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| Gas | Shelf | Approximate | |
| Food |
| mark | position | cooking time | |
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| Puddings: | Milk pudding | 2 | 2 | 2 hrs. approx. | |
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| Baked sponge pudding | 3 | 2 | 45 - 60 mins. | |
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| Baked custard | 3 | 2 | 50 - 60 mins. | |
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| Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish. | |||||
21 |
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| S I G |
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| 4 | ||
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| 0 0 |
Oven cooking chart