Hamilton Beach 68320 manual Troubleshooting, Problem, Probable CAUSE/SOLUTION

Page 8

840173901 ENnv06.qxd:Layout 1 10/7/08 1:11 PM Page 8

Troubleshooting

PROBLEM

Ice cream is not firm enough or ice cream maker is still running after 60 minutes.

Ice cream maker stops churning before ice cream is ready.

PROBABLE CAUSE/SOLUTION

•The freezer bowl was not in the freezer long enough (preferably overnight).

•The freezer is not cold enough. Ice cream sets at 10º to 14ºF (-12º to -10ºC). If the freezer is not at 0ºF (-18ºC), the ice cream will not set.

•Too much mixture was put in freezer bowl. Maximum fill is 1 quart.

•Ingredients are warm or at room temperature.

•The freezer bowl was left at room temperature for more than 5 minutes before use.

•The freezer door was opened and closed too many times during the freezing process.

•The freezer bowl has a thick coating of ice on the walls. After washing, dry completely prior to placing back in freezer.

•Mix-in ingredients, such as chocolate chips or chopped nuts, added too soon. Wait until ice cream has churned for at least 15 minutes or until mixture is thick and has started to freeze before adding.

•The mix-in ingredients are too large causing the paddle to jam. Chop nuts or other ingredients before adding.

•Too large a quantity of mix-in ingredients have been added. Add one cup or less of mix-in ingredients.

8

Page 7 Page 9
Image 8
Page 7 Page 9
Contents MEX 01 800 71 16 Questions?Can ¿Preguntas? Important Safeguards This appliance is intended for household use onlyParts and Features Freezer Minimum Time for Freezer Temperature Bowl to Freeze Mixture in refrigerator before churningTo 9 hours Freeze freezer bowlHow to Make Ice Cream Plug into outletPour chilled mixture into unit through the lid opening Unplug from outletTips for Best Results Electrical Shock Hazard CleaningDisconnect power before cleaning Probable CAUSE/SOLUTION TroubleshootingProblem Recipes Old Fashioned Vanilla Ice CreamPeaches and Cream Ice Cream Limited Warranty Importants Conseils DE Sécurité Languettes de verrouillage voir le médaillon Pièces et caractéristiques« MARCHE/ARRÊT » Refroidir le mélange au réfrigérateur avant le barattage ºF -18 ºCºF -15 ºC Stocker le bol isotherme au congélateurConfection de crème glacée suite Brancher la fiche dans la priseMarche on Au congélateurConseils pour des résultats optimaux Risque d’électrocution Débrancher l’appareil avant le nettoyageProblème Cause POSSIBLE/SOLUTIONDépannage Recettes Crème glacée d’antan à la vanilleRecettes suite Crème glacée aux pêches et à la crèmeGarantie limitée Salvaguardias Importantes Este aparato está hecho para uso doméstico solamenteFrontal y Botón de Partes y CaracterísticasLengüeta de Bloque Congele el tazón congelador Lengüetas de BloqueoEnfríe la mezcla en el refrigerador Coloque el tazón congelador en laComo Hacer Helado Conecte en una tomaConsejos para Mejores Resultados Desconecte la energía antes de limpiar LimpiezaPeligro de Descarga Eléctrica Probable CAUSA/SOLUCIÓN Resolviendo ProblemasProblema Recetas Nieve de Vainilla al Viejo EstiloNieve de Durazno y Crema Póliza DE Garantía Marca ModeloDistrito Federal Nuevo LeonJalisco Chihuahua

68320 specifications

The Hamilton Beach 68320 is a versatile and efficient stand mixer designed to make baking and food preparation a breeze for home cooks and professional chefs alike. With a sleek, stylish design and a powerful motor, this mixer is a valuable addition to any kitchen.

One of the standout features of the Hamilton Beach 68320 is its 7-speed settings, which provide precise control over mixing and kneading tasks. Whether you are whipping cream, mixing batter, or kneading dough, the variety of speed options allows users to achieve the perfect consistency for their specific needs. The mixer also boasts a special "Pulse" function, giving users added flexibility for tasks that require a delicate touch.

The stand mixer comes equipped with a robust 300-watt motor that ensures consistent performance even when handling heavy mixtures. This power is complemented by a durable construction designed to withstand frequent use. The mixer also features a spacious stainless steel mixing bowl with a generous 4-quart capacity, making it suitable for preparing large batches of dough or batter.

Another notable characteristic of the Hamilton Beach 68320 is its tilt-up head mechanism. This innovative design makes it easy to access the mixing bowl and change attachments without hassle. Speaking of attachments, the mixer comes with several essential tools, including a dough hook, whisk, and flat beater, all designed to tackle various mixing tasks efficiently.

The Hamilton Beach 68320 incorporates stability features such as a non-slip base to keep the mixer securely in place during operation. This enhances safety and reduces the risk of spills while mixing. The thoughtful design extends to ease of cleaning, as most attachments and the mixing bowl are dishwasher safe, simplifying the cleanup process after cooking.

User-friendly controls and easy-to-read speed settings make the Hamilton Beach 68320 accessible to cooks of all experience levels. Whether you're a seasoned baker or just starting, this stand mixer provides the tools and versatility needed for successful food preparation.

In conclusion, the Hamilton Beach 68320 stand mixer combines power, functionality, and ease of use in a stylish package. With its multiple speed options, durable construction, and thoughtful design features, it stands out as a top choice for anyone looking to enhance their cooking and baking experience.
Top Page Image Contents