Proctor-Silex Roaster Oven Recipes Using Insert Pans, Baked Potatoes, Honey Roasted Spareribs

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Recipes Using Insert Pans

Baked Potatoes

3 to 4 pounds (1.35 to 1.8 kg) baking potatoes, about 5 to 8 potatoes

Scrub potatoes and pierce with a fork. Stack potatoes in the insert pan so that they do not touch sides. Place cover on roaster and bake at 400°F (205ºC) for 1 hour and 15 minutes or until tender when pierced with a fork.

Honey Roasted Spareribs

For marinade:

1 teaspoon (5 ml) minced garlic

1 cup (250 ml) packed light brown sugar

1 cup (250 ml) honey

1⁄4 cup (60 ml) cider vinegar

1⁄4 cup (60 ml) Worcestershire sauce

1 tablespoon (15 ml) salt

2 teaspoons (10 ml) ground ginger

1 teaspoon (5 ml) Tabasco

4 racks pork spareribs (about 4 pounds [1.8 kg])

Combine garlic, brown sugar, honey, vinegar, Worcestershire, salt, ginger, and Tabasco; mix well. Cut ribs to fit into insert pan without touching the sides. Coat spareribs with marinade. Place spareribs in insert pan and pour 1 cup (250 ml) of marinade over ribs. Roast at 350°F (180ºC) for one hour. Add remaining marinade and roast an additional hour. Makes 4 servings.

Oven Roasted Beef Stew

2 pounds (900 g) beef chuck roast, cut into 1-inch (2.5 cm) cubes 1 pound (450 g) bag baby carrots

2 large potatoes, cubed

2 103⁄4 ounce (309 g) cans condensed cream of tomato soup 3 cups (750 ml) water

1.5 ounce (45 g) envelope beef stew seasoning mix

Place beef, carrots, and potatoes in insert pan. In a bowl, whisk together the soup, water, and seasoning packet. Pour over beef and vegetables. Cover and roast at 250°F (120ºC) for 3 hours or until beef is tender. Occasionally remove cover and stir. Makes 4 to 6 servings.

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Contents English USA Français Canada Español México 01 800 71 16Other Consumer Safety Information WWARNINGTips for Using Parts & FeaturesUsing Your Roaster Oven Temperature ControlCUT Temperature Minutes PER Pound How to UseMeat Roasting Chart WCAUTIONFinal Meat Thermometer Readings CleaningWWARNING Quantity CookingHoney Roasted Spareribs Recipes Using Insert PansBaked Potatoes Oven Roasted Beef StewRecipes Using Other Pans or Baking Dishes Old Fashioned Bread PuddingFruit Crisp Customer Service Numbers Customer ServiceLimited Warranty Proctorsilex.comAutres renseignements de sécurité aux consommateurs Risque d’électrocutionUtilisation de la rôtissoire Commande de températurePièces et caractéristiques Renseignements à propos de la rôtissoireWATTENTION Rôtissage de viandes et volaillesRemarques Coupe Température Minutes PAR Livre Tableau de rôtissage des viandesLectures finales sur un thermomètre à viande Viande Saignant Point Bien CuitNettoyage de la rôtissoire Cuisson de grandes quantitésPommes de terre au four Petites côtes de porc rôties au mielRagoût de boeuf rôti au four Croustade aux fruits Pudding de pain à l’ancienneService aux clients Garantie LimitéeConservez CES Numéros Pour Référence Ultérieure WADVERTENCIA Consejos de uso Piezas y característicasCómo usar el horno asador Tapa Asadera de inserción desmontable BaseCómo asar carne vacuna y de ave WPRECAUCIÓNCómo utilizarlo Tabla de asado de carneCocción en grandes cantidades LimpiezaLecturas finales de termómetro de carne Carne Jugosa Media Bien CocidaCostillas asadas con miel Recetas para asaderas de inserciónPapas al horno Estofado de carne asado al hornoRecetas para otras asaderas o bandejas de horneado Budín de pan tradicionalCrocante de frutas Póliza DE Garantía ModeloModelos Tipo

840160900, Roaster Oven specifications

The Proctor-Silex Roaster Oven, model 840160900, is a versatile kitchen appliance designed to enhance cooking efficiency while delivering delicious results. This roaster oven stands out for its ability to accommodate large meals, making it an ideal choice for family gatherings and holiday celebrations.

One of the main features of the Proctor-Silex Roaster Oven is its spacious 18-quart capacity. This generous size allows users to roast a whole turkey, ham, or a large pot roast with ease. With the ability to hold up to 22 pounds of turkey, it ensures that you can prepare ample servings for your guests without the need for multiple cooking sessions.

The roaster oven boasts a powerful 800-watt heating element, ensuring even cooking and browning. The adjustable temperature control ranges from 200°F to 450°F, giving users the flexibility to cook a variety of dishes. Whether you want to slow-roast a tender beef brisket or bake a casserole, this appliance rises to the occasion.

Another defining characteristic of the Proctor-Silex Roaster Oven is its removable roasting pan, which simplifies the cooking and cleaning process. The non-stick surface ensures that food doesn’t stick, making it easy to clean after use. Additionally, the tempered glass lid allows users to monitor the cooking progress without releasing heat, which helps to maintain optimal cooking temperatures.

The built-in safety features of the Proctor-Silex Roaster Oven also deserve mention. The cool-touch handles ensure safe handling, even when the oven is hot. The unit is designed to be portable, making it suitable for use in different locations, from the kitchen counter to outdoor gatherings.

Moreover, the Proctor-Silex Roaster Oven is designed for energy efficiency. It uses less energy than traditional full-size ovens, making it a practical choice for users seeking to lower their energy consumption. The compact footprint allows it to fit easily on countertops, freeing up space for other kitchen activities.

In summary, the Proctor-Silex Roaster Oven, model 840160900, combines practicality, efficiency, and versatility. With its ample cooking capacity, adjustable temperature settings, and user-friendly features, it is an excellent addition to any kitchen, simplifying meal preparation and improving cooking outcomes for family and friends alike.
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