KitchenAid 9760618 Electrical Requirements Canada Only, Gas Supply Requirements, Type of Gas

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Electrical Requirements - Canada Only

WARNING

Electrical Shock Hazard

Electrically ground range.

Failure to do so can result in death, fire, or electrical shock.

If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path and wire gauge are in accordance with local codes.

Be sure that the electrical connection and wire size are adequate and in conformance with the CSA Standard C22.1, Canadian Electrical Code, Part 1 - latest edition, and all local codes and ordinances.

A copy of the above code standards can be obtained from:

Canadian Standards Association

178 Rexdale Blvd.

Toronto, ON M9W 1R3 CANADA.

Do not ground to a gas pipe.

Check with a qualified electrical installer if you are not sure the range is properly grounded.

Do not have a fuse in the neutral or ground circuit.

When a 4-wire, single phase 208/240 volt, 60 Hz., AC only electrical supply is available, a 30-amp minimum circuit protection is required, fused on both sides of the line.

A time-delay fuse or circuit breaker is recommended.

This range is equipped with a CSA International Certified Power Cord intended to be plugged into a standard 14-50R wall receptacle. Be sure the wall receptacle is within reach of range’s final location.

Do not use an extension cord.

Gas Supply Requirements

WARNING

Explosion Hazard

Use a new CSA International approved gas supply line.

Install a shut-off valve.

Securely tighten all gas connections.

If connected to LP, have a qualified person make sure gas pressure does not exceed 14" (36 cm) water column.

Examples of a qualified person include:

licensed heating personnel,

authorized gas company personnel, and authorized service personnel.

Failure to do so can result in death, explosion, or fire.

Observe all governing codes and ordinances.

IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CGA B149 - latest edition.

IMPORTANT: Range cooktop must be connected to a regulated gas supply.

Type of Gas

Natural Gas:

This range is design-certified by CSA International for use with Natural gas or, after proper conversion, for use with LP gas.

This range is factory set for use with Natural gas. The model/ serial rating plate located on the right vertical surface of the oven door frame has information on the types of gas that can be used. If the types of gas listed do not include the type of gas available, check with the local gas supplier.

LP Gas conversion:

Conversion must be done by a qualified service technician.

No attempt shall be made to convert the appliance from the gas specified on the model/serial rating plate for use with a different gas without consulting the serving gas supplier. To convert to LP gas, use the LP gas conversion kit provided with your range. The parts for this kit are in the literature package supplied with the range.

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Contents Pour utilisation résidentielle seulement 9760618Range Safety Table of ContentsTools needed Installation RequirementsTools and Parts Parts neededMobile home installations require Mobile Home Additional Installation RequirementsProduct Dimensions Location RequirementsInstallation Clearances Electrical Requirements U.S.A. OnlyElectrical Connection Type of Gas Electrical Requirements Canada OnlyGas Supply Requirements Natural GasGas Pressure Regulator Gas Supply Pressure TestingGas Supply Line Burner Input Rating AltitudeUnpack Range Installation InstructionsInstall Anti-Tip Bracket Level RangeMake Electrical Connection U.S.A. Only Wire Cable from Power SupplyIf your home has You will be Go to Section Connecting to Electrical Connection OptionsAttaching the Backguard Attach Backguard or Island TrimMake Gas Connection Attaching the Island TrimElectronic Ignition System Wiring Diagrams Complete InstallationReinstall Bottom Vent Oven Schematic Sécurité DE LA Cuisinière Votre sécurité et celle des autres est très importanteExigences D’INSTALLATION Exigences d’emplacementOutillage et pièces Page Spécifications de l’alimentation en gaz Type de gazGaz naturel Débit thermique des brûleurs Altitude Canalisation de gazDétendeur de gaz Tests de pressurisation de la canalisation de gazDéballage de la cuisinière Instructions D’INSTALLATIONInstallation de la bride antibasculement Réglage de laplomb de la cuisinièreFixation du dosseret ou de la garniture en îlot Fixation du dosseretFixation de la garniture en îlot Raccordement à la canalisation de gaz Système dallumage électroniqueRéinstallation de lévent du fond Achever l’installationSchémas DE Câblage Schéma de câblage de la table de cuissonSchéma de câblage du four 9760618