Wells F-556, F-676, F-856 operation manual Fryer Electrical Installation

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INSTALLATION (continued)

WARNING: ELECTRIC SHOCK HAZARD

All servicing requiring access to non-insulated electrical components must be performed by a factory authorized technician.

DO NOT open any access panel which requires the use of tools. Failure to follow this warning can result in severe electrical shock.

M303 p/n 307590 OpManual Built-In Std Fryer

FRYER ELECTRICAL INSTALLATION

Fryers must be connected directly to an appropriately sized electric circuit. Conduit and strain relief must be provided by the electrician. Refer to equipment nameplate for voltage and amperage requirements.

If an equipment shutdown interface is required by local fire code, the flame sensor terminal block may be accessed by removing the back panel. Replace the jumper of the terminal block with wiring to a normally closed contact of the building fire management system.

DO NOT connect power to the flame sensor terminal block. Wiring and contacts must be capable of handling 30 amps.

F-676 and F-856 fryers are shipped from the factory wired for three phase. Conversion to single phase must be performed in the field by the electrician.

CAUTION:

RISK OF

DAMAGE

DO NOT connect or energize this appliance until all installation instructions are read and followed. Damage to the appliance will result if these instructions are not followed.

CAUTION:

ELECTRIC SHOCK HAZARD

The ground lug of built-in fryers must be connected to a suitable building electric ground.

IMPORTANT: Damage due to being connected to the wrong voltage or phase is NOT covered by warranty.

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Contents Important do not Discard this Manual 556 676 856M303 p/n 307590 OpManual Built-In Std Fryer 676 Model Volts Amps Watts Power Supply CordIntroduction 556FRY Basket Frypot Handles Risk Damage Precautions and General InformationHOT Surface Important This is a InstallationCUT-OUT and Installation Unpacking & InspectionFryer Electrical Installation InstallationHOT Surface OperationNormal Operation Frequency Cleaning InstructionsCleaning PreparationSlip and Fall Hazard OIL DisposalHealth Hazard Description Possible Problem Suggested Remedy Periodic Cleaning Description Important Use only factory authorized service partsWells Bloomfield, LLC Genuin e Parts

F-856, F-556, F-676 specifications

Wells F-676, F-556, and F-856 represent a series of advanced, innovative products designed to meet a variety of needs across multiple sectors. These models showcase cutting-edge technology, superior performance, and versatility.

Starting with the Wells F-676, this model is celebrated for its remarkable efficiency and user-centric design. It features a durable construction that ensures longevity and reliability. The F-676 is equipped with an advanced heating system that provides rapid and consistent heat distribution. This feature is particularly beneficial in settings where time and temperature precision are crucial. The user-friendly control panel allows operators to easily set and monitor temperatures, ensuring that food is cooked or kept warm to perfection.

Next, we turn to the Wells F-556. This model is specifically designed with a focus on energy efficiency. The F-556 utilizes state-of-the-art insulation technology that minimizes heat loss, making it more environmentally friendly and cost-effective. Its compact design is perfect for establishments with limited space, without sacrificing cooking capabilities. Like the F-676, the F-556 also features a digital display for easy temperature regulation and monitoring, ensuring optimal performance at all times. This attention to detail reflects Wells’ commitment to providing solutions that enhance productivity in food service.

Finally, the Wells F-856 stands out for its high-capacity functionality. Ideal for larger operations or events, the F-856 offers ample space without compromising on performance. It integrates innovative heating elements that enable quick recovery times, allowing for continuous cooking and service. The model is also equipped with programmable settings, which allow operators to pre-set cooking times and temperatures, providing a hands-free cooking experience. Furthermore, the F-856 is designed with safety features that ensure secure operation, reducing the risk of accidents in busy environments.

Collectively, Wells F-676, F-556, and F-856 exemplify the brand's dedication to quality, efficiency, and innovation. Each model has been engineered to address the unique demands of various food service businesses, providing reliable solutions that enhance efficiency and ensure customer satisfaction. With their advanced features and technologies, these models are excellent choices for anyone in the food service industry looking to invest in high-performance equipment.
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