Preheat the grill on full setting for a few minutes to seal meat or for toasting. Adjust the heat setting and the shelf as necessary during cooking.
The food should be turned over during cooking
las required.
When using the centre section grill, ensure food is placed centrally on the grilling grid directly beneath the grill element.
Note
If you require an additional handle for your grill pan, this can be ordered from your local AEG Service Centre by quoting part number 311479800\6.
GRILLING CHART
FOOD | SHELF | GRILL TIME |
|
| (mins in total) |
|
|
|
Toast | 2crk. | |
Bacon Rashers | 2crk. | 10 |
Beefburgers | 2crk. | |
Chicken Joints | 2crk. | |
Chops - Lamb | 2crk. | |
Pork | 2crk. | |
Fish - Whole | 2crk. |
|
Trout/Mackerel | 2crk. | |
Fillets - Plaice/Cod | 2crk. | 15 |
Kebabs | 2crk. | |
Kidneys - Lamb/Pig | 2crk. | |
Sausages | 2crk. | |
Steaks - Rare | 2crk. | |
Medium | 2crk. | |
Well Done | 2crk. | |
Toasted Sandwiches | 2crk. | |
|
|
|
crk. = Cranked Shelf
Shelf positions are counted from the bottom upwards.
The times quoted above are given as a guide and should be adjusted to suit personal taste.
The cranked shelf should be used for grilling and second oven cooking only.
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