Electrolux SIG 305 Important Safety Requirements, Provision for Ventilation

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C A L O R S I G 3 0 5

MAIN OVEN

L.P. Gas

Heat Input

2.4kW (172.4 g/h)

Injector Marking

78

Flame Supervision Device

Diamond 'H' GSD-100-30

Thermostat

Diamond'H' 1100155/B2

Thermostat By-pass Marking

78

GENERAL

 

Ignition

H. T. Spark

Spark Gap

3-4mm

IMPORTANT - SAFETY REQUIREMENTS

This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations Current Editions. Detailed recommendations are contained in the following British Standard Codes of Practice - BS. 6172, BS.5440: Part 2 and B.S.6891. All British Standards must be 'Current Editions'.

PROVISION FOR VENTILATION

This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with the current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.

The room containing the appliance should have an air supply in accordance with BS. 5440: Part 2 Current Edition. All rooms require an openable window or equivalent and some rooms will require a permanent vent as well. For room volumes up to 5m³ an air vent of 100cm² is required: for room volumes between 5m³ and 10m³ an air vent of 50cm² is required. If the room has a door that opens directly to the outside, no air vent is required. For room volumes that exceed 11m³ no air vent is required. If there are other fuel burning appliances in the same room, BS.5440: Part 2 Current Edition should be consulted to determine the requisite air vent requirements.

Prolonged intensive use of the appliance may call for additional ventilation, for example opening a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

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Contents SIG For your safety IntroductionContents Lighting the cooker HotplateGrill OvenOpen the oven door To turn off any burner Heat control Grill control has two heat settingsGrill Cooking positionsPreheating GeneralPlate warming Positioning food on the gridBurner sizes For your safety Helpful hints Oven Heat zonesOven shelves Baking trays and dishes CondensationRoasting Oven cooking chart Mins. per ½kg 1lb and 25 mins Minutes for each ½kg 1lbLarge Mins Individual Cakes Christmas cake Hours Baking tray Fruit pie shortcrust MinsMince pies flan pastry Mins Mins Rolls and bunsSlow cooking Food preparation-slow cookingAdd towards the end of the cooking to prevent curdling Do not cook casseroles over 3kg 6lbThaw thoroughly before cooking Left over food should be cooled quickly and refrigeratedCleaning the brass plated handles When replacing hotplate burner parts Crown to body Do not try to force the crown on to the bodyOven Ensure that a stability bracket is fitted Installing the cooker For your safetyLocation For further details seeOverall Height 902mm-920mm Cooker dimensionsPositioning Width 498mm DepthGeneral information For your safety BatteryMoving your cooker Reversing the oven door What is wrong and why? CheckServicing For your safety Gas Consumers CouncilInstallation Instructions Ignition DimensionsConnections GrillImportant Safety Requirements Provision for VentilationLocation of Appliance Parts RequiredConnecting to GAS Levelling the ApplianceFitting the Stability Bracket Checking the Grill Fitting the BatteryPressure Testing Checking the HotplateChecking the Main Oven General NoteContents Check List Description

SIG 305 specifications

The Electrolux SIG 305 is a versatile and efficient kitchen appliance that brings a blend of modern design and advanced technology to home cooking. This model stands out due to its user-friendly features and innovative functionalities, making it an ideal choice for those who want to streamline their culinary processes.

One of the standout characteristics of the Electrolux SIG 305 is its powerful cooking performance. Equipped with a robust induction cooking system, this appliance offers precise temperature control, allowing users to achieve optimal results while preparing various dishes. The rapid heating capabilities of induction technology not only save time but also promote energy efficiency, as heat is generated directly in the cookware rather than through a burner surface. This reduces heat loss and ensures a safer cooking environment.

The Electrolux SIG 305 also boasts a sleek and modern design. Its minimalist aesthetic is complemented by high-quality stainless steel materials that not only enhance its appearance but also ensure durability and easy cleaning. The user interface features intuitive touch controls, enabling quick adjustments to heat settings and cooking times.

Another notable feature is the integrated Smart Cooking technology. This innovative system guides users through cooking processes with preset programs tailored for various dishes, helping even novice cooks create culinary masterpieces. The appliance also comes with a built-in timer and a pause function, offering greater flexibility when preparing meals.

Safety is a prominent consideration in the design of the Electrolux SIG 305. The appliance is equipped with features such as automatic shut-off and child safety locks, providing peace of mind for households with children. Additionally, the induction surface remains cool to the touch, reducing the risk of burns.

With its generous cooking surface, the Electrolux SIG 305 is designed to accommodate multiple pots and pans simultaneously, making it an efficient choice for busy kitchens. Its compatibility with various cookware types, including magnetic materials, adds to its versatility.

In summary, the Electrolux SIG 305 combines powerful performance, smart technology, and elegant design. With features tailored to enhance convenience and safety, this appliance is an excellent addition to any modern kitchen, making cooking a more enjoyable and efficient experience.
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