KitchenAid KFP740 manual Helpful Hints

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Helpful Hints

1.Never process any food that is so hard or firmly frozen that it cannot be pierced with the tip of a sharp knife. Hard food can cause damage to the blade or motor. If a piece of hard food, such as carrot, becomes wedged or stuck on the blade, stop the processor and remove the blade. Carefully remove food from the blade.

2.Do not overfill work bowl or mini bowl. For thin mixtures, fill work bowl up to 12 to 23 full. For thicker mixtures, fill work bowl up to 34 full. For liquids, fill up to the maximum level as described on page 10. When chopping, the work bowl should be no more than 13 to 12 full. Use the mini bowl for up to 1 cup of liquid or

12 cup solids.

3.Position slicing discs so the cutting surface is just to the right of the feed tube. This allows the blade a full rotation before contacting the food.

4.To capitalize on the speed of the processor, drop ingredients to be chopped through the feed tube while the processor is running.

5.Different foods require varying degrees of pressure for best shredding and slicing results. In general, use light pressure for soft, delicate foods (strawberries, tomatoes, etc.), moderate pressure for medium foods (zucchini, potatoes, etc.), and firmer pressure for harder foods (carrots, apples, hard cheeses, partially frozen meats, etc.).

6.Soft and medium-hard cheese may spread out or roll up on the shredding disc. To avoid this, shred only well-chilled cheese.

7.Sometimes slender foods, such as carrots or celery, fall over in the feed tube, resulting in an uneven slice. To minimize this, cut food in several pieces and pack the feed tube with the food.

8.When preparing a cake or cookie batter or quick bread, use the multipurpose blade to cream fat and sugar first. Add dry ingredients last. Place nuts and fruit on top of flour mixture to prevent overchopping. Process nuts and fruits, using short pulses, until blended with other ingredients. Do not overprocess.

9.When shredded or sliced food piles up on one side of the bowl, stop the processor and redistribute the food using a spatula.

10.When food quantity reaches the bottom of a slicing or shredding disc, remove the food.

11.A few larger pieces of food may remain on top of the disc after slicing or shredding. If desired, cut these by hand and add to mixture.

12.Organize processing tasks to minimize bowl cleanup. Process dry or firm ingredients before liquid ingredients.

13.To clean ingredients from the multipurpose blade easily, just empty the work bowl, replace the lid, and pulse 1 to 2 seconds to spin the blade clean.

14.After removing the work bowl cover, place it upside down on the counter. This will help keep the counter clean.

