NEC N924P, N924W manual Cooking & Reheating Chart, Meat, Fresh Fish

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COOKING & REHEATING CHART

Item		Power Level		Cooking Time Per lb./450g
MEAT
Beef
Standing / rolled Rib - Rare		P-80		7-9 min.
	- Medium	P-80		8-10 min.
	- well done	P-80		10-12 min.
Ground Beef (to brown for casserole)		P-HI		4-6 min.
Hamburgers, Fresh or defrosted
(4oz. Each/100g)	2 patties	P-HI		2-4 min.
	4 patties	P-HI		3-5 min.
Pork
Loin, Leg		P-80		10-13 min.
Bacon	4 slices	P-HI		2-3 min.
	6 slices	P-HI		3-4 min.

NOTE: The above times should be regarded only as a guide, Allow for difference in individual tastes and preferences. The times may vary due to the shape, cut, and composition of the meat.

POULTRY

Chicken
Whole	P-HI	6-8 min.
Breast(boned)	P-80	5-7 min.
portions	P-80	5-7 min.
Turkey
Whole	P-HI	8-10 min.

NOTE : The above times should be regarded only as a guide. Allow for difference in individual tastes and preferences. The times may vary due to the shape, cut, and composition of the food.

FRESH FISH

	Item	Power	Cooking Time	Method	Standing
	Item	Level	Per lb./450g	Method	Time
		Level	Per lb./450g		Time
	Fish Fillets	P-HI	3-5 min.	Add 15-30 ml(1-2 Tbsp)	2-3 min.
	Whole Mackerel,	P-HI	3-5 min.	-	3-4 min.
	Cleaned and Prepared	P-HI	3-5 min.	-	3-4 min.
	Cleaned and Prepared
	Whole Trout, Cleaned	P-HI	4-6 min.	-	3-4 min.
	and Prepared	P-HI	4-6 min.	-	3-4 min.
	and Prepared
	Salmon Steaks	P-HI	4-6 min.	Add 15-30 ml(1-2 Tbsp)	3-4 min.

ITEM	POWER LEVEL Cooking Time		Standing Time
Lasagna
1 serving(10 1/2 oz./300g)	P-HI	4-6 min.	Place lasagna on microwaveable plate.
			Cover with plastic wrap and vent.
Casserole
1 cup	P-HI	11/2 -3 min.	Cook covered in microwaveable casserole.
4 cups	P-HI	4-6 min.	Stir once halfway through cooking.
Mashed potatoes
1 cup	P-HI	2-3 min.	Cook covered in microwaveable casserole.
4 cups	P-HI	6-8 min.	Stir once halfway through cooking.
Baked beans
1 cup	P-HI	2-3 min.	Cook covered in microwaveable casserole.
			Stir once halfway through cooking.

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Contents Microwave Oven Table of Contents Read Carefully and Keep for Future Reference Important Safety InstructionsEarthing Instructions InstallationFeatures Diagram Display PowerAuto Cook Auto defrostWattage Output Chart Operation ProcedureDo this This Happens HOW to SET the Oven ControlsSetting the Clock Press START/SPEEDY Weight DefrostingTouch Auto Defrost MEAT/POULTRY/FISH pad. example Meat Weight Defrosting Time Defrosting Cooking in ONE Stage Touch Auto Defrost MEAT/POULTRY/FISH pad Weight Defrosting and Cooking in ONE StagesPress START/SPEED Cook button Time Defrosting and Cooking in ONE Stages Press START/speedy cook button Speedy CookAuto Cooking Auto Cook ChartPress START/SPEEDY Cook button. example 1. Bread Touch pad Auto Cook menu Display Cooking timeONE Touch Cooking Child Safety LockTo Stop the Oven While the Oven is Operating Do thisCare and Cleaning Power Selections Levels SpecificationsQuestions and Answers Before YOU Call for ServiceCan I open the door when the oven is operating? Why do I have moisture in my microwave oven after cooking?Is it normal for the turntable to turn in either direction? What does standing time mean?Utensils Test Cooking InstructionsCooking Utensils Arcing USE Your Microwave Oven SafelyHOW Microwaves Cook Food Conversion ChartsMicrowaving Principles Cooking Techniques Defrosting Guide Beef Defrosting ChartPork PoultryFresh Fish Cooking & Reheating ChartMeat Vegetables Amount Time Special Instructions Potatoes PeasSpinach SquashTomato & Orange Soup RecipesFrench Onion Soup Stir Fried VegetablesWhite Sauce Blue Cheese & Chive JacketsStrawberry JAM Plain Microwave CakeSavory Mince Scrambled EGGNEC Service Centres