Breville BSG520XL Brushed Silver manual Sweet Toasted Sandwiches, Chocolate cream cheese toastie

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Sweet TOASTED SANDWICHES

CHOCOLATE cream cheese toastie

Serves 2

INGREDIENTS

2.75oz (80g) cream cheese, softened 4 slices textured Country style bread

8.5oz (250g) bittersweet chocolate, coarsely grated

Vanilla ice-cream, for serving

METHOD

1.Pre-heat panini press until the green READY light illuminates.

2.Spread cream cheese over bread slices and sprinkle with grated chocolate. Sandwich together.

3.Cook until golden, crisp and heated through, approximately 6 minutes.

Serve with ice-cream.

CRISPY BRIOCHE WITH BERRIES AND ICE-CREAM

Serves 2

INGREDIENTS

3oz (85g) strawberries, hulled 3oz (85g) blueberries

3oz (85g) raspberries ¼ cup port

1 loaf brioche

Vanilla ice-cream, for serving Icing sugar, for serving

METHOD

1.Pre-heat panini press until the green READY light illuminates.

2.Puree berries and port until smooth. Set aside. Cut 4 slices from brioche and cook until toasted, approximately 5 minutes.

3.Arrange toasted brioche on 2 large, white plates. Top with ice-cream and drizzle with berry sauce.

Serve immediately, dust with icing sugar.

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