KitchenAid YKHMS175M manual Boil & Simmer, Browning Pan Use

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To Melt:

1.Place food on the turntable, and close the door.

2.Touch MELT.

3.Touch number pad to select Melt menu item

or

Touch MELT repeatedly to scroll through the Melt menu items.

4.Touch number pads 1, 2 or 3 to enter quantity. Refer to chart for quantities available.

Doneness may be adjusted at this time by touching COOK POWER.

5.Touch START.

The display will count down the melt time.

When the cycle ends, “END” will appear in the display, and the end-of-cycle tones will sound, followed by reminder tones.

6.Touch CANCEL OFF or open the door to clear the display and/or stop reminder tones.

Boil & Simmer

The Boil & Simmer function can be used for simmering rice and pasta, and for foods such as soups, casseroles, stews and other liquid food. Boil & Simmer is a sensor function.

■Cover dish with its lid, not plastic wrap.

■Do not remove lid or covering while container is in oven. The large amount of steam released will disrupt sensor settings.

To Use Boil & Simmer:

1.Place dish containing water on the turntable, then close the door.

2.Touch BOIL & SIMMER.

3.Enter simmer time.

See “Simmer Chart” for instructions.

4.Touch START.

“BOIL” will appear on the display. When water begins to boil, the display will count down the simmer time.

When the cycle ends, “END” will appear in the display, and the end-of-cycle tones will sound, followed by reminder tones.

5.Touch CANCEL OFF or open the door to clear the display and/or stop reminder tones.

Simmer Chart

Use the following chart as a guide when using the Boil & Simmer function.

FOOD

INSTRUCTIONS

Pasta*

Add 1 tbs (15 mL) oil to water. Place the dish

 

containing water in microwave oven. Enter a

 

simmer time of 1 second. The water will heat to a

 

boil, the oven will count down 1 second and then

 

the oven will turn off. Add the pasta to the boiling

 

water, then repeat steps 1-3.

 

 

Rice and

Place water and food in dish. Use 1/4-1/2 cup

Vegetables

(60-125 mL) water with vegetables. Place dish in

 

microwave oven. Set simmer time.

 

 

Soup and

Place food in dish and place dish in microwave

liquid foods

oven. Set simmer time.

 

 

*Use a dish large enough to completely cover food with water.

Browning Pan Use

The Browning Pan is specially designed to brown, crisp, and pan-fry foods in the microwave oven. The Browning Pan reaches its optimal cooking temperature in approximately 3 minutes. Use the pan as quickly as possible after it is heated for best results.

While microwaves heat food from above, they also heat the pan very quickly from below to brown and crisp the food.

■Use high power to preheat the pan and to cook foods such as bacon, hamburgers, chicken breasts, frozen pizza and chicken nuggets. Many foods require turning over during cooking (see chart).

■The Browning Pan will become very hot. Use the detachable handle to grasp and remove the pan from the oven. Do not place hot Browning Pan directly on heat-sensitive surfaces. Damage may occur.

■When handling the hot Browning Pan, use the detachable handle.

■Do not use plastic utensils on the pan, as it becomes very hot quickly and could melt the utensils.

■Do not use metal utensils, as they can scratch the pan.

■Do not use the pan in any other microwave oven or in a standard thermal oven.

■Do not place pan on cooking rack. Always use the turntable as a support for the pan.

■For best results, coat pan lightly with cooking oil to make removing food and cleaning easier.

Browning Pan Cooking Chart

Use the following chart as a guide when using the Browning Pan.

FOOD

PAD

QUANTITY

Bacon†

1

1-4 slices

 

 

 

Fried eggs*†

2

1-4 eggs

 

 

 

Frozen pizza (thin crust)

3

7", 9" or 12" (17.8,

 

 

22.9 or 30.5 cm)

 

 

 

Boneless chicken

4

1-4 breasts

breasts (3.5-5 oz

 

 

[99-142 g] each)*†

 

 

 

 

 

Chicken nuggets†

5

1-4 servings

 

 

 

*Brush pan with oil before preheating.

†Turn food at prompt.

To Use Browning Pan:

1.Place empty Browning Pan on turntable and close the door.

2.Touch BROWNING PAN.

3.Touch number pad from chart

or

Touch BROWNING PAN repeatedly to scroll through foods.

4.Enter quantity (see chart).

For Frozen Pizza, use number pads 1, 2 or 3 to select size.

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Contents Microwave Hood Combination Table of Contents Table DES MatièresMicrowave Hood Combination Safety Your safety and the safety of others are very importantRecommended Electrical RequirementsRequired Oven Cavity Coating Parts and FeaturesTurntable TechnologyBrowning Pan and Handle Microwave Oven ControlCooking Rack DisplayProgress Bar Cancel OffTimer StartMicrowave Oven USE Aluminum Foil and Metal Cooking GuidelinesCookware and Dinnerware One Touch Sensor Cooking Microwave Cooking PowerManual Cooking To Use Beverage Preset Cooking To Use Preset Cooking To Use One Touch Sensor CookingDefrosting Cooking in StagesReheating To use the Defrost control SoftenMelt To SoftenBoil & Simmer Browning Pan UseKeep Warm General CleaningMicrowave Oven Care To Use for single cycleTo Remove and Replace Odor Filter Replacing FiltersReplacing Cooktop Light To Remove and Replace Grease FiltersTroubleshooting Replacing Oven LightCanada Assistance or ServiceReplacement Parts and Accessories Second Through Tenth Year Limited Warranty Kitchenaid BUILT-IN Oven & Microwave WarrantyONE Year Limited Warranty Items Kitchenaid will not PAY forSécurité DE L’ENSEMBLE Four À MICRO-ONDES/HOTTE Importantes Instructions DE Sécurité Revêtement de la cavité du four Pièces ET CaractéristiquesSpécifications électriques Système de micro-ondes Technologie Optimawave PlusGrille de cuisson InstallationPlateau rotatif Poêle à brunir et poignéeCommande DU Four À MICRO-ONDES Signaux sonores Verrouillage des commandesMode de démonstration MinuterieGuide de cuisson Utilisation DU Four À MICRO-ONDESCaractéristiques des aliments Ustensiles de cuisson et vaisselle Papier d’aluminium et métalUtilisation Puissance de cuisson pour micro-ondesCuisson manuelle Pourcen Chiffre Utilisation TAGE/NOMUtilisation de la cuisson à détection à une seule pression Cuisson à détection une seule pressionCuisson préréglée Aliments Portion Instructions IndividuelleUtilisation de la cuisson préréglée BoissonCuisson par étapes Utilisation de Beverage boissonDeux assiettes ou plus RéchauffageUtilisation de Reheat réchauffage Aliments Touche QUANTITÉ/INSTRUCTIONUtilisation de Defrost DécongélationRamollir Pour ramollirPour faire fondre Faire fondreFaire bouillir et mijoter Utilisation de la fonction faire bouillir et mijoterUtilisation de la poêle à brunir Utilisation de la poêle à brunirTableau de cuisson à la poêle à brunir Nettoyage général Entretien DU Four À MICRO-ONDESGarder au chaud Utilisation pour un programme individuelAcier inoxydable sur certains modèles Remplacement des filtresPour enlever et remplacer le filtre anti-odeurs Pour réinstaller Remplacement de la lampe pour la table de CuissonRemplacement de la lampe du four Pour enlever et remplacer les filtres à graisseDépannage Si vous avez besoin de pièces de rechange Assistance OU ServicePièces de rechange et accessoires Pour plus d’assistance8205346 Garantie Limitée DE UN ANKitchenaid NE Prendra PAS EN Charge
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