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Contents CUP Food Processor Proof of Purchase & Product Registration Hassle-Free Replacement WarrantyTable of Contents Table of Contents Food Processor Safety Important Safeguards Electrical Requirements Food Processor Features Mini Bowl and Mini Blade Spatula/Cleaning ToolFood Pusher Cup Work BowlPreparing the Food Processor for Use Work Bowl AssemblyMini Bowl Assembly Slicing and Shredding Disc AssemblyTurning the Food Processor On and Off Using the Food ProcessorUsing the Pulse Control Maximum Liquid LevelDisassembling the Food Processor Cleaning the Food Processor If the Food Processor shuts off while it is running TroubleshootingFood Processing Tips To shred spinach and other leaves To grate hard cheeses, such as Parmesan and RomanoTo shred firm and soft cheeses To slice uncooked meat or poultry, such as stir-fry meatsHelpful Hints Helpful Hints Tablespoons chopped fresh parsley leaves, if desired Caramelized Onion Puff Pastry SquaresTablespoon brown sugar Tablespoon balsamic vinegar ⁄8 teaspoon saltRoasted Salsa Verde Hot Artichoke DipClove garlic Dilled Sour Cream Cucumbers and OnionsWhite Balsamic Vinaigrette Teaspoons sugar ⁄4-1⁄2teaspoon black pepperTablespoons sugar Asian ColeslawDressing ⁄4 cup vegetable oilOunces sharp Cheddar cheese, chilled Cheddar Broccoli Soup⁄8 teaspoon hot pepper sauce Medium plum tomato Large fresh basil leaves Muffaletta Sandwiches⁄4 teaspoon dried oregano French Onion Soup Ounces Gruyere or Swiss cheese, room temperatureChipotlé-Mustard Ham Spread Medium about 11⁄2 lb. eggplant Tablespoons olive oil Layered Eggplant Roasted Red Pepper CasseroleHoney-Orange Carrots Spring Mix Basmati RiceContainer 16 oz. sour cream Loaded Baked Potato CasseroleStrips bacon Ounces extra sharp Cheddar cheese, chilled 21⁄2 quarts water Teaspoons salt, divided⁄2-inch slices Cup chicken broth Tablespoon cornstarch Szechwan PorkLarge cloves garlic Tablespoons soy sauce Tablespoon sherrySauce Deep Dish PizzaThin Crust Pizzas Crust⁄4 cup soy sauce Chicken Satay with Peanut SauceChicken Cloves garlicMayonnaise Herbed Salmon Cakes With Cilantro-Caper MayonnaiseCakes ⁄3 cup milk ⁄3 cup water Honey Wheat BreadTeaspoon wheat germ, if desired ⁄4 cup water ⁄4 cup milk Country White BreadTablespoon sugar Teaspoon salt Cinnamon Bread Country White Bread VariationsParmesan Pepper Bread Eggs Banana Macadamia Nut BreadSquares 21⁄2 in. each graham crackers, broken Velvety Sour Cream CheesecakeFilling ⁄4 cup granulated sugar Pear Hazelnut Crunch PieTablespoon lemon juice ⁄2 teaspoon cinnamon One Crust Pastry CrustTwo Crusts 41⁄2 cups powdered sugar Carrot Cake With Cream Cheese FrostingCake FrostingFrom accident Arranging for Service After the Warranty Expires KitchenAid Food Processor Warranty For Puerto RicoOther Accessories Ordering Accessories and Replacement PartsAccessories for Model KFP740 Blades and Discs Specialty AccessoriesPage Page Registered Trademark/Trademark of KitchenAid, U.S.A

KFP740 specifications

The KitchenAid KFP740 is a versatile and powerful food processor designed to elevate your culinary experience. With its robust motor and thoughtful engineering, it is an essential tool for both home cooks and professional chefs alike. This model boasts a variety of features that make food preparation faster, easier, and more enjoyable.

One of the standout features of the KFP740 is its 7-cup work bowl, which provides ample space for large quantities of ingredients. This makes it ideal for preparing family meals or batch cooking. The clear bowl allows users to monitor the progress of their food processing without needing to remove the lid. Additionally, the processor comes with a 3-cup drizzle basin, which allows for easy incorporation of oils and other liquids while blending.

Equipped with a powerful 650-watt motor, the KFP740 can handle tough tasks like kneading dough and chopping dense vegetables effortlessly. Its multiple speed settings, including low, high, and pulse, provide flexibility and precision for various recipes. The dual feed tubes save time by accommodating both large and small ingredients, eliminating the need for pre-cutting in many cases.

The KitchenAid KFP740 features an innovative ExactSlice System, which allows for precise slicing with adjustable thickness. This technology offers a range of options, from thin slices for delicate garnishes to thicker cuts for hearty dishes. Users can easily change the thickness settings without interrupting the food processing.

Safety is a priority with the KFP740. It features a locking lid that ensures the work bowl is secure during operation, preventing spills and accidents. The bowl, lid, and blades are all dishwasher-safe, making cleanup a breeze.

In addition to its impressive functionality, the KitchenAid KFP740 comes in various colors, allowing users to choose a model that complements their kitchen decor. The food processor includes a variety of accessories, such as a reversible shredding disc, slicing disk, and a multipurpose blade, broadening its utility.

Overall, the KitchenAid KFP740 is a powerful, efficient, and stylish food processor that caters to a wide range of culinary needs. Whether you are whipping up a quick salad or preparing an elaborate feast, this kitchen appliance is designed to simplify your cooking process and enhance your kitchen experience.