Breville BFS600 manual Scallops with herb lime butter, Marinated salmon with coconut rice

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Recipes continued

Scallops with herb lime butter

Serves 2

8 scallops, on half shell

1 tablespoon finely chopped dill

1 tablespoon finely chopped parsley

1 tablespoon finely chopped green shallots Salt and freshly ground pepper, optional 30g butter

2 slices lime, cut into quarters

1.Clean scallops and return to half shell.

. Mix together dill, parsley and green shallots, sprinkle over scallops, season to taste.

3.Place a dot of butter and lime quarter onto the scallops.

4.Fill water reservoir to MAX level and insert the drip tray.

. Divide prepared scallops equally into steamer baskets (–) and (=). Place steamer baskets onto steamer and cover with lid.

6.Set steaming timer 4 minutes or until scallops are cooked. Do not overcook as scallops will toughen.

7.Remove scallops when cooked and serve immediately.

When steaming for a longer time, ensure the water reservoir is filled to the maximum MAX level on the water window before operation commences. During the longer cooking time ensure the water does not fall below the minimum MIN level. However, do not refill to the MAX level during operation. Allow the water to reach the MIN level then add extra water to align with the TOP-UP level on the water window. Do not refill past the TOP-UP line when the food steamer is in operation.

Marinated salmon with coconut rice

Serves 2

¼cup soy sauce

¼cup mirin

1-2 tablespoons finely chopped ginger

1 teaspoon brown sugar

2 Atlantic salmon cutlets

Coconut Rice:

1 cup jasmine rice

1 cup/250ml coconut milk

¾cup/190ml water 1 teaspoon sea salt

Fresh coriander leaves, for serving Finely sliced red chilli, for serving Lime wedges, for serving

1.Place soy sauce, mirin, ginger and brown sugar into a shallow container. Add salmon and coat well with soy sauce mixture. Cover and refrigerate 1-2 hours.

. Fill water reservoir to MAX level, insert the drip tray then place steamer basket (–) on top.

3.Wash rice and drain well. Place rice, coconut milk, water and salt into the rice/sauce cooking bowl and stir. Insert into the steamer basket, cover with lid.

4.Set steaming timer to 35-40 minutes or until rice is cooked and liquid is absorbed. Adjust for shorter or longer cooking time as required.

. Remove rice/sauce cooking bowl from steamer when rice is cooked, set aside and keep warm until ready to serve.

6.Remove salmon from marinade, place into steamer basket (–) and cover with lid.

7.Set steaming timer to 10–12 minutes. Adjust for shorter or longer cooking time as required.

. Remove salmon when cooked, place onto serving plates.

Serve salmon with coconut rice, fresh coriander leaves, sliced chilli and wedges of lime.

NOTE: All recipes use Australian Standard Measuring Cups and Spoons.

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Contents Instructions Contents Congratulations Breville recommends safety first Important safeguards for all electrical appliances Know your Breville Avance HealthSmart Steamer One layer cooking StepTwo layer cooking Keep Warm Setting To adjust steaming timePreset Timer Steaming FunctionInstant Steam Dismantling and cleaningRice/Sauce Cooking Bowl Steamer BasketsThree steamer baskets have removable bases For good results, follow these suggestions Tips for Using Your Avance Healthsmart SteamerTo clean the exterior Care and CleaningSurface Clean the food steamer after each use Removal of mineral depositsSteaming Guides Steaming GuidesVegetables Cup ¼ cups Minutes RICE, Grains and CerealsPlace into rice/sauce cooking bowl Fish and SeafoodFollow these suggestions for steaming fish and seafood Follow these suggestions for cooking meat and poultry Meat & PoultryChicken, pieces skin removed 500g Minutes 500g Minutes Hot dogs Sausages, thinOther Foods For cooking eggs in the shell EggsFor poached eggs For scrambled eggsRecipes Serves 2 to RecipesPlace bok choy into steamer basket, and cover with lid Serves 4 toPotato salad with mint and dill dressing Potato salad with creamy pesto dressingFill water reservoir to MAX level and insert the drip tray Serves Rice and spinach saladMoroccan style chicken with spiced lentils . Remove chicken when cooked, set aside and keep warmSlice chicken, place over lentils and serve BBQ pork with garlic soy rice . Remove salmon when cooked, place onto serving plates Clean scallops and return to half shellScallops with herb lime butter Marinated salmon with coconut riceLaksa with rice noodles and tofu Whole snapper with salsa verdeInto steamer basket and cover with lid Serves 2Makes approx Greek style meatballs with tomato saucePrawn and rice balls Berry lemon puddings DessertsVanilla risotto Date and walnut puddings with caramel sauce Page Breville Customer Service Centre

BFS600 specifications

The Breville BFS600 is an innovative and versatile kitchen appliance that exemplifies the brand's commitment to quality and functionality. This compact benchtop fryer is designed for home cooks who appreciate the joy of deep-frying while valuing convenience and safety.

One of the standout features of the BFS600 is its advanced temperature control technology. It comes equipped with an adjustable thermostat that allows users to set the precise cooking temperature, ensuring perfect results every time. This feature is particularly beneficial for those who wish to fry a variety of foods, from crispy fries to succulent chicken wings, as different foods require different frying temperatures.

Safety is a key consideration in the design of the BFS600. The fryer includes a cool-touch exterior, which prevents burns and makes handling the appliance safe even when in use. Additionally, the BFS600 is equipped with a built-in timer that helps prevent overcooking by alerting users when their food is ready. This combination of features makes it an excellent choice for both novice and experienced cooks.

Another significant advantage of the Breville BFS600 is its spacious frying capacity. With a generous food basket, it can accommodate larger batches, making it ideal for family meals or entertaining guests. The non-stick coating on the frying basket ensures easy food release and simplifies the cleaning process afterward.

In terms of design, the BFS600 boasts a sleek and modern aesthetic that will fit into any kitchen decor. Its compact size means it won't take up much counter space, making it practical for everyday use. The thoughtful design integrates seamlessly into kitchen environments, eliminating clutter while providing the functionality users expect from a high-quality fryer.

Breville also includes user-friendly features, such as a clear viewing window that allows users to monitor the cooking process without needing to open the lid. The removable filter helps to minimize odors, enhancing the overall frying experience.

In conclusion, the Breville BFS600 is an exceptional deep fryer that combines advanced technology, safety features, and a modern design. It is perfect for anyone looking to enjoy delicious fried foods with the convenience and ease that Breville appliances are known for. Whether you're preparing snacks for a movie night or cooking for large gatherings, this fryer is sure to elevate your culinary creations.
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