Important Safety Instructions

IMPORTANT! Read the following important safety instructions to avoid personal injury or death, and to avoid damage to the equipment or property.

CAUTIONS

Do not overtighten unions or nuts. Overtightening may cause leaks.

Do not turn the electrical current to the unit on until the holding vessel has been filled with water or element burnout may occur.

Inspect daily for lime and sediment buildup inside unit. Excessive amounts can affect unit performance and reduce the operating life of the unit.

To avoid any damage to the heater unit use only delimers that are non-corrosive

to aluminum, brass and stainless steel. Damage caused by corrosive material or solutions

is not covered under warranty.

CAUTIONS

Drain holding vessel with power to the unit off, or element burnout may occur.

Water Quality Requirements - Incoming water in excess of 3.0 grains of hardness per gallon (GPG) (.75 grains of hardness per liter) must be treated and softened before being supplied to a Hydro-Heater. To maintain efficiency and to extend the operating life “regular deliming and cleaning” must be performed when water supplied contains over 3.0 GPG (.75 GPL).

To avoid any damage to units with Auto-fill, do not exceed the following:

Incoming Water Temperature: 140°F (60°C)

Incoming Water Pressure: 80 PSI (550 kPa)

Form No. HHM-1103

Hatco 3CS2 specifications

The Hatco 3CS2 is a remarkable piece of equipment that showcases Hatco's commitment to excellence in foodservice technology. This countertop heated food display offers efficient food holding, ensuring that your culinary creations remain at the optimal temperature while being presented attractively.

One of the standout features of the Hatco 3CS2 is its sleek design, which fits seamlessly into any buffet or food serving arrangement. Its glass panels provide an unobstructed view of the food, enticing customers while also maintaining hygiene and temperature integrity. The unit’s open-air design allows for easy access, making it convenient for both staff and customers alike.

Equipped with powerful heating elements, the Hatco 3CS2 utilizes advanced infrared technology that ensures even heat distribution throughout the display. This helps maintain the quality, taste, and safety of the food items stored within. Moreover, the adjustable temperature controls allow operators to customize the heat settings based on the specific requirements of the dishes being served, ensuring an ideal serving temperature at all times.

Durability is another hallmark of the Hatco 3CS2. Constructed from high-quality stainless steel and heavy-duty glass, it’s designed to withstand the rigors of a busy kitchen environment. Additionally, the unit is easy to clean, ensuring that maintaining a sanitary workspace is hassle-free.

Safety features are integrated into the design of the Hatco 3CS2, including a safety shut-off mechanism that activates in case of overheating, helping to prevent any potential accidents. This focus on safety complements Hatco’s dedication to creating reliable equipment for foodservice operators.

The Hatco 3CS2 is also energy efficient, combining performance with sustainability. Featuring LED lighting, the display not only enhances food visibility but also contributes to lower energy consumption, making it an environmentally friendly choice.

Overall, the Hatco 3CS2 stands out in the market for its blend of functionality, elegance, and safety. Whether used in restaurants, hotels, or catering services, it enables operators to present food attractively while ensuring it remains hot and delicious for customers to enjoy. With its thoughtful engineering and craftsmanship, the Hatco 3CS2 is an invaluable asset to any foodservice operation.