Hotpoint HUE 62 manual Cooking Duration and END Time is NOW SET

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Electronic Clock & Automatic Cooking Feature

STEP 6. Press the Time/Mode button, until the 'end time' symbol is flashing. The display will show a default cooking end time (this will be the current time plus the cooking duration you set in STEP 5). The 'end time' symbol will flash.

STEP 7. Turn the +/- control knob to set the time you wish the cooking to end. After a few seconds the display will show the temperature, cooking duration and end time in turn.

THE COOKING DURATION AND END TIME IS NOW SET.

The display will show the temperature and cooking duration when the programme has started.

Main Oven

LightTime/Mode

- +

At the end of the cooking duration, 'End' and the 'cooking duration' symbol will show in the display and an audible tone will be heard for a few seconds.

Turn the main oven control to 'O', the OFF position to switch the oven off. The display will revert back to the time of day.

To cancel the automatic mode at any time turn the main oven control to 'O', the OFF position.

Note: At any time up to the start of cooking, the cooking end time, cooking duration and the temperature will be shown in the display.

This product complies with the requirements of

the latest European Directive on the limitation of GB power consumption

by the use of an Automatic ‘Stand-by’ mode.

Full ‘Standby’ is achieved when both:

The Oven is not in Use::

If the ovens are NOT in use, and the oven controls have not been operated for a period of approximately 2 minutes, the timer display automatically switches to its ‘stand-by’ mode. When in ‘standby mode’, the time of day is not visible and just the “watch icon” is illuminated on the timer display. As soon as interaction with the oven controls, or with any of the timer buttons resumes, the full timer display, (including the ‘time of day’), will be restored and the ‘watch icon’ will go out

AND

The Hob is not in Use:

If no operations of the hob controls are carried out for a period of a few minutes after all hotplates have been turned off , and once the hob has cooled sufficiently, the “hot hob indicators” on the hob glass go out, indicating that the hob is in ’’ stand-by mode”.

When any of the hotplates are next used, the appropriate hob hot light(s) will be illuminated again. Operation of the hob controls does not affect the timer display

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Contents Contents Instructions for Installation and Use 60 cm Electric CookerIntroduction Moving the Cooker InstallationMains Connection Siting the CookerUnattended While Cooking Safety InformationAlways NeverFeatures Grill Control Top Oven ControlsFront Left and Rear Right Hob Controls Cooling FanMain Oven Light Adjusting the Main Oven TemperatureTop Oven Control Main Oven Cooking FunctionsCooking Modes in your Cooker Electronic Clock & Automatic Cooking Feature Cooking Duration is NOW SET Auto Cooking TimerTo set the main oven to switch on and OFF automatically Cooking Duration and END Time is NOW SET Temperatures Temperature Conversion ChartNever USE Using the Ceramic HobDo Not Always USESafety requirements for deep fat frying This will cause overheating Solarplus GrillTop Oven Conventional Cooking Top Oven Temperature Charts Meat Top Oven Temperature Charts Baking Main Oven The Intelligent Cooking System Cooking temperature rangesMain Oven The Intelligent Cooking System Main Oven The Intelligent Cooking System Care and Cleaning Anti- rattle bung Cleaning the glass doorsDrop Down Doors Side Opening DoorsDisposal of old electrical appliances DisposalDisposal of your product Something Wrong with your Cooker? Cooking Results Not Satisfactory? Year Parts Guarantee Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Guarantee does not coverUK 08448 24 24 Republic of Ireland 01 230 Hotpoint ServiceParts & Accessories

HUE 62 specifications

The Hotpoint HUE 62 is a versatile and stylish built-in double oven designed to meet the demands of modern kitchens while providing exceptional cooking performance. One of the standout features of the HUE 62 is its generous cooking capacity, which allows users to cook multiple dishes at once, making it ideal for families or those who love to entertain.

With a total oven capacity of 115 liters across its two cavities, the HUE 62 offers plenty of space for various cooking tasks. The main oven features conventional cooking, while the second cavity is equipped with a built-in grill. Both ovens are designed with advanced cooking technologies to ensure even heat distribution, reducing cooking time and providing perfectly cooked meals every time.

The Hotpoint HUE 62 boasts innovative features such as Smart Cooking, which offers a selection of pre-set programs to simplify the cooking process. Users can choose from a range of options tailored to different dishes, providing optimal results without the guesswork. The oven's digital display and intuitive controls make it easy to navigate through the settings, ensuring a seamless cooking experience.

Energy efficiency is another key aspect of the HUE 62, as it is rated A for energy efficiency. This not only helps in reducing energy bills but also aligns with modern environmental standards. The oven's eco-friendly design contributes to sustainable cooking practices while still delivering powerful performance.

Cleaning the HUE 62 is a breeze, thanks to its easy-clean enamel interior that prevents food residues from sticking, minimizing the need for intensive scrubbing. Additionally, the oven features catalytic liners that help absorb grease and grime, promoting a maintenance-free cooking environment.

Safety is a priority with the Hotpoint HUE 62, which includes features such as a cooling fan to prevent overheating and a triple-glazed door that keeps the oven exterior cool to the touch.

In summary, the Hotpoint HUE 62 is a reliable and efficient double oven that combines style, functionality, and advanced technology, making it a perfect addition to any modern kitchen. Its spacious design, smart cooking features, and user-friendly controls offer a cooking experience that caters to both novice cooks and culinary enthusiasts alike.
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