Wells HW-SMP Parts & Service, Insets, Adapter Tops for HW-10, Adapter Tops for HW/SMP

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PARTS & SERVICE

Always use an inset.

DO NOT place food directly into the warmer pan.

DESCRIPTION

PART NO.

INSETS

 

2½ QT. ROUND INSET w/ lid

20773

4 QT. ROUND INSET w/ lid

20774

7 QT. ROUND INSET w/ lid

20587

11 QT. ROUND INSET w/ lid

20908

11 QT. ROUND INSET w/ hinged lid

21057

ADAPTER TOPS FOR HW-10

 

ONE 7 QT. INSET ADAPTER TOP

20175

ONE 4 QT. INSET ADAPTER TOP

20822

ADAPTER TOPS FOR HW/SMP

 

TWO 7 QT. INSET ADAPTER TOP

20176

TWO 4 QT. AND TWO 2½ QT. INSET ADAPTER TOP

20434

THREE 4 QT. INSET ADAPTER TOP

21615

ONE 7 QT. AND ONE 4 QT. INSET ADAPTER TOP

21617

ONE 7 QT. AND ONE 11 QT. INSET ADAPTER TOP

21621

FOUR 2½ QT. INSET ADAPTER TOP

21624

10

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Contents Cook ’N Hold Warmers Limited Warranty Statement Table of Contents SpecificationsIntroduction Features & Operating Controls Adjustable LegsThermostat Precautions and General Information Agency Listing InformationInstallation Operation WET Operation onlyPRE-HEATING the Warmer OperationCleaning Instructions Cleaning Instructions Weekly Cleaning InstructionsTrouble Shooting Suggestions Symptom Possible Cause Suggested RemedyMaintenance Instructions Care of Stainless SteelParts & Service InsetsAdapter Tops for HW-10 Adapter Tops for HW/SMPCustomer Service Data AccessoriesCleaners Legs

HW-10, HW-SMP specifications

The Wells HW-SMP and HW-10 are two notable models in the well-established line of hybrid water heaters produced by Wells. These units have been designed to meet the diverse needs of commercial enterprises, combining cutting-edge technology with efficient performance to provide a reliable source of hot water.

The Wells HW-SMP model features a state-of-the-art temperature control system that ensures precise water heating, making it ideal for settings that require consistent hot water supply. This model offers a capacity ranging from 10 to 50 gallons, allowing it to serve a wide variety of applications, from small restaurants to larger commercial kitchens. Its compact design facilitates easy installation in limited spaces, while the sturdy construction ensures durability and longevity.

Contributing to its energy efficiency is the advanced insulation technology utilized in the HW-SMP. This reduces heat loss, maintaining the water temperature at optimal levels without excessive energy consumption. The unit also features a user-friendly digital display, providing real-time feedback on water temperature and system status, which simplifies operation and monitoring.

On the other hand, the Wells HW-10 is specifically designed for high-demand applications. This model has a higher capacity and is equipped with a powerful heating element, allowing it to deliver hot water quickly and efficiently. The HW-10 incorporates a dual heating system that can automatically switch between gas and electric power sources, ensuring uninterrupted service even during peak demand periods.

Both models utilize an innovative heat exchanger technology, which maximizes thermal efficiency while minimizing energy costs. This feature is particularly important in commercial kitchens where constant access to hot water is essential for cooking, cleaning, and sanitizing.

Additionally, both the HW-SMP and HW-10 are built with user safety in mind. Integrated safety features include thermal protection systems that prevent overheating and ensure safe operation in busy commercial environments. The units are also compliant with local safety standards, making them a trustworthy choice for business owners.

In conclusion, the Wells HW-SMP and HW-10 models embody a combination of energy efficiency, technology, and practicality. Their features and specifications cater to the demanding requirements of commercial food service, making them invaluable assets for any establishment seeking reliable hot water solutions.