Sunbeam WW8900 manual Main Meals, Prawn Laksa, Crispy Lemon Chicken, Curried Prawns

Page 18

Recipes continued

MAIN MEALS

Prawn Laksa

(Serves 4)

4 tablespoons laksa paste

1 clove garlic, crushed 500ml coconut milk 375ml fish/chicken stock

600g large green prawns (allow 4 prawns per person), peeled, leaving tails intact and deveined

200g snow peas, topped, halved diagonally

100g bean shoots, trimmed

250g rice vermicelli noodles, cooked and drained

1/2 cup coriander leaves, roughly chopped

6 green onions, thinly sliced on the diagonal

1.Preheat wok to setting 11. Add laksa paste and garlic, stir continuously for 1-2 minutes. Add coconut milk and stock, stir to combine ingredients. Bring to the boil, reduce heat to setting 9 and simmer for 3- 5 minutes. Add prawns, cook for 1 minute, toss in snow peas, bean shoots.

2.Serve laksa immediately in individual bowls with noodles, ladle soup over the top, then garnish with coriander and green onions.

Crispy Lemon Chicken

(Serves 6)

6 chicken breast fillets

1/2 cup lemon juice

1 tablespoon sugar

2 teaspoons soy sauce Oil for deep frying

1/2 cup cornflour

1/4 cup chicken stock

1.Chop each chicken in half. Combine lemon juice, sugar and soy sauce. Pour over chicken and marinade in refrigerator for 30 minutes.

2.Drain chicken and reserve marinade.

3.Heat oil in Wok to setting 15. Coat chicken in cornflour and fry until golden brown. Drain chicken on absorbent paper.

4.Combined reserved marinade and 1 tablespoon cornflour with stock in clean wok and heat until thickened. Served over crispy lemon chicken.

Curried Prawns

(Serves 6)

3 tablespoons oil

6 green onions, cut into 5cm pieces

2 medium onions, sliced

3 celery stalks, chopped

1/2 cup French beans

2 tablespoons curry powder

1kg uncooked prawns, shelled and deveined 2 cups chicken stock

1/4 cup cornflour

2 tablespoons sherry

1/4 cup cream

1.Heat oil in Wok on setting 12. Add onions, celery, beans and curry. Stir fry until onions are tender. Reduce heat to setting 3.

2.Add prawns and stock. Stir through combined cornflour and sherry, stirring until thickened. Cook for 3 minutes and stir through cream. Serve with rice.

16

Page 17 Page 19
Image 18
Page 17 Page 19
Contents Stainless Professional Wok Contents Sunbeam’s Safety Precautions Safety Precautions for Your Sunbeam Stainless WOKWatt ‘Heat Wall’ Element Glass Lid18/10 Stainless Steel Cooking Vessel Unique Cast ElementCool Touch Handles Adjustable Steam VentTrigger-release Heat Control Probe with 15 heat settings Heavy Duty Die-Cast Cooking Vessel Dishwasher safe partsFeatures of your Stainless Wok Trigger-Release Control Probe with 15 heat settingsWatt ‘Heat-Wall’ Element Features of your Stainless Wok Quick Release Cook & Clean BaseUsing your Stainless Wok Before the First UseStainless steel cooking surface Cooking Techniques Steaming Braising and StewingHeat Control Probe Care and CleaningTo Clean Steaming Rack and Tempura Rack Wok, Base and Glass LidSpring Rolls RecipesEntrees & Appetisers Garlic PrawnsFried Camembert Pork Won Ton SoupSpicy Prawn Soup Thai Fish CakesThai Dipping Sauce Vegetarian Money BagsSoy and Chilli Sauce Chinese Rice Side DishesTossed Asian Greens With Oyster Sauce Chinese Fried VegetablesFrench Beans and Mushrooms Curried Nut RiceTempeh and Nuts Crispy Lemon Chicken Main MealsPrawn Laksa Curried PrawnsChicken Curry Thai Chicken Green CurryCurry Paste Beef Red Curry with PotatoesSeafood Paella French Vegetable CasseroleTomato, Onion and Zucchini Casserole STIR-FRIES Chilli BeefPork with Broccoli Vegetarian Stir FryTeriyaki Chicken Beef and Black Bean Spicy CalamariNoodles with Pork and Peanuts Deep Fried Scones DessertsBanana Fritters Tropical Fruit FlambéSpiced Black Rice Risotto Page Australia 1800 025 New Zealand 09 912 Consumer Hotline

WW8900 specifications

The Sunbeam WW8900 is a versatile and innovative kitchen appliance designed to elevate the quality of your cooking and baking experience. This countertop oven combines the functionalities of a conventional oven and a microwave, making it a unique addition to any home.

One of the standout features of the Sunbeam WW8900 is its multiple cooking modes. It includes options such as bake, broil, toast, and reheat, allowing users to prepare a wide range of dishes effortlessly. The appliance is equipped with a convection fan that helps circulate hot air, ensuring even cooking and improved results. Whether you're making a classic roast or simply reheating leftovers, the convection feature enhances the cooking process.

The WW8900 also boasts an easy-to-use digital control panel. Users can navigate various settings and timers with just a few taps. The clear LCD display makes it simple to monitor progress, and the included pre-set cooking functions help streamline meal preparation. This user-friendly design ensures that even novice cooks can produce professional-quality results.

Additionally, the Sunbeam WW8900 is built with safety and efficiency in mind. It includes an automatic shut-off feature, which activates when the cooking cycle is complete, preventing overcooking and ensuring peace of mind. The appliance is also designed with energy efficiency at the forefront, consuming less energy compared to traditional ovens, making it an eco-friendly choice for your kitchen.

Another noteworthy characteristic of the WW8900 is its spacious interior. The oven can accommodate a variety of baking pans and dishware sizes, allowing for the preparation of family-sized meals. The removable crumb tray ensures easy cleaning, while the sleek stainless-steel finish adds a modern touch to your kitchen decor.

In conclusion, the Sunbeam WW8900 stands out as a multifunctional kitchen appliance that combines advanced cooking technologies with user-friendly features. Its variety of cooking modes, convection capabilities, and safety enhancements make it a valuable tool for anyone looking to simplify their cooking processes while achieving delicious results. Whether you're an experienced chef or just starting your culinary journey, the Sunbeam WW8900 can help you create memorable meals with ease.
Top Page Image Contents