KitchenAid KEBU208, KEBU107, 8304531A STEAM-ASSISTED Cooking, ProofingBread, AutoSteam, To Proof

Page 18

ProofingBread

Proofing bread prepares dough for baking by activating the yeast. Proofing twice is recommended.

To Proof:

Before first proofing, place dough in a lightly greased bowl and cover loosely with wax paper coated with shortening. Place bowl on rack position 2. Place 2 cups (500 ml) of boiling water in broiler pan or cake pan and place on rack position 1. See “Positioning Racks and Bakeware” for diagram. Close door.

1.From the main menu, select Bread Proof. The display will show 100°F (38°C).

2.To set a proof time, touch PROOF TIME.

3.Enter the desired time using the numerical keys.

4.Once a proofing setup function is complete, the Start key will light up.

5.When settings are correct, touch START.

Let dough rise until nearly doubled in size, check at 20 to

25 minutes. Proofing time may vary depending on dough type and quantity.

6.If the Proof Time has been set, the Check Food message will appear at the end of the cook time.

If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. Touch OK to clear the message, stop reminder tones, and continue the current cooking cycle.

7.Touch OFF, UPPER OVEN OFF or LOWER OVEN OFF when finished proofing.

Before second proofing, shape dough, place in baking pan(s) and cover loosely with plastic wrap coated with cooking spray. Follow same placement, pan and water and control steps above. Before baking, remove plastic wrap.

STEAM-ASSISTED COOKING

Steam-assisted cooking builds on the benefits of convection cooking by helping to retain moisture, texture and flavor in food. Steam or moisture is automatically added during the cooking cycles.

There are 2 categories of steam-assisted cooking: Auto Steam and Manual Steam.

■Steam eliminates the need for the use of parchment paper wraps (for cooking fish), water baths and spritzing during the cooking process.

■When cooking with steam, place meat, poultry, seafood, vegetables, desserts, and casseroles into a cool oven. For best cooking results, allow the oven to cool down from previous cooking before steam cooking. If the oven temperature is above 170°F (77°C), a message will appear telling you the oven is above 170°F (77°C) and recommending you let it cool before proceeding.

■Optimum levels of moisture are introduced at the appropriate time during the cooking cycles.

■Specially developed cycles enhance browning on meats, poultry and bread.

■When baking bread, preheating is required.

■The convection fan will run continuously during all steam functions except Desserts. This function does not use the fan.

Reference the “Cooking Charts” section when using steam- assisted cooking and to help you convert your own recipes.

AutoSteam

Auto Steam has 7 settings: Meats, Poultry, Seafood, Breads, Vegetables, Desserts and Casseroles. Auto Steam settings have preset temperature and time settings to guide the cooking process. Choose the type of food being cooked, and a suggested temperature and time will appear on the display. If desired, both the temperature and time can be changed according to recipe recommendation.

NOTE: For optimal cooking results, avoid opening door during steam-assisted cooking. If the oven door is opened steam production is automatically shut off until the door is closed. If the door is opened during steam cooking a message will appear telling you the door is open and you must close the door to resume cooking.

Auto Steam Time and Temperature Chart

Auto Steam

Temperature

Browning

Cook

Probe

Function

 

 

Time

 

 

 

 

 

 

Meat

325°F (160°C)

High

1:30

Off

 

 

 

 

 

Poultry

325°F (160°C)

High

1:30

Off

 

 

 

 

 

Seafood

250°F (170°C)

Off

0:25

 

 

 

 

 

 

Bread

400°F (205°C)

 

0:30

 

 

 

 

 

 

Vegetables

250°F (135°C)

Off

0:20

 

 

 

 

 

 

Dessert

275°F (135°C)

 

0:30

 

 

 

 

 

 

Casseroles

350°F (160°C)

Off

0:30

 

 

 

 

 

 

