Presto Electric Pressure Cooker manual Chutney Chicken, SOY Chicken, Sweet ’N Sour Chicken

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Chutney CHICKEN

6

boneless, skinless chicken

1⁄3

cup mango chutney

 

breast halves

1

tablespoon vinegar

1

can (14-15 ounces) diced

1

tablespoon brown sugar

 

tomatoes

1⁄4

teaspoon allspice

1

can (4 ounces) chopped

 

• • • • • • •

 

green chilies

1⁄4

cup water

1⁄2

cup raisins

1

tablespoon cornstarch

Place all ingredients except cornstarch and water in cooker. Close cover securely. Place pressure regulator on vent pipe and cook 4 minutes with pressure regulator rocking slowly. Let pressure drop of its own accord. Remove chicken and keep warm. Combine water and cornstarch. Stir into sauce. Heat until sauce thickens, stirring constantly.

Nutrition Information Per Serving

6 servings

258 Calories, 3 g Fat, 73 mg Cholesterol

 

SOY CHICKEN

4

boneless, skinless chicken

1⁄2

cup sliced mushrooms

 

breast halves

1⁄2

onion, sliced

1⁄2

cup water

1⁄2

cup sliced celery

1⁄4

cup lite soy sauce

3

tablespoons brown sugar

Place all ingredients in cooker. Close cover securely. Place pressure regulator on vent pipe and cook 4 minutes with pressure regulator rocking slowly. Let pressure drop of its own accord.

Nutrition Information Per Serving

4 servings

169 Calories, 2 g Fat, 69 mg Cholesterol

 

SWEET ’N SOUR CHICKEN

1

tablespoon vegetable oil

1⁄2

cup vinegar

3

pound chicken, cut into

2

tablespoons soy sauce

 

serving pieces and skinned

1

tablespoon catsup

1

can (8 ounces) pineapple

1⁄2

teaspoon Worcestershire

 

chunks, undrained

 

sauce

1⁄2

cup sliced celery

1⁄4

teaspoon ground ginger

1

green or red pepper, cut into

 

• • • • • • •

 

chunks

2

tablespoons cold water

1⁄4

cup brown sugar

2

tablespoons cornstarch

Pour oil into cooker. Turn heat selector to medium and brown chicken. Combine remaining ingredients except water and cornstarch; pour over chicken. Close cover securely. Place pressure regulator on vent pipe and cook 8 minutes with pressure regulator rocking slowly. Cool cooker at once. Remove chicken, pineapple, and vegetables to a warm platter. Mix water and cornstarch. Stir into hot liquid. Heat until sauce thickens, stirring constantly. Pour sauce over chicken, pineapple, and vegetables. Serve with steamed rice, if desired, see page 31.

Nutrition Information Per Serving

6 servings

333 Calories, 11 g Fat, 104 mg Cholesterol

 

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Contents Pressure Cooker Introduction Table of ContentsHandle Installation To Attach Helper Handle to Cooker Body Getting AcquaintedFig. E How to UseThat they should never be cooked under pressure Important Safety InformationRemember a plugged vent pipe is a result of user error CleaningFig. N Care and MaintenanceQuestions & Answers Helpful HintsHow does one prevent overcooking? Chicken Soup Soups and StocksSaffron Fish Stew Brown Beef SoupBlack Bean Soup Zesty Homemade Chili MinestronePotato Soup SCAMPI-STYLE Shrimp SeafoodSalmon Steaks Moutarde Seafood Gumbo Shrimp JambalayaLemon ’N Dill COD and Broccoli Seafood Timetable Marinated TunaCalifornia Chicken PoultryChicken Breasts Tarragon Sweet ’N Sour Chicken Chutney ChickenSOY Chicken Herbed Chicken Chicken CacciatoreBayou Bounty Chicken Chicken and DressingAbove the 2⁄3 Full Mark see Poultry TimetablePorcupine Meatballs MeatsBeef POT Roast Spaghetti Meat Sauce Swiss SteakBeef Stew Barbecue Spareribs Apricot Barbecue Pork RoastCorned Beef Stuffed Pork ChopsLamb Stew Pork RoastStuffed Flank Steak Meat Timetable Cabbage with Apples VegetablesGlazed Root Vegetables Garlic Mashed PotatoesMaple Glazed Sweet Potatoes Artichokes ’N SauceFresh and Frozen Vegetable Timetable Fresh Vegetable TimetablePotatoes white Fresh Vegetable TimetableCups Cooking Time Vegetable Liquid Minutes Frozen Vegetable TimetableDRY Beans and Peas Timetable Dry Beans and PeasSavory White Beans Lentil curryBaked Beans Grain Timetable GrainsWild Rice with Raisins and Pecans Seasoned Rice PilafLemon Rice Stuffed apples DessertsRisotto with Artichoke hearts Sun-dried Tomatoes Vanilla Custard Rice PuddingPetite Pumpkin Custards Tapioca PuddingCheesecake Oatmeal Apple CrispSoups and Stocks Recipe IndexSend cookers for repair to Service And Parts Information

Electric Pressure Cooker specifications

The Presto Electric Pressure Cooker is an innovative kitchen appliance designed to make meal preparation faster, more efficient, and incredibly convenient. Combining the benefits of traditional pressure cooking with modern technology, this cooker has become a staple in many households.

One of the standout features of the Presto Electric Pressure Cooker is its one-touch digital controls. Users can easily select from various cooking options, including pressure cooking, slow cooking, sautéing, steaming, and even making yogurt. This versatility means that the cooker can be used for a wide range of recipes, from hearty stews and soups to delicate desserts, all with the push of a button.

The pressure cooking technology used by Presto allows for significantly quicker cooking times compared to conventional methods. The high-pressure system locks in moisture and infuses flavors, resulting in tender meats and perfectly cooked vegetables. The unit heats quickly and maintains a consistent temperature, ensuring even cooking throughout.

Safety is a top priority with the Presto Electric Pressure Cooker. The appliance is equipped with multiple safety features, including a sturdy locking lid, pressure release valve, and an automatic steam release. These features help prevent dangerous situations while pressure cooking, making the process worry-free for users.

In addition to its cooking capabilities, the Presto Electric Pressure Cooker is also designed with user convenience in mind. Its non-stick cooking pot is easy to clean and dishwasher safe, enhancing its appeal for busy families. The compact design allows for easy storage, while the sleek, modern aesthetics ensure it fits beautifully on any kitchen countertop.

Energy efficiency is another key characteristic of the Presto Electric Pressure Cooker. It consumes less energy than traditional stovetop cooking methods, making it an eco-friendly choice for the environmentally conscious home cook.

Overall, the Presto Electric Pressure Cooker stands out for its combination of advanced technology, user-friendly features, and focus on safety. Whether you're an experienced chef or a novice in the kitchen, this electric pressure cooker offers a reliable way to prepare delicious meals with minimal effort, making it a valuable addition to any culinary toolkit.
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