Kambrook KFP100 manual Serve with sour cream and chives, PraWN Laksa

Page 18

RECIPES

PUMPKIN AND CUMIN SOUP

Serves 6

500g butternut pumpkin, peeled and roughly chopped

2 potatoes, peeled and roughly chopped

2 onions, peeled and quartered

3 cups stock, vegetable or chicken

2 teaspoons ground cumin pinch of salt

Sour cream and chives to serve

Using the processing blade on MAX speed

1.Place all ingredients in a saucepan and simmer for 15 minutes or until pumpkin is tender. Allow to cool.

2.Pour cooked ingredients into the processing bowl and process MAX speed until smooth.

3.Serve with sour cream and chives.

PraWN Laksa

Serves 4

125g fresh ginger, peeled and roughly chopped

2 small red chillies, seeds removed

4 stalks lemon grass, peeled and roughly chopped

1⁄3 bunch coriander

3 cloves garlic, peeled

3 tablespoons peanut oil

1 teaspoon shrimp paste

2 tablespoons green curry powder

500g green king prawns, shelled and deveined

3 cups/750ml coconut milk

500g packet Asian style noodles, cooked (follow directions on packet)

200g fresh bean sprouts

Using the processing blade on MAX speed

1.Place ginger, chillies, lemongrass, coriander into processing bowl.

2.Process until ingredients are finely chopped.

3.Heat oil in a saucepan and add the processed herbs, shrimp paste and curry powder. Cook stirring over a moderate heat for 4-5 minutes until mixture has softened.

4.Add prawns and coconut milk. Cook gently until prawns are opaque and cooked through.

5.Place noodles and sprouts in serving bowl and spoon laksa over the top.

NOTE: All recipes use Australian Standard measuring cups and spoons.

18

KFP100_FOODPROC_IB_FA.indd 18

29/5/09 4:28:04 PM

Image 18

Contents 850W Dual Processor Kambrook Safety Use the blade protector when storing the processing bladeImportant Safeguards for ALL Electrical Appliances Do not leave the food processor unattended when in useDo not move the food processor whilst in operation Featuresof your Kambrook dual Food Processor & blender Features of your Kambrook dual Food Processor & blender 15 Non-skid suction feet for stability21 Mixing blade use for making dough for pastry or bread Correct locking procedure of the Blender Drive Cover Using Your Kambrook dual Food Processor & blenderAssembly and Operation of the Food Processor Correct placement of the Processor BowlCorrect placement of the processor lid Using the processing blade/ discsUsing the slicing/grating discs Locate tabAssembly and Operation of the Blender Maintaining your Kambrook dual Food Processor & blender Correct placement of the blender jugFor short bursts of power, use the Pulse setting Unlock and remove the blender drive coverProcedure Chopping Use processing bladePureeing Use processing blade Stainless Steel Slicing Discs Mixing Use mixing bladeIngredients Procedure Stainless Steel Chipping Disc Stainless Steel Coarse Grating DiscStainless Steel Fine Grating Disc Firm pressureDesired consistency Blender JUGTo form as the drink is aerated Running. Blend on MED speedRecipes on the Run Recipes Lamb leg steaks Tablespoon olive oil Cloves garlic, crushedSoups ¾ cup creamServe with sour cream and chives PraWN LaksaTabouli ColeslaWFish and Prawn Cakes with Peanut Sauce LasagneCheese Sauce Peanut SauceCherrY Cake Basic ButtercakeLight Sultana Cake ChocolaTE Mud CakePower Shake Banana SmoothieCheesy Bread Rolls Shortcrust Pastry SconesPizza Dough Kambrook Australia Kambrook New Zealand Customer Service Line 1300 139Customer Service Fax 1800 621 Customer Service Fax 0800 288 Your Purchase Record Please complete