Sunbeam EM8800 manual Milk frothing using the steam function

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Milk frothing using the steam function (continued)

‘steam/hot water’ switch up to activate the steam and commence frothing the milk. See figure 29.

Tip: For instructions on how to froth milk refer to the section ‘Easy steps for frothing milk’.

Note: The nozzle must not touch the bottom of the jug to ensure that the steam release is not obstructed.

Figure 31

To stop the frothing process, turn the ‘steam/hot water’ switch down into the ‘off’ position and then remove the jug. See figure 30.

Important: There is risk of scalding by splashing hot milk. Switch the steam off before you remove the jug with the frothed milk.

Deselect the steam mode by pressing the

steam pre-selection button, the indicator light will turn off and the appliance is now ready again for making coffee. See figure 31.

Tip: After steaming and the steam mode has been deselected on the control panel, turn the ‘steam/hot water’ switch up and allow hot water to run out for a couple of seconds. This will help the temperature of the espresso machine return to coffee making temperature and also prevent milk remains from drying inside the steam nozzle and therefore blocking the nozzle. Be sure to place a cup of some kind under the steam nozzle when doing this.

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Café Barista Page Contents Safety Precautions for Your Sunbeam Espresso Machine Sunbeam’s Safety PrecautionsWhat makes a good coffee? About espresso coffeeFeatures of your Sunbeam Café Barista Removable drip tray and cup resting grid Coffee bean hopperCoffee grind selector Control panelFeatures of your Sunbeam Café Barista BAR pump Italian designed & manufactured One touch operation‘Thermoblock’ heating system Secrets to the perfect cup Whole beans or pre-ground coffee. See figures 1 Preparing your Café BaristaFilling the appliance Filling of water and switching on your Café BaristaSwitching on the appliance Filling of water and switching on your Café Barista Switching off your Café BaristaHardness Determining and adjusting the water hardnessHardness degree Filling the coffee bean hopper Making an espresso with coffee beansMaking an espresso with coffee beans Café Barista pour volumes are set as follows 20mLs 30mLsSelecting the strength of the coffee and pouring the coffee Filling the pre-ground coffee receptacle Making an espresso with pre-ground coffeeMaking an espresso with pre-ground coffee Making an espresso with pre-ground coffee Milk frothing using the steam function Milk frothing using the steam function Frothing with the frothing attachment Important cleaning instructions for the steam nozzleEasy steps for frothing milk Hot water function Place a cup under the espresso pour spout. See figure Page Removing foreign matter from the grinding mechanism Grind setting selection and maintenanceSetting the fineness of the grind Cleaning the grinding mechanismGrind setting selection and maintenance Resetting the Café BaristaRegular cleaning Care and cleaningRemoving the coffee brewing unit Cleaning the coffee brewing unitCleaning the coffee brewing unit Cleaning the coffee brewing unit Starting the cleaning programme Starting the descaling programme Starting the cleaning programmePhase 1 Descaling Starting the descaling programme Phase 2 Rinsing Preparing the appliance for phaseIndicator Problem Possible Cause What to do Indicator Lights GuideProblem Possible Cause What to do Trouble Shooting GuideTrouble Shooting Guide Coffee receptacle and shaft Problem Possible cause What to do Espresso Short Black RecipesCaffe Latte RecipesCopyright. Sunbeam Corporation Limited Consumer Hotline