Cleaning and Care, Exterior of the Appliance

Cleaning and Care

1	Warning: For safety reasons cleaning the appliance with a steam jet
	cleaner or high-pressure water cleaner is not permissible!

Exterior of the Appliance

Wipe the front of the appliance with a soft cloth dipped in warm soapy water.

•Do not use scourers, caustic cleaners or abrasive items.

•Use commercially available cleaners for metal fronts.

Oven Interior

	Cleaning after each use
1	Caution: The oven must be switched off and cold before cleaning.
3	Clean the appliance after each use. This is the easiest way to remove
	spills and prevents them being burnt on.

1.Switch on the oven lighting for cleaning.

2.Every time you use the oven, wipe it out afterwards with water and washing-up liquid, then dry. Do not use any abrasive items.

3 Remove stubborn marks with special oven cleaners.

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Electrolux B8100-1 manual Cleaning and Care, Exterior of the Appliance, Oven Interior, Cleaning after each use

B8100-1 specifications

The Electrolux B8100-1 is a standout vacuum cleaner designed to provide excellent cleaning performance while ensuring user convenience and comfort. This model reflects Electrolux's commitment to innovation and quality, integrating a range of features and technologies that cater to diverse cleaning needs.

One of the primary characteristics of the B8100-1 is its powerful suction ability. Equipped with a robust motor, it effortlessly removes dirt, dust, and allergens from a variety of surfaces, including carpets and hard floors. This machine operates with an efficient airflow system that maximizes suction power, allowing for thorough cleaning without excessive energy consumption.

The B8100-1 features a multi-cyclonic filtration system, which enhances its ability to trap harmful particles, including pet dander and pollen. This technology not only contributes to cleaner indoor air quality but also reduces the need for frequent filter replacements, making maintenance easier and more cost-effective for users.

For added convenience, this model comes with an ergonomic handle and a lightweight design, enabling easy maneuverability around furniture and tight spaces. The vacuum's 360-degree pivoting wheels further enhance its ability to glide smoothly across different floor types, ensuring a seamless cleaning experience.

One of the most notable technologies in the Electrolux B8100-1 is its adjustable suction settings. This feature allows users to customize the vacuuming power according to the surface being cleaned, accommodating delicate fabrics and hard surfaces alike. With a simple adjustment, users can switch from high power for carpets to a gentler mode for upholstery or curtains, protecting delicate materials while still achieving outstanding results.

Additionally, the B8100-1 includes a variety of attachments designed for specific cleaning tasks. From crevice tools for narrow spaces to brush heads for pet hair removal, these accessories enhance the vacuum's versatility and effectiveness.

In terms of design, the B8100-1 boasts a sleek, modern look, featuring a compact build that makes it easy to store. Its dust container is easy to empty and clean, minimizing contact with debris and ensuring a hygienic experience every time.

Overall, the Electrolux B8100-1 is an exemplary vacuum cleaner that combines cutting-edge technology, powerful performance, and thoughtful design. Whether tackling everyday messes or deep cleaning sessions, this vacuum is built to deliver superior cleaning results, making it a reliable companion for any household.

Contents

Competence B8100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Child Safety SafetyElectrical Safety Safety whilst Using To Avoid Damaging Your Appliance Disposal of old appliances DisposalDisposing of the packaging material Able so that they cannot be the source of danger Description of the Appliance General Overview Mains button For switching the entire appliance on and offControl Panel Following text and in the illustrations Steam from the oven is fed out below the door handle Oven FeaturesOven steam vent Relates only to appliances with a metal front Baking tray Oven accessoriesCombination shelf Fat tray Setting the Time Before Using for the First TimeOven will only operate when the time has been set Switch on the appliance using Initial CleaningTip Use commercially available cleaners for metal fronts Be damaged Electronic Oven Control Using the OvenGeneral information For baking on up to three levels at the same time Oven FunctionsFor baking and roasting on one level For crisping and browning cakes with crispy bases Bottom heating element is in use Temperature may be set at in- tervals of 5 C Switching On Oven FunctionsChanging the Oven Temperature Changing the Oven Func- tion Switching the Oven Lighting On and Off Switching the Oven OffCooling fan Tray or universal baking tray Inserting the Shelf and Universal Baking TrayAnti-tip device Inserting shelf Inserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter Additional Functions Cakes Ditional function is used Press the relevant + or buttons To clean the ovenRing heating elements and fan are in use Meat Probe Checking or changing the meat core temperature Switch off the ovenPlug and probe are removed Clock Functions To set when the oven is to switch off againTo set how long the oven is to be in use Countdown Cook Time END Time Cook Time and END Time Combined On and off automatically at a later time Switched off Changing Time Switching off the time display Other Functions Switching Off the Time DisplayBy switching off the time display you can save energy Switch on Activating the Child Safety Feature Oven Child Safety FeatureDeactivating the Child Safety Feature Button locking feature has now been activated Button Locking FeatureActivating the button locking feature Deactivating the button locking feature Oven switches off at temperatures Oven safety cut-outSwitching on again after a safety cut-out Baking tins Uses, Tables and TipsBaking Shelf positions End of the cooking time to make use of the residual heat Baking Table Baking on one shelf position Savoury pies Flat sweet orBiscuits Baking on several shelf positions Levels Ture ºC Cakes and pastries on Baking sheets Cooking temperature Baking result Possible cause SolutionTips for Baking Pies and Gratin Table Shelf posi Tempera Hours Food to be Shelf posi Oven function Temperature Time Cooked Frozen Ready Meals Table Roasting Ovenware for roasting Meat juices. This will produce better roasting results Time to make use of the residual heat Roasting Table Poultry Game210-220 Fish steaming Food to be Cooked Meat Probe TableMutton / lamb Tions GrillingGrilling Table Use the shelf unit and universal tray together for grilling Bio-Functions Low Temperature RoastingEnergy than when roasting conventionally Made, dough proven and fruit dried in the ovenPage Low temperature roasting is not suitable for Low Temperature Roasting TableWe recommend low temperature roasting for Tender, lean pieces of meat and fish Ovenware for making yoghurt Making YoghurtProving Dough Ovenware for proving dough Use the FAN Cooking oven function for drying DryingOvenware for drying Dishes for defrosting DefrostingDefrosting Table Defrost Final de Dish Preserving jars PreservingUse the Bottom Heat oven function for preserving Are unsuitable Stated times and temperatures are for guidance only Preserving Table Exterior of the Appliance Cleaning and CareCleaning after each use Oven Interior Fat Filter AccessoriesCleaning oven function Manufacturers instructions Fitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Important! The rounded ends Changing side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Ment Cleaning the Oven CeilingFolding down the heating ele Heating element down! Removing the oven door Oven DoorHanging the oven door Removing the top door glass Clean the glass door panelsOven Door Glass Removing the middle door glass Inserting the upper door glass Inserting the middle door glassRe-hang the oven door What to do if ServiceInformation for appliances with a metal front Regulations, Standards, Directives Technical DataOven Interior Dimensions Height x Width x DepthPage Page Functions Setting the time Index Is it a technical fault? ServiceWhen do you incur costs even during the warranty period? Subject to change without notice