Hamilton Beach Electric Griddle manual Buttermilk Pancakes, Overnight Raisin Oatmeal Pancakes

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Buttermilk Pancakes

2 cups all purpose flour

1⁄2 teaspoon salt

3 tablespoons sugar

2 cups buttermilk

1 tablespoon baking powder

3 eggs

Preheat griddle to 375ºF. Stir together flour, sugar, baking powder and salt in large bowl to blend. Combine buttermilk and eggs to blend. Add to dry ingredients and stir until mixed. Pour batter by 1⁄4 cupfuls onto griddle. Cook about 3 to 4 minutes turning once. Makes 20-22 pancakes.

Overnight Raisin Oatmeal Pancakes

2 cups quick cooking oats

2 tablespoons sugar

21⁄2 cups milk

1 teaspoon baking powder

2 eggs

1 teaspoon baking soda

1⁄4

cup vegetable oil

1⁄2

teaspoon ground cinnamon

1⁄2

cup flour

1⁄2

teaspoon salt

 

 

1⁄3

cup raisins

Mix together the oatmeal, milk, eggs and oil. Mix together the flour, sugar, baking powder, baking soda, cinnamon and salt. Add to oatmeal mixture and stir to mix. Cover and refrigerate overnight. The next morning, stir in raisins. Allow batter to sit for 10 minutes before cooking. Preheat griddle to 375ºF. Pour batter by 1⁄4 cupfuls onto griddle. Cook about 5 minutes turning once. Makes 16-18 pancakes.

Apple-Molasses Pancakes

11⁄2 cups milk

2 cups flour

2 tart apples such as Granny Smith,

11⁄2

teaspoons baking powder

peeled, cored, and cut in large chunks

1⁄4

teaspoon baking soda

1 egg

1⁄4

teaspoon salt

4 tablespoons butter, melted

1⁄4

teaspoon cinnamon

2 tablespoons molasses

 

 

Preheat griddle to 325ºF. Place milk, apple chunks, egg, butter and molasses in blender jar.* Pulse or blend briefly (3 to 5 seconds) until apples are finely chopped. In a large bowl, combine flour, baking powder, baking soda, salt and cinnamon. Stir the dry ingredients to mix. Add apple/milk mixture and stir until just combined. Batter will be thick but still pourable. Pour batter by 1⁄4 cupfuls onto griddle. Cook for 3 to 4 minutes then turn pancakes and cook about 2 to 3 minutes more.

Makes 16-18 pancakes.

*If you do not have a blender, finely shred apples using a grater.

Peanut Butter and Jelly Pancakes

1 cup flour

1⁄2 cup peanut butter

1 tablespoon sugar

1 egg

2 teaspoons baking powder

1 tablespoon oil

1⁄2 teaspoon salt

Jelly or preserves

11⁄4 cups milk

 

Preheat griddle to 350°F. Combine flour, sugar, baking powder, and salt.

In a separate bowl combine milk, peanut butter, egg, and oil. Stir until combined, then add to dry ingredients. Pour batter by 1⁄4 cupfuls onto griddle. Cook about 5 minutes turning once. Serve with jelly or preserves. Makes 14-16 pancakes.

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Contents Electric Griddle Griddle Safety Consumer Safety InformationParts & Features How to Use Your GriddleNonstick Griddle Variable Heat Power Cord Drip Tray Cleaning Your Griddle Cooking ChartFood Temperature Time Pancakes RecipesYour Favorite Pancakes Mix-Ins ToppingsApple-Molasses Pancakes Buttermilk PancakesOvernight Raisin Oatmeal Pancakes Peanut Butter and Jelly PancakesCampers’ Egg & Cinnamon Toast Blueberry PancakesFrench Toast JohnnycakesCustomer Service Limited WarrantyPlaque chauffante Sécurité de la plaque Importantes InstructionsPièces et caractéristiques Utilisation de la plaqueAvant l’utilisation initiale Nettoyage de la plaque Tableau de cuissonAliment Température Durée de cuisson Crêpes RecettesVos crêpes préférées Crêpes au babeurreCrêpes aux raisins et flocons d’avoine 24 heures Crêpes aux pommes et à la mélasseCrêpes au beurre d’arachides et à la gelée Crêpes aux bleuets Pain doréRôties de campeur aux oeufs et à la cannelle Service aux clients Garantie Limitée

Electric Griddle specifications

The Hamilton Beach Electric Griddle stands out as an essential kitchen appliance for both novice cooks and experienced chefs alike. Designed to simplify the cooking process while maximizing versatility, this electric griddle offers a substantial cooking surface, allowing users to prepare multiple servings of their favorite dishes simultaneously.

One of the most noteworthy features of the Hamilton Beach Electric Griddle is its expansive cooking area, typically measuring around 200 square inches. This generous space is ideal for cooking breakfast favorites such as pancakes, eggs, and bacon, or for preparing larger meals like quesadillas and stir-fries. The non-stick cooking surface ensures that food releases easily, making cleanup a breeze and reducing the need for excessive oil or butter.

Powered by advanced heating technology, this griddle heats up quickly and maintains consistent temperatures to promote even cooking. With adjustable heat settings, users can easily tailor the temperature to suit various recipes, whether they're searing meats or making delicate crepes. The heat distribution system ensures that there are no cold spots, providing optimal cooking results every time.

An important characteristic of the Hamilton Beach Electric Griddle is its built-in grease tray, which collects excess fat and drippings during cooking. This not only promotes healthier cooking options but also keeps the cooking surface clean and free of excess mess.

The appliance is also designed with user convenience in mind. The removable cooking surface allows for easy cleaning and can often be placed in the dishwasher, further enhancing its practicality. Many models come equipped with a variety of accessories, including spatulas and recipe booklets, making it easier for users to get started immediately.

In addition, some models feature a lid that can help trap heat and moisture, allowing for more versatile cooking options, such as steaming vegetables or melting cheese on sandwiches. With its sleek design and compact size, the Hamilton Beach Electric Griddle fits easily on countertops and can be stored away when not in use.

Overall, the Hamilton Beach Electric Griddle exemplifies a harmonious blend of functionality, convenience, and innovation, making it a valuable addition to any kitchen. Whether you’re whipping up family breakfasts or experimenting with new culinary creations, this versatile appliance is sure to enhance your cooking experience.
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