18

Page 17 Page 19
Image 18
Page 17 Page 19
Contents Use&CareGuide Table of Contents Oven Safety Your safety and the safety of others are very importantParts and Features InteractiveTouchDisplay Electronic Oven ControlControlPanel Single Oven Control PanelMainMenus DisplayTouch Screen Settings Menu DemonstrationDisplayContrast CalibrationOvenTemperatureControlSoundTones TempFormatFahrenheitandCelsiusLearnMode SabbathModeLanguages ClockOven USE To Remove Roll-out Rack Roll-outRackConvection Cooking To Replace Roll-out RackOvenVents BakewareMeatThermometer BakingandRoastingTo Broil FullandCenterBroilingTo Bake or Roast Food Cook TimeConvectionCooking ConvectionBakeTo Convection Bake Convection Roast To Convection RoastEasyConvect Conversion Setting FoodsConvectionBroil To Convection BroilProofingBread Auto Steam Time and Temperature ChartSTEAM-ASSISTED Cooking AutoSteamAutoSteamSettings To Cook with Auto Steam ManualSteamCasseroles To Cook with Manual SteamKeep Warm Chart Setting Recommended Foods WaterFilterCartridgeReplacementIf you need Assistance or Service KeepWarmTemperature Probe Dehydrating Timed/DelayCookingTo Set a Delay Cooking Time To Set a Cooking TimeCasserolesBakingChart Cooking ChartsBreadBakingChart Yeast BreadsDessertsBakingChart Food OvenFood Oven Temperature Browning Cooking Time AutoSteamVegetableCookingChartAutoSteamSeafoodCookingChart Food Oven Browning Cooking Time TemperatureManualSteamCookingChart MeatsandPoultryRoasting Chart PER 1 LB TemperatureFood Oven Browning Cooking Time Minutes Internal Temperature Oven Care Self-CleaningCycleTo Self-Clean Prepare OvenTo Stop Self-Clean anytime GeneralCleaningTo Delay Start Self-Clean Cleaning MethodOvenDoor Broiler PAN and Grid AccessoryOvenLights To ReplaceTroubleshooting Assistance or Service IntheU.S.AInCanada Second Through Tenth Year Limited Warranty Kitchenaid BUILT-IN Oven & Microwave WarrantyONE Year Limited Warranty Items Kitchenaid will not PAY for8304531A

KEBU208, 8304531A, KEBU107 specifications

The KitchenAid KEBU107, KEBU8304531A, and KEBU208 are just a few highlights from KitchenAid's range of advanced and versatile kitchen appliances designed to elevate culinary experiences. These models exemplify KitchenAid's commitment to quality, performance, and innovation in kitchen technology.

The KitchenAid KEBU107 is celebrated for its sleek design and user-friendly interface. This built-in wall oven offers exceptional cooking capabilities with an emphasis on even heating and precise temperature control. One of its standout features is the convection cooking system, which circulates hot air for faster, more uniform cooking outcomes. With a generous capacity, the KEBU107 is perfect for families or those who enjoy entertaining, enabling users to cook multiple dishes simultaneously without compromising quality.

Meanwhile, the KitchenAid KEBU8304531A offers unique features that cater to the modern home chef. This model is equipped with advanced smart sensing technology, which automatically adjusts cooking times and temperatures based on the food being prepared. This ensures optimal results whether roasting a chicken or baking a batch of cookies. Additionally, the KEBU8304531A incorporates a self-cleaning function, making maintenance hassle-free. The intuitive touch controls allow for easy navigation through cooking modes and settings, enhancing user convenience.

The KEBU208 model stands out with its labor-saving technologies and elegant design. It boasts an innovative steam cooking option that locks in moisture, resulting in tender and flavorful dishes. Home cooks can experiment with various cooking techniques, including baking, roasting, broiling, and steaming, all in one appliance. The KEBU208 also features a large touchscreen display that provides clear visibility and control over cooking parameters, while its smart features integrate seamlessly with mobile devices for remote monitoring.

All three models highlight KitchenAid's focus on durability and craftsmanship. Constructed with high-quality materials, they are designed to withstand daily use while maintaining their aesthetic appeal. With their combination of functionality, modern design, and advanced cooking technologies, the KitchenAid KEBU107, KEBU8304531A, and KEBU208 are undoubtedly valuable additions to any kitchen, making cooking more convenient and enjoyable for both novice and experienced chefs alike.
Top Page Image Contents