Wells F-556, F-676, F-856 operation manual OIL Disposal, Slip and Fall Hazard, Health Hazard

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DANGER: BURN HAZARD

Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning. Always wear protective clothing and heat resistant gloves when handling hot oil.

PREPARATION

Turn temperature control to OFF

 

Allow fryer to cool completely before draining

FREQUENCY

Daily, or as needed

TOOLS

Container for disposal of used oil.

 

 

 

 

OIL DISPOSAL

 

1.Press power switch OFF (F-856). Turn temperature control to OFF.

2. Allow the oil to cool to a safe temperature (120ºF or 50ºC).

3.Raise the element head and lift the frypot out of the fryer by the frypot handles.

4.Dispose of the used oil in an approved oil disposal receptacle, or filter the oil for reuse.

5.Wipe the frypot and reinstall in the fryer.

Procedure is complete.

CAUTION:

BURN HAZARD

Allow fryer to cool completely before draining.

CAUTION:

SLIP AND FALL

HAZARD

Clean up oil spills immediately. Slipping in oil can cause injury.

CAUTION:

HEALTH

HAZARD

Clean up oil spills immediately. Oil provides an environment for the growth of bacteria, which presents a health hazard.

M303 p/n 307590 OpManual Built-In Std Fryer

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Contents 556 676 856 Important do not Discard this ManualM303 p/n 307590 OpManual Built-In Std Fryer 556 Model Volts Amps Watts Power Supply CordIntroduction 676FRY Basket Frypot Handles Risk Damage Precautions and General InformationHOT Surface Unpacking & Inspection InstallationCUT-OUT and Installation Important This is aInstallation Fryer Electrical InstallationHOT Surface OperationNormal Operation Preparation Cleaning InstructionsCleaning FrequencySlip and Fall Hazard OIL DisposalHealth Hazard Description Possible Problem Suggested Remedy Periodic Cleaning Description Important Use only factory authorized service partsWells Bloomfield, LLC Genuin e Parts

F-856, F-556, F-676 specifications

Wells F-676, F-556, and F-856 represent a series of advanced, innovative products designed to meet a variety of needs across multiple sectors. These models showcase cutting-edge technology, superior performance, and versatility.

Starting with the Wells F-676, this model is celebrated for its remarkable efficiency and user-centric design. It features a durable construction that ensures longevity and reliability. The F-676 is equipped with an advanced heating system that provides rapid and consistent heat distribution. This feature is particularly beneficial in settings where time and temperature precision are crucial. The user-friendly control panel allows operators to easily set and monitor temperatures, ensuring that food is cooked or kept warm to perfection.

Next, we turn to the Wells F-556. This model is specifically designed with a focus on energy efficiency. The F-556 utilizes state-of-the-art insulation technology that minimizes heat loss, making it more environmentally friendly and cost-effective. Its compact design is perfect for establishments with limited space, without sacrificing cooking capabilities. Like the F-676, the F-556 also features a digital display for easy temperature regulation and monitoring, ensuring optimal performance at all times. This attention to detail reflects Wells’ commitment to providing solutions that enhance productivity in food service.

Finally, the Wells F-856 stands out for its high-capacity functionality. Ideal for larger operations or events, the F-856 offers ample space without compromising on performance. It integrates innovative heating elements that enable quick recovery times, allowing for continuous cooking and service. The model is also equipped with programmable settings, which allow operators to pre-set cooking times and temperatures, providing a hands-free cooking experience. Furthermore, the F-856 is designed with safety features that ensure secure operation, reducing the risk of accidents in busy environments.

Collectively, Wells F-676, F-556, and F-856 exemplify the brand's dedication to quality, efficiency, and innovation. Each model has been engineered to address the unique demands of various food service businesses, providing reliable solutions that enhance efficiency and ensure customer satisfaction. With their advanced features and technologies, these models are excellent choices for anyone in the food service industry looking to invest in high-performance equipment.
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