Proctor-Silex 840160900 Cleaning, Wwarning, Final Meat Thermometer Readings, Quantity Cooking

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Final Meat Thermometer Readings

Cook to desired doneness by measuring the internal temperature of the meat with a meat thermometer.

MEAT

RARE

MEDIUM

WELL DONE

 

 

 

 

Beef

140°F/60ºC

160°F/70ºC

170°F/77ºC

Pork

*

160°F/70ºC

170°F/77ºC

 

 

 

 

Lamb

140°F/60ºC

160°F/70ºC

170°F/77ºC

Smoked ham

 

 

 

Cook before eating

 

 

160°F/70ºC

Fully cooked

 

 

140°F/60ºC

 

 

 

 

Poultry

 

 

 

Roasting chicken

 

 

180°F/82ºC

Turkey

 

 

180°F/82ºC

 

 

 

 

Quantity Cooking

The insert pan may be used as a large cooking utensil when cooking or heating large quantities, about 5 quarts (5 L). It may be used to simmer sauces, soups, or stews, or simply to heat or warm large quantities.

For example, set the temperature control at 250°F (120ºC) and the roaster oven will warm soup or spaghetti sauce from refrigerated temperature to serving temperature in about one hour.

Cleaning

1.Turn temperature control to OFF. Unplug roaster oven from outlet and let cool.

2.Wash cover and insert pan in hot, soapy water. To remove burned-on food, let soak, then scrub with a nylon scouring pad. Rinse in hot water, then dry.

3.Wipe the inside of the roaster base with a damp cloth.

4.Wipe the outside of the roaster oven with a damp, soapy cloth; then dry.

wWARNING

Electrical Shock Hazard

Disconnect power before cleaning.

Do not immerse cord, plug or base in any liquid.

Failure to follow these instructions can result in death or electrical shock.

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Contents Español México 01 800 71 16 English USA Français CanadaWWARNING Other Consumer Safety InformationUsing Your Roaster Oven Parts & FeaturesTips for Using Temperature ControlMeat Roasting Chart How to UseCUT Temperature Minutes PER Pound WCAUTIONWWARNING CleaningFinal Meat Thermometer Readings Quantity CookingBaked Potatoes Recipes Using Insert PansHoney Roasted Spareribs Oven Roasted Beef StewFruit Crisp Recipes Using Other Pans or Baking DishesOld Fashioned Bread Pudding Limited Warranty Customer ServiceCustomer Service Numbers Proctorsilex.comRisque d’électrocution Autres renseignements de sécurité aux consommateursPièces et caractéristiques Commande de températureUtilisation de la rôtissoire Renseignements à propos de la rôtissoireRemarques WATTENTIONRôtissage de viandes et volailles Lectures finales sur un thermomètre à viande Tableau de rôtissage des viandesCoupe Température Minutes PAR Livre Viande Saignant Point Bien CuitCuisson de grandes quantités Nettoyage de la rôtissoireRagoût de boeuf rôti au four Pommes de terre au fourPetites côtes de porc rôties au miel Pudding de pain à l’ancienne Croustade aux fruitsConservez CES Numéros Pour Référence Ultérieure Service aux clientsGarantie Limitée WADVERTENCIA Cómo usar el horno asador Piezas y característicasConsejos de uso Tapa Asadera de inserción desmontable BaseCómo utilizarlo WPRECAUCIÓNCómo asar carne vacuna y de ave Tabla de asado de carneLecturas finales de termómetro de carne LimpiezaCocción en grandes cantidades Carne Jugosa Media Bien CocidaPapas al horno Recetas para asaderas de inserciónCostillas asadas con miel Estofado de carne asado al hornoCrocante de frutas Recetas para otras asaderas o bandejas de horneadoBudín de pan tradicional Modelo Póliza DE GarantíaModelos Tipo

840160900, Roaster Oven specifications

The Proctor-Silex Roaster Oven, model 840160900, is a versatile kitchen appliance designed to enhance cooking efficiency while delivering delicious results. This roaster oven stands out for its ability to accommodate large meals, making it an ideal choice for family gatherings and holiday celebrations.

One of the main features of the Proctor-Silex Roaster Oven is its spacious 18-quart capacity. This generous size allows users to roast a whole turkey, ham, or a large pot roast with ease. With the ability to hold up to 22 pounds of turkey, it ensures that you can prepare ample servings for your guests without the need for multiple cooking sessions.

The roaster oven boasts a powerful 800-watt heating element, ensuring even cooking and browning. The adjustable temperature control ranges from 200°F to 450°F, giving users the flexibility to cook a variety of dishes. Whether you want to slow-roast a tender beef brisket or bake a casserole, this appliance rises to the occasion.

Another defining characteristic of the Proctor-Silex Roaster Oven is its removable roasting pan, which simplifies the cooking and cleaning process. The non-stick surface ensures that food doesn’t stick, making it easy to clean after use. Additionally, the tempered glass lid allows users to monitor the cooking progress without releasing heat, which helps to maintain optimal cooking temperatures.

The built-in safety features of the Proctor-Silex Roaster Oven also deserve mention. The cool-touch handles ensure safe handling, even when the oven is hot. The unit is designed to be portable, making it suitable for use in different locations, from the kitchen counter to outdoor gatherings.

Moreover, the Proctor-Silex Roaster Oven is designed for energy efficiency. It uses less energy than traditional full-size ovens, making it a practical choice for users seeking to lower their energy consumption. The compact footprint allows it to fit easily on countertops, freeing up space for other kitchen activities.

In summary, the Proctor-Silex Roaster Oven, model 840160900, combines practicality, efficiency, and versatility. With its ample cooking capacity, adjustable temperature settings, and user-friendly features, it is an excellent addition to any kitchen, simplifying meal preparation and improving cooking outcomes for family and friends alike.