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C A L O R S I G 3 0 5
What is wrong and why?
We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer.
Problem
The oven, grill or hotplate will not light.
Check
If only the hotplate burners will not light make sure that the burner parts have been placed correctly. See instructions on page 20.
If you cannot hear any sparking or the sparking is slow when you press the ignition button the battery probably needs replacing. For instructions on how to do this see page 24. You can light the burners
lwith a match until you have time to change the battery.
Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances such as your central heating or gas fire are working.
Problem
Food is cooking too quickly or too slowly.
Check
Check that you are using the recommended gas marks and shelf positions. See page 14. Be prepared to adjust the gas mark up or down to achieve the results you want.
Problem
The oven is not cooking evenly.
Check
Check that the cooker is installed properly and is level.
Check that you are using the recommended temperatures and shelf positions.
If you are using a tin or tray which is larger than the one we recommend, be prepared to turn it around during cooking.
Problem
Having difficulty cleaning any part of the cooker.
lCheck
Check that the instructions for care and cleaning, beginning on page 19 are being followed.
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