λWhen in use a gas cooking hob will produce heat and moisture in the room in which it has been installed. Ensure there is a continuous air supply, keeping air vents in good condition or installing a cooker hood with a venting hose.
λWhen using the hob for a long period time, the ventilation should be improved, by opening a window or increasing the extractor speed.
λDo not use this hob if it is in contact with water. Do not operate the hob with wet hands.
λEnsure the control knobs are in the ‘OFF’ position when not in use.
λWhen using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the cooking appliance.
λUnstable or misshapen pans should not be used on the hob as unstable pans can cause an accident by tipping or spillage.
λNever leave the hob unattended when cooking with oil and fats.
λNever use plastic or aluminium foil dishes on the hob.
λPerishable food, plastic items and areosols may be affected by heat and should not be stored above or below the hob unit.
Service
λThis hob should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used.
{Environmental Information
λAfter installation, please dispose of the packaging with due regard to safety and the environment.
λWhen disposing of an old appliance, make it unusable, by cutting off the cable.
Keep this instruction book for future reference and ensure it is passed on to any new owner.
This appliance is manufactured according to the following EEC directives:
73/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC - 90/396 EEC,
current edition.
37