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Cleaning and Maintenance
Cleaning Problems on Glass Ceramic Top (cont.)
Problem | Cause | To Prevent | To Remove |
Metal | Sliding or scraping | Do not slide metal | Remove metal |
markings | metal utensils on | objects across top. | marks before the |
silver/gray | glasstop. |
| glasstop is used |
marks |
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| again. Apply |
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| cleaning creame |
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| with a damp |
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| paper towel and |
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| scrub with a nylon |
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| scrub pad or |
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| brush. Rinse |
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| thoroughly and |
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| dry. |
Hard water | Condensation | Make sure the | Mix cleaning |
spots | from cooking may | bottom of utensils | creame with water |
| cause minerals | are dry before | and apply a thick |
| found in water | cooking. Daily use | paste to stained |
| and acids to drip | of cleaning | area. Scrub |
| on glasstop and | creame will help | vigorously. If stain |
| cause gray | keep top free from | is not removed, |
| deposits. The | hard water mineral | reapply cleaner |
| spots are often so | deposits and food | and repeat |
| thin they appear | discoloration. | process. Also try |
| to be in or the |
| cleaning |
| glasstop. |
| procedure for |
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| smearing and |
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| streaking. |
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Pitting or | Boil over of sugar | Watch sugar and | Turn element to |
flaking | syrup on glasstop. | syrups carefully to | LO; using several |
| This can cause | avoid boilovers. | paper towels to |
| pitting if not |
| wipe the spill |
| removed |
| immediately. Let |
| immediately. |
| glasstop cool and |
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| carefully scrape off |
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| remainder of burn- |
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| off with a single |
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| edged razor held |
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| at a 30° angle. |
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Product Care
Control Panel
DO NOT use any cleaners containing ammonia or abrasives. They could remove the graphics from the control panel. Use hot, soapy water and a soft clean cloth.
Oven Surfaces
Several different finishes have been used in your electric oven. Cleaning instructions for each surface are given below. The oven features a
Control Knobs
MAKE SURE ALL CONTROL KNOBS POINT TO THE “OFF” POSITION BEFORE REMOVING. Pull the knobs straight off. Wash in detergent and warm water. Dry completely and replace by pushing firmly onto stem.
Stainless Steel Parts
All stainless steel body parts should be wiped regularly with hot soapy water at the end of each cooling period and with a liquid cleaner designed for that material when soapy water will not do the job. DO NOT use steel wool, abrasive cloths, cleansers, or powders. If necessary, scrape stainless steel to remove encrusted materials, soak the area with hot towels to loosen the material, then use a wooden or nylon spatula or scraper. DO NOT use a metal knife, spatula, or any other metal tool to scrape stainless steel. DO NOT permit citrus or tomato juice to remain on stainless steel surface, as citric acid will permanently discolor stainless steel. Wipe up any spills immediately.
Product Care
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