Kambrook KEF16 Toasting Sandwiches, Recommended temperature probe setting, Boiling Pasta/Rice

Page 9

Toasting Sandwiches

Recommended temperature probe setting 8

Up to six sandwiches can be toasted at once in the Banquet Frypan. Choose fillings which will hold together and not spill out of the sandwich.

Preheat the frypan.

Butter the pieces of bread well and place the sandwich in the frypan with the buttered sides on the outside.

Cook for approx 3 – 4 minutes on either side, depending on the depth of colour desired.

Note:Temperature setting will depend on filling.

Boiling - Pasta/Rice

Recommended temperature probe setting 10

Using no more than 8 cups boiling water to 1 cup pasta/rice.

Cooking time approx 8 – 12 minutes.

Cooking times will vary with the usage of different types of rice and pasta.

Always bring water to the boil covered. Add 1⁄2 teaspoon salt and 1 tablespoon or oil to water to assist with cooking to prevent rice and pasta from sticking.

Cook rice or pasta uncovered, stirring occasionally to prevent sticking.

Reduce to a lower setting if water boils too quickly.

Baking

Your Banquet Frypan can be used for baking cakes.

Preheat the frypan on setting 10, with the lid on.

Elevate the cake pan or tray from the base of the frypan using a small wire rack.

Cooking times will be longer than those of a conventional oven. Use recipes in this book as a guide to the cooking times for your own recipes.

9

Page 8 Page 10
Image 9
Page 8 Page 10
Contents Banquet Frypan Kambrook Safety Adjustable steam vent Cool Touch knob Features of your Kambrook Essentials Banquet FrypanBefore First Use Dial Setting Uses Temp. GuideGlass Lid Crumbed food, toasted sandwiches, popcornRecommended temperature probe setting 9 Care and CleaningCooking with Your Kambrook Banquet Frypan Removing Discolouration of the Non-Stick SurfaceRecommended cuts for stir frying SauteingShallow Frying Pan Frying Slow Cooking braisingRecommended cuts for slow cooking braising Roasting BastingMeat and poultry VegetablesReduce to a lower setting if water boils too quickly Recommended temperature probe settingToasting Sandwiches Boiling Pasta/RiceOrange pikelets RecipesMakes approximately Basic OmeletteChilli Con Carne Heat oil in the frypan on setting 6Curried Apricot Chicken Pork Fillets With Dark Plum SauceDrain marinade from pork and pat dry with paper towelling Cover and marinate for 30 minutesVegetable Hash Browns Mushroom SteakBeef and red wine casserole Stir-Fry Chicken with Oyster SauceRoast Lamb Seville Chocolate Cake Kambrook on the Customer Service Line free call 1800 800 Kambrook 12 Month Replacement WarrantyLAV

KEF16 specifications

The Kambrook KEF16 is a standout product in the realm of kitchen appliances, specifically designed for those who appreciate efficiency and quality in their culinary endeavors. This electric frypan boasts a sleek design, combining functionality with modern aesthetics, making it an ideal addition to any kitchen.

One of the defining features of the Kambrook KEF16 is its generous cooking surface. With a spacious rectangular design, it provides ample area for frying, sautéing, and grilling various foods simultaneously. This characteristic is particularly beneficial for families or individuals who enjoy meal prepping, as it allows multiple ingredients to be cooked at once, saving both time and energy.

Temperature control is another key feature of the KEF16. It is equipped with an adjustable temperature dial, enabling users to select the perfect heat for their specific cooking needs. This precision ensures that food is cooked evenly, whether frying eggs, searing meats, or making stir-frys. The adjustable temperature assists in achieving the ideal consistency and flavor, making the cooking experience not only more efficient but also more enjoyable.

The KEF16 employs advanced non-stick technology, which significantly enhances its usability. The high-quality non-stick coating means that less oil is required for cooking, promoting healthier meals while ensuring that food doesn't stick to the surface. Cleanup is a breeze, as residues can be easily wiped away, making this frypan an excellent choice for busy cooks.

Another attractive characteristic is its safety features. The Kambrook KEF16 is designed with a cool-touch handle that minimizes the risk of burns during operation. Additionally, its sturdy design ensures stability, preventing spills and accidents during cooking.

For versatility, the KEF16 can be used for various cooking methods. Beyond frying, it is suitable for steaming and slow cooking, making it a multi-functional tool in the kitchen. Its lightweight design allows for easy handling and storage, an essential aspect for those with limited kitchen space.

Overall, the Kambrook KEF16 electric frypan encompasses a range of features that cater to modern cooking needs. With its spacious design, adjustable controls, non-stick surface, and safety measures, it stands as a practical solution for both novice cooks and seasoned chefs alike. Whether it's a casual breakfast or an elaborate dinner, the KEF16 provides the versatility and ease required for a successful culinary experience.
Top Page Image Contents