
| No | Food item | Weight (kg) | Accessory | Shelf | Recommendation | |
| level | ||||||
| 
 | 
 | 
 | 
 | 
 | ||
| 
 | 
 | 
 | 
 | 
 | 
 | |
| A:08 | Baked | Grill Insert | 4 | Cut potatoes into halves. Put | ||
| 
 | Potato | + Ceramic | 
 | them in a circle on the tray | ||
| 
 | Halves | 
 | Tray | 
 | with the cut side to the grill. | |
| 
 | 
 | 
 | 
 | 
 | After cooking let stand for  | |
| 
 | 
 | 
 | 
 | 
 | minutes. | |
| 
 | 
 | 
 | 
 | 
 | 
 | |
| A:09 | Apple Pie | Baking tray | 2 | Put apple pie into a round | ||
| 
 | 
 | 
 | 
 | 
 | metal dish. Put on the baking | |
| 
 | 
 | 
 | 
 | 
 | tray. The weight ranges | |
| 
 | 
 | 
 | 
 | 
 | include apple and so on. | |
| 
 | 
 | 
 | 
 | 
 | 
 | |
| A:10 | Dutch Loaf | Baking tray | 3 | Put fresh dough into suitable | ||
| 
 | Cake | 
 | 
 | 
 | sized rectangular metal | |
| 
 | 
 | 
 | 
 | 
 | baking dish (length 25 cm). | |
| 
 | 
 | 
 | 
 | 
 | Put dish length way to the | |
| 
 | 
 | 
 | 
 | 
 | door on baking tray. | |
| 
 | 
 | 
 | 
 | 
 | 
 | 
English - 48

 4:12:12
 4:12:12