Cuisinart FP-14DC manual Gorgonzola Butter, Mediterranean Butter, Peanut Butter

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Gorgonzola Butter

Melt a slice of this butter on your favorite steak right when it comes off the

grill.. It is also delicious on a baked potato or steamed vegetables..

8tablespoons (¼ pound; 1 stick) unsalted butter, room temperature

¼cup Gorgonzola, crumbled

pinch freshly ground black pepper

Makes 1 roll compound butter, 16 slices

Approximate preparation time: 5 minutes

Insert the large metal chopping blade into the medium work bowl of the Cuisinart® Food Processor. Add the butter and Gorgonzola and process for 60 seconds until smooth, scraping the bowl as necessary.

Remove butter from bowl and place on a sheet of waxed paper. With the aid of the paper, form the butter into a log. Roll and wrap well in plastic. Butter can either be refrigerated or frozen.

Nutritional information per serving (1 tablespoon):

Calories 52 (96% from fat) carb. 0g pro. 0g fat 6g sat. fat 4g chol. 16 mg sod. 5mg calc. 2mg fiber 0g

Mediterranean Butter

2garlic cloves

1teaspoon Italian seasoning

1teaspoon dried basil

1teaspoon dried oregano

1teaspoon dried sage

1teaspoon chili powder

1teaspoon balsamic vinegar

16tablespoons (½ pound; 2 sticks) unsalted butter, room temperature

Makes 1 cup or two 7-inch logs

Approximate preparation time: 5 minutes

Insert the large metal chopping blade into the medium work bowl of the Cuisinart® Food Processor. With the machine running, drop the garlic cloves through the feed tube to finely chop.

Add remaining ingredients including the butter and process to combine, about 60 seconds. Scrape bowl as necessary.

Remove butter from bowl, divide into two, and place on two separate sheets of waxed paper. With the aid of the paper, form each portion of butter into a log. Roll and wrap well in plastic. Butter can either be refrigerated or frozen.

Nutritional information per serving (1 tablespoon):

Calories 103 (98% from fat) carb. 0g pro. 0g fat 11g sat. fat 7g chol. 30mg sod. 2mg calc. 2mg fiber 0g

Peanut Butter

Makes 2½ cups

Approximate preparation time: 4 minutes

Insert the large metal chopping blade into the large work bowl

5cups dry roasted peanuts of the Cuisinart® Food Processor. Pulse peanuts about 10 times and then process until drops of oil are visible and the mixture is very smooth, about 4 minutes.

Nutritional information per serving (1 tablespoon):

Calories 100 (71% from fat) carb. 4g pro. 4g fat 9g sat. fat 1g chol. 0mg sod. 1mg calc. 9mg fiber 1g

6BASICS

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Contents Elite Collection Recipe Booklet Basic Mayonnaise Basic Fresh BreadcrumbsAsian Marinade Simple Tomato SauceTomato Soup Roasted Butternut Squash Soup Braised Veal Shanks Crab CakesMango Sorbet Mashed Potatoes Potato GratinBanana Cream Pie & Chocolate Cookie Crust Pastry Cream Banana Ice CreamBasics Basic Fresh BreadcrumbsGorgonzola Butter Mediterranean ButterPeanut Butter This marinade pairs well with poultry and pork Asian MarinadeSweet and Sour Marinade Makes about 2 cups Approximate preparation time 10 minutesHerbed Vinaigrette Basic MayonnaiseTaste the difference in homemade mayonnaise Basil Pesto Simple Tomato Sauce This sauce freezes wellRoasted Red Pepper Sauce Hollandaise Sauce Tartar SaucePizza Dough Pasta Dough Spinach Pasta DoughAdd a healthy, colorful ingredient to your pasta bowl Basic Flaky Pastry Dough Pâte Brisée This versatile dough can be used for sweet or savory treatsPâte Sucrée For the almond sucréeBreakfast & Brunch Cherry Crumb MuffinsHit at every brunch table Chocolate Chip Crumb Cake Remove and reserveTraditional Scones Leek, Sausage and Fontina Quiche Perfect dish for Sunday brunchBuckwheat Crêpes with Spinach and Goat Cheese Container, cover and refrigerate for 2 hours or overnightAppetizers Artichoke and Herb Yogurt DipDelicious lowfat dip for crudités or chips Chunky Guacamole Makes 6 cups Approximate preparation time 10 minutesHummus Food processor is a perfect tool for a creamy hummusThree Tomato Salsa Makes 3 cups Approximate preparation time 10 minutesClassic Bruschetta Classic and deliciousSpinach, Feta and Artichoke Stuffed Mushrooms Variation of the quintessential hors d’oeuvreCaramelized Onion, Steak Gruyère Quesadillas This delicious soup is perfect all summer long SoupsGazpacho Makes 8 cups Approximate preparation time 10 to 15 minutesLightened Broccoli and Potato Soup Tomato Soup Roasted Butternut Squash Soup Hearty, warming soup for a winter eveningFrench Onion Soup Salads Chopped SaladClassic Coleslaw Shredded Carrot Salad with Honey-Ginger Dressing Healthy, nutritious and deliciousClassic Creamy Chicken Salad Delicious dish for a light lunch or dinnerEntrées Eggplant ParmesanEvery step of this recipe can be done in the food processor Roasted Pepper, Chèvre Mozzarella CalzoneS This versatile recipe can have many substitutesSpinach Ravioli Nutritional information per serving based on 6 servingsClassic Meatballs Classic recipe to use for meatballs and meatloafMakes approximately 32 meatballs Sweet Potato and Black Bean Empanadas Cuisinart Food Processor. Put the flour, baking powderChicken Pot Pie Ultimate comfort foodBraised Veal Shanks Perfect, comforting dish for a cold winter eveningCrab Cakes Delicious treat that is easy to make for any occasionSides Ginger Glazed CarrotsVegetable Napoleon Stuffed Roasted Peppers Mashed Potatoes Potato Gratin Breads Classic Cuisinart White BreadSpoil your family with homemade bread Classic Cuisinart Wheat Bread Nutty flavor of whole wheat makes this bread a favoriteCrusty French Bread Preheat oven to 425FChallah Bread Whole Wheat Kalamata Bread Sesame Dinner Rolls Buttermilk Biscuits Nutritional information per biscuitPopovers Makes 18 popoversDesserts Chocolate Pecan PinwheelsThese cookies are a delicious treat Classic Cheesecake Graham Cracker CrustThis simple recipe produces perfect cheesecake every time Adjustable slicing disc makes preparing this pie a breeze Apple Crumb PieCrumb Pie Topping Banana Cream Pie Chocolate Cookie CrustEveryone will love this Southern-inspired dessert Pastry Cream Deep Chocolate Layer Cake Cream Cheese FrostingPound Cake with Pine Nuts and Olive Oil Nutritional information per serving 12 servingsDessert Crêpes with Berries Raspberry Sauce Delicious smoothie full of anti-oxidants Berry Mango SmoothieTropical Fruit Smoothie Taste of the tropics anytimeMango Sorbet Makes 3 cups Approximate preparation time 5 minutesThis refreshing sorbet is perfect in the height of summer Blueberry Mint SorbetBanana Ice Cream Makes 4 cups Approximate preparation time 5 minutes
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