Sunbeam DF6300 Using your Sunbeam Stainless Deep Fryer, Before using your Stainless Deep Fryer

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Using your Sunbeam Stainless Deep Fryer

Before using your Stainless Deep Fryer

1.This appliance is designed for household and indoor use only.

2.Before using for the first time, follow the cleaning instructions on page 11 and clean the fryer and basket.

Note: All parts must be dried thoroughly.

3.Place the fryer on a flat and stable surface away from any heating source and where it cannot be splashed with water.

4.Use the carrying handles when moving the product, never carry the appliance by the lid.

Filling your Stainless Deep Fryer

Note: Do not connect the fryer to the electricity supply if there is no oil or fat in the tank.

1.Remove the lid and take out the frying basket. Pull the handle backwards ➀ until the handle locks into position ➁.

➀

➁

Note: Do not mix different types of oil.

3.Lower the basket into the oil.

4.Replace the lid of the fryer.

5.Insert the plug into a 230 - 240 volt power outlet and turn the power on by using the on/off switch.

6.Rotate the temperature control knob to the temperature that you wish to cook the food. The red indicator light will turn on and the heating element will begin heating the oil.

Safety Feature of the thermostat

Your stainless deep fryer is equipped with a safety thermostat that switches your fryer off in case of overheating.

This will be activated when the desired temperature of the oil is reached, the red indicator light will turn off and the power supplied to the heating element is automatically cut off. The fryer is now ready to cook. When the oil temperature drops, the heating element will switch on automatically.

This may also occur if there is no (or too little) oil in the tank. If the thermostat has switched the fryer off, allow your fryer to cool down and carefully press the reset button concealed in the opening at the back of the fryer ➂.

2.Pour good quality vegetable, nut or seed oil into the oil tank until it reaches between

the ‘MIN’ and ‘MAX’ marks indicated➂ on the inside of the stainless steel tank.

Never operate the fryer without oil or with insufficient oil in the tank.

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Contents Stainless Deep Fryer Contents Sunbeam’s Safety Precautions Safety Precautions for Your Deep FryerStainless steel tank LidBasket with 1.25kg food capacity Non slip feetOn/off switch Temperature control lightPower on light Reset buttonSafety Feature of the thermostat Using your Sunbeam Stainless Deep FryerBefore using your Stainless Deep Fryer Filling your Stainless Deep FryerUsing your Sunbeam Stainless Deep Fryer Cooking in your Stainless Deep FryerGeneral cooking method Hints for perfect frying Cooking home battered foodFrying times and temperatures Frying times and temperatures Vegetables TypePotatoes Care and Cleaning Lid and permanent filterBasket, handle and removable tank Care and Cleaning Control unitNever immerse the control unit in water or any other liquid Perfect Chip Hints for cooking the perfect frozen chip1ST FRY Blanch 2ND FRY Recipes Deep fried pork balls RecipesPrawn cutlets CalamariDim Sims Spring RollsMinted pea wontons Classic Buffalo WingsPotato dumplings Fried Cheese Scones FillingDough Fried Mozzarella Sticks Green onion and sesame puffsMeat fritters Potato crisps Recipes continueMeatballs FelafelApple fritters Corn frittersKofte Potatoes Strawberry stackButtermilk doughnuts Cinnamon sugarTroubleshooting Problem Possible Cause SolutionConsumer Hotline 1800 025
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