Electrolux CSIG 317 installation instructions What is wrong and why?, Check

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C S I G 3 1 7

What is wrong and why?

We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer.

Problem

The oven, grill or hotplate will not light.

Check

If only the hotplate burners will not light make sure that the burner parts have been placed correctly. See instructions on page 25.

If you cannot hear any sparking or the sparking is slow when you press the ignition button it may not be strong enough to light the cooker. You will probably need to replace the battery. For instructions on how to do this see page 31. You can light the burners

lwith a match until you have time to change the battery.

Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances such as your central heating or gas fire are working.

Problem

Food is cooking too quickly or too slowly.

lCheck

Check that you are using the recommended gas marks and shelf positions. See pages 16 - 21. Be prepared to adjust the gas mark up or down to get the results you want.

Problem

Having difficulty cleaning any part of the cooker.

lCheck

Check that the instructions for care and cleaning, beginning on page 24 are being followed.

What is wrong and why?

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Contents Csig Introduction For your safetyContents Hotplate Lighting the cookerGrill/second oven GrillSecond oven To turn off any burner Main ovenGrill Grill control has two heat settingsHeat control Cooking positionsGeneral PreheatingPositioning food on the grid Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateFor your safety Helpful hints Heat zones OvensOven shelves MinutesBaking trays and dishes Condensation RoastingOven cooking chart Main oven Large Mins Individual Cakes Christmas cake Hours Mins. per ½kg 1lb and 25 minsMince pies flan pastry Mins Fruit pie shortcrust MinsBaking tray Mins Rolls and bunsBase Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well DoneOn baking tray Individual Mins Cakes Christmas cake ShelfBaked custard Mins Food preparation-slow cooking Slow cookingCover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Add towards the end of the cooking to prevent curdlingCleaning the handles CareandcleaningC S I G 3 1When replacing hotplate burner parts Grill and oven furnitureCrown to body Do not try to force the crown on to the body Ovens To remove the outer glass Cleaning between the outer and inner door glassCleaning The Door Glass Location Installing the cookerPositioning Cooker dimensionsOverall Height 902mm-920mm Width 498mm DepthGeneral information For your safety BatteryMoving your cooker For your safety Check What is wrong and why?I G 3 1 Problem 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Fitting the Battery Connecting to GASPressure Testing Checking the GrillChecking the Main Oven Checking the HotplateChecking the Second Oven General NoteT E S T E S Csig 317 Contents Check List Telephone 0870 5 Part Number311590001 55 77 High Street