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TEST DISHES
According to standard EN 60350
1. Baking
The recommendations for baking refer to preheated oven.
Insert baking tray with bevelled side towards the back side of oven.
Type of food | Dish & Notes | Shelf | Cooking | Temp. | Cooking | |
level | mode | (°C) | time (min.) | |||
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Shortbread | Baking tray | 3 | Conventional | |||
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| 2 | Convection | |||
| Baking tray + Universal | 1 + 4 | Convection | |||
| tray |
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Small Cakes | Baking tray | 3 | Conventional | |||
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| 2 | Convection | |||
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| Baking tray + Universal | 1 + 4 | Convection | |||
| tray |
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Fatless | Springform cake tin on | 2 | Conventional | |||
Sponge Cake | Wire shelf (Dark coated, |
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2 | Convection | |||||
| ø 26 cm) | |||||
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Apple Yeast | Baking tray | 3 | Conventional | |||
Tray Cake |
| 2 | Convection | |||
| Baking tray + Universal | 1 + 4 | Convection | |||
| tray |
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Apple Pie | Wire shelf + 2 Springform | 1 Placed | Convectional | |||
| cake tins * (Dark coated, | diagonally |
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| ø 20 cm) |
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| Baking tray + Wire shelf + | 1 + 3 | Convection | |||
| 2 Springform cake tins ** |
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| (Dark coated, ø 20 cm) |
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*Two cakes are arranged on the grid at the back left and at the front right.
**Two cakes are arranged in the center on top of each other.
2. Grilling
Preheat the empty oven for 5 minutes using Large Grill function.
Type of food | Dish & Notes | Shelf | Cooking | Temp. | Cooking | |
level | mode | (°C) | time (min.) | |||
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White Bread | Wire shelf | 5 | Large Grill | 270 °C | 1st | |
Toasts |
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| 2nd | |
Beef Burgers * | Wire tray insert + | 4 | Large Grill | 270 °C | 1st | |
(12 ea) | Universal tray (to catch |
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| 2nd | |
| drippings) |
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* Beef Burgers: Preheat the empty oven for 15 minutes using Large Grill function.
English - 26
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