Kambrook KS200 manual Using Your Ezy-Steam Food Steamer

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Using Your Ezy-Steam Food Steamer

Before first use remove any promotional labels and wash the removable steamer bowls, rice/sauce bowl, lid, juice collection tray in warm soapy water, rinse and dry thoroughly, also wipe the inside of the water reservoir.

Do not immerse the cord or steamer body in water or any other liquid.

Remove the steamer bowls from the top of the unit and ensure that the element protection cover is in place by aligning the three holes in the element protection cover with the three protruding nubs around the element and push on until the cover is firmly in place.

➞

Pour water into the water reservoir, up to the maximum marking “HI FILL” found on the inside of the water reservoir. If you are cooking for a long period of time ensure that the water level does not fall below the minimum “LO FILL” mark.

“LO FILL”

“HI FILL”

Note: Only use clean water in your steamer. Do not use wine, stock or other liquids.

Place the juice collection tray on top of the unit.

Place food inside of the steamer bowls and/or rice/sauce bowl and place on top of the unit and place the lid on top.

Plug the appliance into a 230/240 volt power outlet and switch on.

Turn the timer dial to the desired cooking time - this will activate the steamer and the “power” light will illuminate.Within 30 seconds steam will start to be produced. After cooking time has lapsed the unit will switch off, sounding a bell and the “power” indicator light will turn off.

Caution:Always take care when lifting the steamer bowls and juice collection tray, as the steam and water condensation can cause burns.

Note:The large (3-litre) bowl must be used if you are steaming in only one bowl and the smaller bowl can be added during the steaming process when food needs less steaming time. Heavier foods or foods that take longer to cook should be placed on the lower steamer basket as this gets a higher concentration of steam.

Switch off at the power outlet and then unplug, allow the Kambrook Ezy-Steam to cool down before cleaning.

During cooking avoid unnecessary removing of the lid and steamer baskets, as steam will escape.

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Contents Ezy-Steam Food Steamer Kambrook Safety Features of Your Kambrook EZY-STEAM Using Your Ezy-Steam Food Steamer Maintaining Your Ezy-Steam Food Steamer Kambrook Steamer Warm Potato SaladDressing Green Beans Mushroom SaladSesame Pumpkin Chicken RisottoDIM Simm with Citrus Thai Sauce Dipping saucePesto Rice Tomato and Basil RavioliHoney SOY Chicken Steamed Blue EYE COD with Parsley and Olives Tuscan Herb ChickenCitrus Prawns and Snow Peas Thai Steamed Octopus MeatballsSteamed Fruit Pudding Quick and Easy Chocolate CakeKambrook Steaming Chart VegetablesVariety Cups Approx Time Rice Water Minutes RICE, Grains and CerealsGrains and Cereals Variety Method Approx Time Minutes Meat Variety Weight Approximate Size Pieces Cooking Time Variety Weight / Size Approximate Cooking TimeSeafood Eggs For boiled eggsFor poached eggs For scrambled eggsPage Page Page Replacement Warranty For service, spare parts or productLAV

KS200 specifications

The Kambrook KS200 is a versatile kitchen appliance designed to elevate cooking experiences while streamlining meal preparation. This standout device combines functionality with innovative technology, making it an essential addition to any modern kitchen.

One of the main features of the Kambrook KS200 is its powerful motor, which provides efficient mixing and blending capabilities. With multiple speed settings, users have the flexibility to tackle various recipes, from delicate batters to robust dough. The appliance comes with a large mixing bowl, allowing for generous quantities of ingredients, ultimately saving time and effort during food preparation.

The Kambrook KS200 is equipped with a range of attachments, including a dough hook, whisk, and mixing paddle. These accessories enhance its versatility, enabling users to effortlessly switch between tasks such as mixing, kneading, and whipping. The easy attachment and detachment of these tools make the cooking process seamless, catering to both novice home cooks and seasoned chefs alike.

Safety is a paramount consideration in the design of the Kambrook KS200. The appliance features a secure base that minimizes movement during operation, ensuring stability and preventing spills or messes. Additionally, the device is engineered with overheat protection, which automatically shuts down the motor if it becomes too hot, providing peace of mind for users.

Another noteworthy characteristic of the Kambrook KS200 is its sleek and compact design, which allows it to fit comfortably on kitchen countertops without occupying excessive space. Its user-friendly control panel simplifies operation, making it accessible for individuals with varying levels of culinary expertise.

Cleaning and maintenance are also made easy with the Kambrook KS200. Most of its components are dishwasher-safe, allowing for quick cleanup and reducing the time spent on post-meal chores.

In summary, the Kambrook KS200 stands out as a high-performance kitchen appliance that combines power, versatility, and safety. Its innovative features and user-centric design make it an excellent choice for anyone looking to enhance their cooking experience while saving precious time in the kitchen. Whether you are baking a cake, preparing a hearty dough, or whipping up a delicious meringue, the Kambrook KS200 is designed to meet all your culinary needs.
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