Manuals / Electrolux / Kitchen Appliance / Microwave Oven

Electrolux B8100-1 manual Plug and probe are removed, Switch off the oven

Models: B8100-1

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After approx. 5 seconds the current meat core temperature will be shown in the time display on the right.

3	The meat core temperature is dis-
	played from 30 °C upwards.
3	Checking or changing the meat core temperature

–The set meat core temperature can be displayed by pressing buttons + or - once.

–It is possible to change a previously selected temperature by pressing + or - several times.

As soon as the measured meat core temperature matches the tempera- ture that has been set an acoustic signal will sound and the oven will switch off automatically.

5.Press the + or - time selection

button to deactivate the signal.

1	Warning: The meat probe is hot!
	There is a risk of burning when the

plug and probe are removed!

6. Pull the meat probe plug out of the socket and remove the cooked food from the oven with the meat ther- mometer still inside it.

7. Switch off the oven.

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Electrolux B8100-1 manual Plug and probe are removed, Switch off the oven, Checking or changing the meat core temperature

B8100-1 specifications

The Electrolux B8100-1 is a standout vacuum cleaner designed to provide excellent cleaning performance while ensuring user convenience and comfort. This model reflects Electrolux's commitment to innovation and quality, integrating a range of features and technologies that cater to diverse cleaning needs.

One of the primary characteristics of the B8100-1 is its powerful suction ability. Equipped with a robust motor, it effortlessly removes dirt, dust, and allergens from a variety of surfaces, including carpets and hard floors. This machine operates with an efficient airflow system that maximizes suction power, allowing for thorough cleaning without excessive energy consumption.

The B8100-1 features a multi-cyclonic filtration system, which enhances its ability to trap harmful particles, including pet dander and pollen. This technology not only contributes to cleaner indoor air quality but also reduces the need for frequent filter replacements, making maintenance easier and more cost-effective for users.

For added convenience, this model comes with an ergonomic handle and a lightweight design, enabling easy maneuverability around furniture and tight spaces. The vacuum's 360-degree pivoting wheels further enhance its ability to glide smoothly across different floor types, ensuring a seamless cleaning experience.

One of the most notable technologies in the Electrolux B8100-1 is its adjustable suction settings. This feature allows users to customize the vacuuming power according to the surface being cleaned, accommodating delicate fabrics and hard surfaces alike. With a simple adjustment, users can switch from high power for carpets to a gentler mode for upholstery or curtains, protecting delicate materials while still achieving outstanding results.

Additionally, the B8100-1 includes a variety of attachments designed for specific cleaning tasks. From crevice tools for narrow spaces to brush heads for pet hair removal, these accessories enhance the vacuum's versatility and effectiveness.

In terms of design, the B8100-1 boasts a sleek, modern look, featuring a compact build that makes it easy to store. Its dust container is easy to empty and clean, minimizing contact with debris and ensuring a hygienic experience every time.

Overall, the Electrolux B8100-1 is an exemplary vacuum cleaner that combines cutting-edge technology, powerful performance, and thoughtful design. Whether tackling everyday messes or deep cleaning sessions, this vacuum is built to deliver superior cleaning results, making it a reliable companion for any household.

Contents

Competence B8100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Electrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance Disposing of the packaging material DisposalDisposal of old appliances Able so that they cannot be the source of dangerGeneral Overview Description of the ApplianceControl Panel For switching the entire appliance on and offMains button Following text and in the illustrationsOven steam vent Oven FeaturesSteam from the oven is fed out below the door handle Relates only to appliances with a metal frontCombination shelf Oven accessoriesBaking tray Fat traySetting the Time Before Using for the First TimeOven will only operate when the time has been set Tip Use commercially available cleaners for metal fronts Initial CleaningSwitch on the appliance using Be damagedElectronic Oven Control Using the OvenGeneral information For baking on up to three levels at the same time Oven FunctionsFor baking and roasting on one level Bottom heating element is in use For crisping and browning cakes with crispy basesChanging the Oven Temperature Switching On Oven FunctionsTemperature may be set at in- tervals of 5 C Changing the Oven Func- tionSwitching the Oven Lighting On and Off Switching the Oven OffCooling fan Anti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelfInserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter Additional Functions Ditional function is used CakesPress the relevant + or buttons To clean the ovenRing heating elements and fan are in use Meat Probe Checking or changing the meat core temperature Switch off the ovenPlug and probe are removed Clock Functions To set when the oven is to switch off againTo set how long the oven is to be in use Countdown Cook Time END Time On and off automatically at a later time Cook Time and END Time CombinedChanging Time Switched offBy switching off the time display you can save energy Other Functions Switching Off the Time DisplaySwitching off the time display Switch onActivating the Child Safety Feature Oven Child Safety FeatureDeactivating the Child Safety Feature Activating the button locking feature Button Locking FeatureButton locking feature has now been activated Deactivating the button locking featureOven switches off at temperatures Oven safety cut-outSwitching on again after a safety cut-out Baking Uses, Tables and TipsBaking tins Shelf positionsEnd of the cooking time to make use of the residual heat Baking on one shelf position Baking TableSavoury pies Flat sweet orBiscuits Levels Ture ºC Cakes and pastries on Baking sheets Baking on several shelf positionsCooking temperature Baking result Possible cause SolutionTips for Baking Shelf posi Tempera Hours Pies and Gratin TableFrozen Ready Meals Table Food to be Shelf posi Oven function Temperature Time CookedOvenware for roasting RoastingTime to make use of the residual heat Meat juices. This will produce better roasting resultsRoasting Table 210-220 GamePoultry Fish steamingFood to be Cooked Meat Probe TableMutton / lamb Grilling Table GrillingTions Use the shelf unit and universal tray together for grillingEnergy than when roasting conventionally Low Temperature RoastingBio-Functions Made, dough proven and fruit dried in the ovenPage We recommend low temperature roasting for Low Temperature Roasting TableLow temperature roasting is not suitable for Tender, lean pieces of meat and fishProving Dough Making YoghurtOvenware for making yoghurt Ovenware for proving doughUse the FAN Cooking oven function for drying DryingOvenware for drying Defrosting Table DefrostingDishes for defrosting Defrost Final de DishUse the Bottom Heat oven function for preserving PreservingPreserving jars Are unsuitablePreserving Table Stated times and temperatures are for guidance onlyCleaning after each use Cleaning and CareExterior of the Appliance Oven InteriorCleaning oven function AccessoriesFat Filter Manufacturers instructionsRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Important! The rounded endsChanging side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Folding down the heating ele Cleaning the Oven CeilingMent Heating element down!Removing the oven door Oven DoorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door What to do if ServiceInformation for appliances with a metal front Oven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x DepthPage Page Index Functions Setting the timeIs it a technical fault? ServiceWhen do you incur costs even during the warranty period? Subject to change without notice