Electrolux EKC603602 user manual Shelf Position Temperature, Approx Cook Time Mins

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Food

Fish Pie (Potato Top- ped)

Fruit Pies, Crumbles

Milk Puddings

Pasta Lasagne etc.

Pastry: Choux

Pastry: Eclairs, Profit- eroles

Pastry: Flaky/Puff Pies

Shortcrusts: Mince Pies

Shortcrusts: Meat Pies

Shortcrusts: Quiche, Tarts, Flans

Scones

Shepard`s Pie

Souffles

Vegetables: Baked Jacket Potatos

Vegetables: Roast Po- tatos

Yorkshire Pudding Large

Yorkshire Pudding In- dividual

Shelf Position

2

2

2

2

2

2

2

2

2

2

3

2

2

2

2

2

2

Temperature

[°C]

190 - 200

190 - 200

150 - 170

170 - 180

180 - 190

180 - 190

210 - 220

190 - 200

190 - 210

180 - 200

220 - 230

190 - 200

170 - 180

180 - 190

180 - 190

220 - 210

210 - 220

Approx Cook Time

(mins)

20 - 30

30 - 50

90-120 40 -50 30 - 40

30 - 40

30 - 40

15 - 20

25 - 35

25 - 50

8 - 12

30 - 40

20 - 30

60 - 90

60 - 90

25 - 40

15 - 25

Roasting Meat, Poultry

2

See roasting chart

MAIN OVEN

Shelf Positions are not critical but en- sure that oven shelves are evenly

spaced when more than one is used (e.g. shelf positions 1 and 3)

Baking

Food

Biscuits

Bread

Cakes: Small & Queen

Cakes: Sponges

Cakes: Madeira

Cakes: Rich Fruit

Cakes: Christmas

Cakes: Apple Pie

-Shortbread Fish

Temperature

[°C]

180 - 190

190 - 210

150 - 170

160 - 170

140 - 160

130 - 140

130 - 140

160 - 170

130 - 150

160 - 180

Approx Cook Time

(mins)

10 - 20

30 - 35

18 - 25

20 - 25

60 - 80

120 - 150

180 - 270

50 - 60

45 - 60

30 - 40

Shelf Position

1 / 3

2

1 / 3

3

3

3

3

3

1 / 3

3

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Contents Cooker Contents Safety InformationElectrical Connection USEDisposal of the Appliance Care and CleaningService Centre Product Description Control PanelBefore First USE HOB Daily USEHOB Helpful Hints and Tips Oven Daily USE HOB Care and CleaningAt the end rub the appliance dry with a clean cloth Cooling FANTOP Oven Functions Activating and Deactivating the TOP OvenActivating and Deactivating the Main Oven Main Oven FunctionsClock function Oven Clock FunctionsElectronic Programmer Inserting the Oven Accessories Oven Using the AccessoriesCancelling the Clock Functions Inserting the oven shelf and deep roasting pan togetherMain Oven Oven Helpful Hints and TipsTOP Oven BakingPossible cause Shelf Position Temperature Approx Cook TimeBaking FoodShelf Position Shelf Position TemperatureApprox Cook Time Mins Thermaflow or Conventional Cooking if Available Roasting RoastingRoasting dishes TOP Oven Dual Circuit Grill GrillingGrilling Shelf PositionShelf Support Rails Oven Care and CleaningCatalytic Walls Selected Models only Cleaning the Door Glass Panels Installing the shelf support railsCleaning the TOP Oven Glass Panels Removing the glassOven Lamp ProblemWhat to do IF… Before you change the oven lampLocation of the Appliance InstallationTechnical Data LevellingCovering Terminal Board Electrical InstallationEnvironment Concerns Terminal BoardCustomer GB IE Great Britain & Ireland GUARANTEE/CUSTOMER ServiceExclusions For training purposesGerbičeva ulica 110, 1000 Ljubljana Page Electrolux Electrolux Electrolux 892937840-N-292011

EKC603602 specifications

The Electrolux EKC603602 is a versatile and efficient freestanding cooker designed to meet the diverse cooking needs of modern kitchens. This model combines a sleek design with advanced technologies, making it a popular choice for home cooks who value performance and style.

One of the standout features of the EKC603602 is its spacious oven capacity, which allows users to prepare multiple dishes simultaneously. With a total oven capacity of 72 liters, it is ideal for family meals and entertaining guests. The oven is equipped with a fan-assisted cooking system, ensuring even heat distribution for perfectly cooked dishes every time. This technology minimizes cooking time and energy consumption while enhancing cooking results.

The EKC603602 comes with four gas burners on the cooktop, providing a range of heat settings to accommodate various cooking techniques. The burners deliver precise temperature control, making it easy to simmer, boil, or sear food to perfection. Additionally, the automatic ignition feature simplifies the cooking process, allowing users to light the burners with a simple turn of the knob.

Another noteworthy characteristic of this model is its easy-to-clean enamel coating, which helps prevent food residue from sticking to the oven surfaces. This design not only saves time during cleanup but also enhances hygiene, making it easier to maintain a spotless kitchen environment.

Safety is a priority with the Electrolux EKC603602. It includes a flame failure safety device that automatically cuts off the gas supply if a flame goes out, providing peace of mind for users, especially in busy kitchens. The cooker is also equipped with an integrated timer, allowing users to monitor cooking times accurately and avoid overcooking.

In terms of aesthetics, the EKC603602 features a modern design with a stainless steel finish that complements a variety of kitchen styles. The ergonomic knobs and handles add to its overall usability, making it not just a functional appliance but also an attractive addition to any kitchen.

Ultimately, the Electrolux EKC603602 is a reliable and stylish cooking solution that combines modern features, safety measures, and user-friendly design. Whether baking, roasting, or simmering, this cooker delivers consistent performance tailored to the needs of the contemporary home cook.