Proctor-Silex 840150200 manual Tableaux de traitement des aliments, Couteau à couper/mélanger

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Tableaux de traitement des aliments

Couteau à couper/mélanger

ALIMENTS

QUANTITÉ MINIMALE RECOMMANDÉE

VITESSE

TEMPS

PORTION

 

 

 

 

 

Pomme

1 moyenne, épluchée ou non, évidée

1-2

5 s grossier

1 tasse

 

et coupée en tranches

 

7 s fin

(250 ml)

 

 

 

 

 

Pain

2 tranches, coupées en carrés

PULSE

 

1 tasse (250 ml)

 

 

 

 

 

Chou

1⁄2 tête moyenne, le cœur enlevé,

3-4

5 s grossier

2 à 21⁄2 tasses

 

coupé en morceaux de 1 po

 

10 s fin

(500 à 625 ml)

 

(2,5 cm)

 

 

 

 

 

 

 

 

Carotte

1 moyenne, grattée, coupée en

3-4

5 s grossier

1⁄2 tasse

 

morceaux de 1 po (2,5 cm)

 

10 s fin

(125 ml)

 

 

 

 

 

Céleri

2 côtes fermes, les fils enlevés,

3-4

3 s grossier

1⁄2 tasse

 

coupées en morceaux de 1 po

 

5 s fin

(125 ml)

 

(2,5 cm)

 

 

 

 

 

 

 

 

Fromage

5 oz (140g) coupé en morceaux de

PULSE

 

1 tasse

(parmesan)

1 po (2,5 cm)

 

 

(250 ml)

 

 

 

 

 

Craquelins de

11 carrés

PULSE

 

3⁄4 tasse

farine graham

 

 

 

(175 ml)

 

 

 

 

 

Œufs

1 œuf dur, refroidi et sans coquille;

1-2

1 s grossier

1⁄3 tasse

 

bien le sécher

 

3 s fin

(80 ml)

 

 

 

 

 

Ail

1 grosse gousse, épluchée

3-4

10 s

1⁄2 c. à thé (2,5 ml)

Champignons

9 moyens

1-2

3 s grossier

2 tasses

 

 

 

5 s fin

(500 ml)

 

 

 

 

 

Noix

1 tasse (250 ml)

PULSE

 

3⁄4 à 1 tasse

(durs et tendres)

 

 

 

(175 à 250 ml)

 

 

 

 

 

Beurre de noix

1 tasse (250 ml) noix

3-4

2 à 21⁄2 min

1⁄2 tasse (125 ml)

Oignons

1 moyen, coupé en quartiers

1-2

3 s grossier

3⁄4 tasse

 

 

 

5 s moyenne

(175 ml)

 

 

 

7 s fin

 

 

 

 

 

 

Persil

1

3-4

5 s grossier

1 4

 

⁄2 tasse (125 ml) bien tassé; sec;

⁄ tasse

 

enlever les tiges

 

10 s fin

(60 ml)

Poivron vert

1 moyen; enlever les graines

PULSE

 

3⁄4 à 1 tasse

 

 

 

 

(175 à 250 ml)

 

 

 

 

 

REMARQUE : Quantités maximales d'aliments recommandées :

Fruits = 14 tasses (3,5 L)

Légumes = 9 tasses (2,25 L)

Fromage parmesan = 32 oz (914 g)

Noix entières = 8 tasses (2 L)

