Sunbeam WW8900 Sunbeam’s Safety Precautions, Safety Precautions for Your Sunbeam Stainless WOK

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Sunbeam’s Safety Precautions

SAFETY PRECAUTIONS FOR YOUR

SUNBEAM STAINLESS WOK.

Use well away from walls and curtains.

Avoid using on metal surfaces e.g. sink, hotplate.

Do not touch cooking vessel whilst hot, use cool touch handles.

Sunbeam are very safety conscious when designing and manufacturing consumer products, but it is essential that the product user also exercise care when using an electrical appliance. Listed below are precautions which are essential for the safe use of an electrical appliance:

Read carefully and save all the instructions provided with an appliance.

Always turn the power off at the power outlet before you insert or remove a plug. Remove by grasping the plug - do not pull on the cord.

Turn the power off and remove the plug when the appliance is not in use and before cleaning.

Do not use your appliance with an extension cord unless this cord has been checked and tested by a qualified technician or service person.

Always use your appliance from a power outlet of the voltage (A.C. only) marked on the appliance.

Close supervision is necessary when your appliance is being used near children or infirm persons.

Never leave an appliance unattended while in use.

Young children should be supervised to ensure that they do not play with the appliance.

If using a plastic spatula do not leave in cooking vessel when hot.

Do not immerse removable probe in water.

Do not place hot glass lid under cold water.

The knob on the glass lid may get hot during use – oven mitts may be required.

Do not use an appliance for any purpose other than its intended use.

Do not place an appliance on or near a hot gas flame, electric element or on a heated oven. Do not place on top of any other appliance.

Do not let the power cord of an appliance hang over the edge of a table or bench top or touch any hot surface.

For safety reasons and to avoid maintenance by unskilled persons, some appliances are ‘sealed’ using tamperproof screws. Such appliances should always be returned to the nearest Sunbeam Appointed Service Centre for adjustment or repair if required.

Do not operate any electrical appliance with a damaged cord or after the appliance has been dropped or damaged in any manner. If damage is suspected, return the appliance to the nearest Sunbeam Appointed Service Centre for examination, repair or adjustment.

For additional protection, Sunbeam recommend the use of a residual current device (RCD) with a tripping current not exceeding 30mA in the electrical circuit supplying power to your appliances.

Do not immerse the appliance in water or any other liquid unless recommended.

If you have any concerns regarding the performance and use of your appliance, please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line.

Ensure the above safety precautions are understood.

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Stainless Professional Wok Contents Safety Precautions for Your Sunbeam Stainless WOK Sunbeam’s Safety PrecautionsUnique Cast Element Glass Lid18/10 Stainless Steel Cooking Vessel Watt ‘Heat Wall’ ElementHeavy Duty Die-Cast Cooking Vessel Dishwasher safe parts Adjustable Steam VentTrigger-release Heat Control Probe with 15 heat settings Cool Touch HandlesFeatures of your Stainless Wok Trigger-Release Control Probe with 15 heat settingsWatt ‘Heat-Wall’ Element Quick Release Cook & Clean Base Features of your Stainless WokBefore the First Use Using your Stainless WokStainless steel cooking surface Cooking Techniques Braising and Stewing SteamingWok, Base and Glass Lid Care and CleaningTo Clean Steaming Rack and Tempura Rack Heat Control ProbeGarlic Prawns RecipesEntrees & Appetisers Spring RollsThai Fish Cakes Pork Won Ton SoupSpicy Prawn Soup Fried CamembertThai Dipping Sauce Vegetarian Money BagsSoy and Chilli Sauce Chinese Fried Vegetables Side DishesTossed Asian Greens With Oyster Sauce Chinese RiceFrench Beans and Mushrooms Curried Nut RiceTempeh and Nuts Curried Prawns Main MealsPrawn Laksa Crispy Lemon ChickenBeef Red Curry with Potatoes Thai Chicken Green CurryCurry Paste Chicken CurrySeafood Paella French Vegetable CasseroleTomato, Onion and Zucchini Casserole STIR-FRIES Chilli BeefPork with Broccoli Vegetarian Stir FryTeriyaki Chicken Beef and Black Bean Spicy CalamariNoodles with Pork and Peanuts Tropical Fruit Flambé DessertsBanana Fritters Deep Fried SconesSpiced Black Rice Risotto Page Australia 1800 025 New Zealand 09 912 Consumer Hotline