From OutdoorsCheck GAS Type InstallationClearances to Combustibles Vent-Free Operation OnlyStove Cavity Assembly Lift off corrugated box enclosing stove body cratingAttaching Stove Legs Installing GAS LOG Heater Into Stove Fastening Heater Base to Stove Drop BottomConnecting to GAS Supply Installation Items NeededPressure Testing Gas Supply Piping System Pressure Testing Heater Gas ConnectionsChecking GAS Connections Installing Optional Wall Mounted Thermostat GWMT1 Installing Optional Wireless HAND-HELD Remote ControlFor Your Safety Read Before Lighting Operating HeaterLighting Instructions Msvfbpr REMOTE-READY Models Manual Lighting Procedure To Turn OFF GAS To ApplianceOptional Remote Operation Lighting Instructions Msvfbp Variable MANUAL-CONTROL Models Variable Control OperationBurner Primary AIR Holes Inspecting BurnersPilot Flame Pattern Main BurnerLogs Cleaning and MaintenanceCleaning Burner Injector Holder and Pilot AIR Inlet Hole Transporting StoveTroubleshooting Observed Problem Possible Cause RemedyMaintenance, Top Wiring Diagram Specifications Service Hints ReplacementTechnical Service PartsAccessories Illustrated Parts Breakdown MsvfbprParts List KEY Part Number Description QTYMsvfbp KEY Part Description QTY SUN Valley Stove MC* Series Indicates Color Suffix Designation SUN Valley Stove Mchp Series Hepplewhite Stove Design SUN Valley Stove Mchp Series Hepplewhite Stove DesignWarranty Information International