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Contents USA CanadaMéxico 01 800 71 16 WWARNING Shock HazardParts and Features Other Consumer Safety InformationThis appliance is intended for household use only Using Your Food Processor Optional AccessoriesHow to Lock the Bowl To Order Optional AccessoriesHow to Assemble and Lock the Cover How to Operate the ControlsProcessing Using Chopping/Mixing Blade Processing Tips and TechniquesChopping Mixing Blade Motor Shaft Processing Using Slicer/Shredder Slicer Shredder Disc Removable Drive Sleeve Motor ShaftFood Processing Charts Chopping/Mixing BladeSlicer Disc Shredder DiscTroubleshooting Guide Potential Problem Probable CAUSE/SOLUTIONCleaning, Storage and Maintenance Electrical Shock HazardRecipes SalsaCucumber Salad Au Gratin PotatoesCreamed Potatoes Sweet Potato PuddingCheddar Onion Cornbread 11⁄2 hours. Makes 6 servingsBasic White Bread Vegetable LasagnaMakes 8 servings Crispy Catfish Fillets Apple CrispBaked Pineapple Bread Pudding ToppingChocolate Chip Cheesecake Soft Sugar CookiesFilling CrustCustomer Service Limited WarrantyWAVERTISSEMENT Risque d’électrocutionPièces et caractéristiques Conservez CES InstructionsAccessoires en option Pour commander des accessoiresVerrouillage du bol En optionComment utiliser les commandes Comment assembler et verrouiller le couvercleConseils et techniques d’opération Opération avec le couteau à couper/mélangerCouteau à couper/ mélanger Arbre moteur Opération utilisant le disque pour trancher/râper Tableaux de traitement des aliments Couteau à couper/mélangerDisque à trancher Disque à râperPetites pannes et solutions Problème Potentiel CAUSE/SOLUTION ProbableNettoyage, remisage et entretien Recettes SalsaSalade de concombre Pommes de terre au gratin Pommes de terre à la crèmePouding aux patates douces Quantité 6 portionsPain de maïs au cheddar et à l’oignon Pain blanc ordinaireFilets de barbotte croustillants Lasagne aux légumes Croustade aux pommesGarniture Pouding au pain à l’ananas au four Gâteau au fromage aux copeaux de chocolatQuantité 8 portions CroûteService à la clientèle Biscuits tendres au sucreWADVERTENCIA Peligro de choque eléctricoPiezas y características Información adicional para la seguridad del consumidorAccesorios opcionales Cómo trabar el tazónPara ordenar accesorios OpcionalesCómo ensamblar y trabar la tapa Cómo operar los controlesConsejos y técnicas para el procesamiento Cuchilla para picar/mezclar Eje motrizProcesamiento con el disco rebanador/rallador Manzana PanCol ZanahoriaDisco rebanador Disco ralladorGuía para solucionar problemas Limpieza, almacenaje y mantenimiento Peligro de descarga eléctricaRecetas Ensalada de pepinoPapas gratinadas Papas a la cremaBudín de camotes boniatos Se obtienen 10 porcionesPan de maíz con queso y cebolla Pan blanco básicoLasaña de verduras Filetes crujientes de bagreSe obtienen 8 porciones 15 y 20 minutos. Se obtienen 4 porcionesManzanas crujientes Budín de pan horneado con piñasCobertura Pastel de queso con chispas de chocolate Galletas azucaradas suavesRelleno PastaPóliza DE Garantía Distrito Federal Nuevo LeonJalisco ChihuahuaHamilton Beach PROCTOR-SILEX, INC

840150200 specifications

The Proctor-Silex 840150200 is a versatile and efficient appliance designed to unburden the daily tasks of food preparation and cooking. This multi-functional kitchen tool offers several features that cater to the needs of both novice cooks and experienced chefs. With its compact and user-friendly design, it fits seamlessly into any kitchen environment, making it an ideal choice for those who value both functionality and convenience.

One of the standout features of the Proctor-Silex 840150200 is its powerful heating element, which ensures rapid and even cooking. This technology enables users to prepare a variety of dishes, from breakfast items like eggs and pancakes to quick dinners such as grilled cheese sandwiches and quesadillas. The quick heating capability means minimal waiting time, allowing for more efficient meal preparation.

The product is equipped with a non-stick cooking surface, making it exceptionally easy to clean after use. This feature reduces the need for excessive oils or fats, promoting healthier cooking options. Additionally, the non-stick surface ensures that food does not stick, preventing mess and making it simple to lift out cooked items without tearing or breaking.

Another significant characteristic of the Proctor-Silex 840150200 is its adjustable temperature control. This allows users to set the heat according to their specific cooking needs, whether they are gently warming tortillas or searing chicken. The ability to precisely control the cooking temperature leads to better results and enhances the overall cooking experience.

Safety is also a key consideration in the design of the Proctor-Silex 840150200. It comes with a cool-touch handle that helps prevent burns during use, and a safety indicator light that alerts users when the appliance is on. These features ensure that even inexperienced cooks can use the device with confidence.

In conclusion, the Proctor-Silex 840150200 is a well-rounded kitchen appliance that combines power, efficiency, and safety. With its non-stick surface, adjustable temperature control, and compact design, it meets a wide range of cooking needs, making it a valuable addition to any home. Whether you're whipping up a weekend breakfast or preparing a quick family dinner, this appliance offers the reliability and ease-of-use that modern cooking demands.
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