Safety instructions
5
This appliance conforms with the following EU Directives:
–73/23/EEC dated 19.02.1973 Low Voltage Directive
–89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di- rective 92/31/EEC
–93/68/EEC dated 22.07.1993 CE Marking Directive
Electrical safety
•This appliance must be connected by a qualified electrician only.
•In the event of a fault or damage to the appliance: take the fuses out or switch off.
•Repairs to the appliance must only be carried out by qualified serv- ice engineers. Considerable dan- ger may result from improper repairs. If repairs become necessary, please contact your local Service Force Centre.
Child Safety
•Never leave children unsupervised when the appliance is in use.
Safety whilst Using
•This appliance is intended to be used for cooking, roasting and bak- ing food in the home.
•Take care when connecting electric appliances to sockets nearby. Do not allow connecting leads to come into contact with or to catch beneath the hot oven door.
safety instructions electrolux 5
•Warning: Risk of burns! The interi- or of the oven becomes hot during use.
•Using ingredients containing alcohol in the oven may create an
How to avoid damage to the appliance
•Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel.
•Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray.
•Do not put any strain on the oven door when open.
•Never pour water directly into the oven when it is hot. This could cause damage to the enamel and discolor- ation.
•Rough handling, especially around the edges of the front panel, can cause the glass to break.
•Do not store any flammable materi- als inside the oven. These could ig- nite when the oven is switched on.
•Do not store any moist foods inside the oven. This could damage the oven enamel.
•After switching off the cooling fan, do not keep uncovered dishes in the ov- en. Moisture may condense in the oven interior or on the glass doors and may get into the units.