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HEAT SETTINGS
Control knob
electrolux 7
Function
Double zone switch
Heat settings
(1 = lowest heat setting; 9 = highest heat setting)
1.Turn the control knob to a necessary heat setting.
2.To complete the cooking process, turn the control knob to the “0” position.
Use the residual heat to decrease ener- gy consumption. Switch off the cook- ing zone for approximately
USE OF THE DOUBLE ZONE
Warning! To set double zone on turn the control knob with the double zone to the right (do not turn it thought the stop position).
1.Turn the control knob to the right - to position "9".
2.Turn the control knob slowly to symbol
until you can hear a click.
At this time the two cooking zones are on.
3.To set necessary heat setting refer to "Heat settings".
RESIDUAL HEAT INDICATOR
The residual heat indicator comes on when a cooking zone is hot.
Warning! Risk of burns from residual heat!
HOB - HELPFUL HINTS AND TIPS
Warning! Refer to "Safety information" chapter.
COOKWARE
• The bottom of the cookware must be as thick and flat as possible.
•Cookware made of enamelled steel and with aluminium or copper bot- toms can cause discoloration on glass ceramic surface.
ENERGY SAVING
• If possible, always put the lids on the cookware.
•Put cookware on a cooking zone be- fore you start it.
•Stop the cooking zones before the end of the cooking time to use resid- ual heat.
•The bottom of pans and cooking zones must have the same dimen- sion.
EXAMPLES OF COOKING
APPLICATIONS
The data in the table is for guidance only.
Heat set- ting
1
Use to:
Keep cooked foods warm
Hollandaise sauce, melt: butter, choco- late, gelatine
Solidify: fluffy omelettes, baked eggs
Time
as re- quired
Hints
Cover
Mix occasionally
Cook with a lid on